Sips & Bites: News from the Phoenix restaurant community
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Sips & Bites: News from the Phoenix restaurant community

BySandy Wasserman

A weekly round-up of news and up-coming events for the weeks ahead from the Phoenix and Arizona restaurant, food & beverage community.

Sips & Bites: News from the Phoenix restaurant community
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Sips & Bites: News from the Phoenix restaurant community

BySandy Wasserman

The weekly round-up of news and up-coming events for the weeks ahead from the Phoenix and Arizona restaurant, food & beverage community.

Sips & Bites: News you can use from the Phoenix restaurant community
| | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | |

Sips & Bites: News you can use from the Phoenix restaurant community

BySandy Wasserman

The weekly round-up of news and up-coming events for the weeks ahead from the Phoenix and Arizona food & beverage community.

Local First Arizona announces the return of “Devour at Home” in 2022
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Local First Arizona announces the return of “Devour at Home” in 2022

BySandy Wasserman

Local restaurants are gearing up for the return of Phoenix’s popular culinary event as Local First Arizona announces two Devour Week events

Phoenix Vegan Restaurant Week launches mid-September
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Phoenix Vegan Restaurant Week launches mid-September

BySandy Wasserman

Well respected vegan advocates join forces to feature the plant-based community during the first annual Phoenix Vegan Restaurant Week

Sips & Bites: News you can use from the Phoenix restaurant community
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Sips & Bites: News you can use from the Phoenix restaurant community

BySandy Wasserman

Don’t let the hot weather keep you from getting out and supporting the Phoenix restaurant scene with fun and refreshing things to eat & drink

Good Things Coming edibles from Chef Aaron Chamberlin
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Good Things Coming edibles from Chef Aaron Chamberlin

BySandy Wasserman

The local chef uses his creativity to use complex flavor profiles new to the cannabis industry at his 2 year old company Good Things Coming

Sips & Bites: News you can use from the Phoenix restaurant community
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Sips & Bites: News you can use from the Phoenix restaurant community

BySandy Wasserman

Quick sips & bites of news about what’s going on around the Phoenix restaurant community, breweries and wineries. FRANCINE adds new dishes using award-winning olive oil The Scottsdale restaurant is now using MillPress Imports olive oils sourced from Spain for new dishes. FRANCINE owner Laurent Balasz met MillPress owner Tim Balshi 15 years ago and…

Sips & Bites: News you can use from the Phoenix restaurant community
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Sips & Bites: News you can use from the Phoenix restaurant community

BySandy Wasserman

News you can uses about upcoming events and limited time offerings from the local community in the week ahead around town.

Visit Mesa launches Fresh Foodie Trail Geotour for socially distanced fun
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Visit Mesa launches Fresh Foodie Trail Geotour for socially distanced fun

BySandy Wasserman

Enjoy the great outdoors when you visit local farms, citrus groves and orchards while collecting souvenirs along the new Visit Mesa geotour