Statewide support expected for new 10 day culinary event

As restaurants begin to re-open for dine in service while continuing to offer take out a new culinary event “Arizona Restaurant Weeks: Dine in or Take Out” has emerged. The statewide 10 day event is produced by the Arizona Restaurant Association and is Arizona Restaurant Week with the new take out option. Restaurants will offer special prix- fixe menus from June 19th – 28th and September 18th – 27th. Participating restaurants will adhere to CDC guidelines including social distancing whether customers dine in or take out.

“We are so grateful for the support of our local dining community in the weeks that followed restaurant closures in March,” says Arizona Restaurant Association president and CEO Steve Chucri. “The quick creation of Arizona Takeout Weeks and Arizona Restaurant Strong efforts could not have been possible without them. As Arizona Restaurant Weeks returns in a modified format to include dine-in, take out and liquor to-go options, we are hopeful that our wonderful community of food enthusiasts will continue to show their support in any way they feel comfortable.”

Like Arizona Restaurant Week, fine dining and casual restaurants will offer a unique 3 course menus for $33 or $44 plus wine during the 10 days. Restaurant goers tend to find new restaurants to check out or visit favorites for the dishes they aren’t used to having.

Short list of restaurants participating

New restaurants statewide have signed up to participate as have returning restaurants. New restaurants include The Dressing Room, Sel, Josephine, The House Brasserie, The Tuck Shop Kitchen & Bar and Stonegrill.

A few of the returning restaurants….

The Canal Club
Chelsea’s Kitchen
Christo’s Ristorante
The Covenant
El Chorro
Elements at Sanctuary Camelback Mountain Resort
Litchfield’s
Los Sombreros (Phoenix and Scottsdale)
Marcellino Ristorante
Match Restaurant & Lounge
The Market by Jennifer’s Restaurant and Bar
Ocotillo Restaurant
Pasta Brioni
PHX Beer Co.
Prado
Preston’s Steakhouse

To see a full list of participants and menus as they become available check out the website.

 

 

Dine-in is back on the menu at Phoenix area restaurants

Restaurants can now re-open for dine-in service as of May 11th according to Gov. Doug Ducey. Many restaurants are opening for guests to dine-in while others will wait it out a bit longer while they continue to offer takeout. Many are having staff where masks and adhering to new sanitizing guidelines.

These Phoenix area restaurants are opening their dining rooms and may require reservations to space out diners. Check back as this post will be updated as more restaurants open their dining rooms for service.

Chandler- Downtown Ocotillo

The Living Room, Rock Lobster, CHoP Steakhouse, Press Coffee, Cherish, Humble Pie. Downtown Ocotillo is at 2475 W. Queen Creek Road 85248.

Chandler- Chase’s Diner 2040 N. Alma School Rd. 85224.

Scottsdale- North

The Spotted Donkey at El Pedergal 34631 North Tom Darlington Drive, Carefree 85377. Liberty Station Tavern 34522 N. Scottsdale Rd. Keeler’s Neighborhood Steakhouse 7212 E. Ho Hum Rd., Carefreee

Dominick’s Steakhouse 15169 N Scottsdale Rd. Scottsdale 85254. The Americano 17797 N Scottsdale Rd 85255.

Scottsdale- Downtown/ Mid

Tommy V’s Urban Kitchen 7303 E Indian School Rd. 85251. Merkins Vineyards 7133 E. Stetson Dr. 85251. Pomo Pizzeria 8977 N Scottsdale Rd, Scottsdale 85253

Ocean 44 4748 N Goldwater Blvd, Scottsdale 85251. Zuzu at Hotel Valley Ho 6850 East Main Street 85251. Paul Martin’s American Grill 6186 North Scottsdale Road 85253.

Glendale

Urban Margarita 6685 W. Beardsley Rd. 85308

Phoenix- Arcadia/ Biltmore

Steak 44 5101 N 44th St. 85018

Phoenix metro

The Stockyards Restaurant 5009 E Washington St. 85034.

Phoenix- North

Original Breakfast House (May 28th) 13623 N 32nd St. 85032, Ocean Prime (5/19) 5455 E. High St. 85054

Phoenix- Central/ Uptown

Joe’s Diner 4515 N. 7th Ave. Phoenix

Phoenix- Downtown

Pomo Pizzeria 705 N. 1st Street

Multiple locations

Angry Crab Shack, Koibito Poke, Fired Pie, U.S. Egg, Barro’s Pizza, Chompie’s

Twin Peaks Restaurants, Wildflower (Deer Valley & Gilbert only for now.)

Phoenix area restaurants have Mother’s Day meals for takeout

Mother’s Day is coming up this Sunday, May 10th and Phoenix area restaurants are preparing for takeout meals. Prie-fixe meals, family style meals and a la carte options are be available but hurry up as time is running out to place your order.

Phoenix area restaurants celebrating mom

Tommy V’s Urban Kitchen is offering a 3-course, prie-fixe meals are available for $35 per person. Add a bottle or 2 of pre-selected wines for $15-$30 a bottle. Pre-order by calling 480-427-2264 for pick up Sunday between 2 – 7 p.m. 7303 E Indian School Rd, Scottsdale, AZ 85251.

The Roaring Fork gives mom the choice to choose from signature items with entrees, sides & dessert for up to 4 people. A la carte items are available too. Meals are $65- $75 and can be picked up Sunday from 11 a.m. – 5 p.m. To order head to their website or call 480-947-0795. 4800 N Scottsdale Road
Scottsdale, AZ 85251.

Fired Pie is giving discounts at all 21 of their Phoenix area locations.  $5 off orders of $20 or more and $10 off $40 orders. Only available with online ordering and not available on 3rd party deliveries.

Hearth ’61 at Mountain Shadows Resort in Paradise Valley has created a special Mother’s Day menu from executive chef Chuck Wiley. A stuffed Roasted Chicken comes with salad, sides and dessert for $39 per person. Add a bottle of Veuve Cliquot Yellow Label for $45 or a bottle of Prosecco & a bouquet of flowers for $55. Orders are being taken until Thurs. May 7th at 4 p.m. and can be made by emailing or calling the restaurant at 480-624-5431. Pick up between 11a. m. – 4 p.m. 5445 E. Lincoln Dr., Paradise Valley 85253.

PHX Beer Co. celebrates mom on Sat & Sun. with $20 crowlers filled with Bloody Mary’s, Margaritas and Mimosa kits with oj & champagne. $10 of will be donated to Homeward Bound.

VooDoo Daddy’s Steam Kitchen has a “Beignets & Bubbly” family style meal that feeds 4. Orders can be place by calling 480-659-6145 or by heading to their website. Not available with 3rd party deliveries. 1325 W. Elliot Rd., Suite 106, in Tempe.

Chase’s Dinner is giving mom half off her entree all day long from its full menu. Pick up or have it delivered by Postmates and GrubHub. Call your order in at 480-855-3663. 2040 N. Alma School Rd. Chandler 85224.

Padre Murphy’s in Glendale has 3 course family meals of Chicken Marsala ($84.99) or Grilled Salmon ($99.99). Each can be had a la carte too along with beers and cocktails available for purchase. 24 hour notice is required and orders can be called in at (602) 547-9406. 4338 W Bell Rd Glendale 85308.

Downtown Chandler restaurants offering takeout

Crown Plaza San Marcos Resort in the heart of downtown Chandler has a 5 course family meal with main dishes, quiche and more. $125 plus tax and you can add a Mimosa drink pack for $15. Orders need to be placed by May 6th by calling 480-812-0900. One San Marcos Place, Chandler 85225.

Mingle & Graze offers a Mother’s Day Mingle Box charcuterie board, chocolates and more for $50 for four or dinner for 4 at $90. Orders are being taken until May 7th by calling 480-726-2264 or on their website. Pick up Sunday between 11 a.m. – 1 p.m. 48 S San Marcos Pl. Chandler 85225.

SanTan Brewery has Prime Rib, Honey Glazed Ham and more by the pound on its special Mother’s Day menu. Call 480-917-8700 or head to their website to place an order. Pick up or delivery is on Sunday. 8 S. San Marcos Pl. Chandler 85225.

Serranos Mexican Restaurant will satisfy mom’s sweet tooth with churro donuts topped with cinnamon and powdered sugar. 2 for $3.99 or 6 for $12. order on line or by calling 480-899-3318. 141 S. Arizona Ave. Chandler 85225.

The Hidden House offers  a al carte brunch with bagels $14, Mixed Berry French toast $14 and more from 11 a.m. – 3 p.m. wanting more a celebratory dinner several family meals are available from 3 – 8 p.m. The Filet Family Pack ($150), Duck Breast Family Pack ($90), Chicken Breast Family Pack ($70) or a combination Family Pack ($115). Each family meal comes with two sides and a dessert. Call 480-275-5525 or order online. 159 W. Commonwealth Ave. Chandler 85225.

Peixoto Coffee has boxed pastry for her morning coffee. Call ahead of time for curbside pick-up at 480-275-2843. 11 West Boston Street, Suite 6 Chandler 85225.

Arizona Restaurant Association responds with Arizona Takeout Week

In a response to closing all restaurants ordered by Governor Ducey to combat the spread of the coronavirus, the Arizona Restaurant Association announces the start of an ongoing Arizona Takeout Week. Effective today restaurants can only serve food for takeout and delivery along with beer & wine. Some restaurants had already closed their dining rooms to focus on takeout and delivery.

The ARA thought up the idea as they organize the popular bi-annual Arizona Restaurant Week.

“We appreciate and thank Governor Ducey for his efforts in working with the restaurant industry to mitigate the spread of the Coronavirus,” says Arizona Restaurant Association President and CEO Steve Chucri. “The Arizona restaurant family appreciates his work and that of all elected leaders in our state during this unparalleled time in our history.”

There are more than 200,000 jobs in the restaurant industry in Arizona and with locals ordering take out it’s the only way these restaurants can stay in business.

“At the end of the day, we are the industry of ‘happy’ — that is what the hospitality industry represents. We hope to bring a bit of happiness to Arizonans during this extremely difficult time through Arizona Takeout Week while keeping our employees and restaurants afloat,” Chucri says.

I’ve have 2 posts about restaurants around Arizona who are serving food and wine for takeout. Below are additional restaurants serving takeout meals around Arizona. For more information visit the Arizona Restaurant Association website and for any restaurants looking to participate in Arizona Takeout Week email them at takeout@azrestaurant.org

Federal Pizza
Rusconi’s American Kitchen
Phoenix City Grille
Jewell’s Bakery and Café
Pita Jungle
Little Woody
Wildflower Tucson
S&V Urban Italian
Blanco

Koibito Poke
Liberty Station
Provision
Trapp Haus BBQ
Original Breakfast House
Urban Margarita

Delivery and take-out options at Phoenix restaurants during pandemic

Many Phoenix restaurants have closed their dining rooms to customers but are preparing meals for delivery or take-out. Here is a list of local restaurants. This will be updated going forward.

Ocotillo Restaurant & Bar has a pop-up menu on their website for pick up daily from 11:30 a.m. – 8:30 p.m. Weekend Brunch available 11:30 a.m. – 4 p.m. Get 10% off all takeout orders. Buy $100 gift card, get $20 card free. To order call 602-687-9080. 3243 N. 3rd St. Phoenix 85012.

Bourbon & Bones is open from 4 – 9 p.m. for curbside pick up & takeout. A modified menu is available with 25% off pick-up or takeout orders and 50% off select beer, wine and spirits. To order call 480-629-4922. 4200 N. Scottsdale Rd. Scottsdale 85251.

Hopdoddy Camelback & Scottsdale are open for curbside pick up & delivery from 11:30 a.m. – 8 p.m. for burgers, shakes and more. Use promo code “Buy1Give1” to have a hands free burger delivered to healthcare workers. Delivery available thru UberEats (free), Postmates and DoorDash

Steak 44, Ocean 44 & Dominick’s Steakhouse are offering luxury takeout daily from 12 – 7 p.m. with white glove curbside service. The restaurants are offering their full menus and all bottles of wine to take home.

Farm & Craft has started a touch less takeout and curbside pick up service. Individual and family style appetizers, salads, entrees, bowl and more are available as are selected bottles of wine. Vegetarians are available too. Open Thurs. – Sun. from 10 a.m. – 7 p.m. with 24 hour notice needed for Family Style meals, to order call 480-568-8980 or order on-line. Delivery from DoorDash and Postmates is available. 4302 N. Scottsdale Rd. Scottsdale 85251.

Fogo de Chao Brazilian Steakhouse has a to go menu along with butchered meats for home cooking. Wine & Caipirinas available to go as well. Free delivery on orders of $50 or more and within 15 miles. Call 480-609-8866 to order. 6300 N. Scottsdale Rd. Scottsdale 85253. 

Miracle Mile Deli– The central Phoenix deli is open Mon. – Sat. 11 a.m. – 7 .m. for pick up of individual meals, family meals deals, deli meats, breads and more. Delivery available from Postmates and UberEats. See website for complete menu of offerings and call 602-776-0992. 4433 North 16th Street Phoenix 85016.

Zuzu at Hotel Valley Hois offering a new to-go menu from 11 a.m. – 8 p.m. Buy 1 bottle of wine with you meal, get the 2nd at no cost. Gift cards are also available. Call 480-376-2600 order. 6850 E. Main Street, Scottsdale 85251.

Mountain Shadows ResortBreakfast burritos, burgers and more are available for pick up at Rusty’s from 7 a.m. – 7 p.m. Bottles of wine start at $15 and gift cards are available to. Orders can be placed at 480-624-5442 5445 E. Lincoln Drive, Paradise Valley 85253.

Barro’s PizzaAll locations continue to do takeout for pickup and delivery. Lunch specials to incl 2 slices & a drink for under $5.

Be CoffeeThe coffee shop in Monorchid is open from 8 a.m. – 7 p.m. for it signature drinks and cold outs to go. Delivery available from Grubhub, UberEats & Postmates. 214 E. Roosevelt Phoenix.

My Pie PizzaAll My Pie Pizza locations remain open for takeout (curbside) and in most areas, 3rd party delivery is available through DoorDash, Postmates, Uber Eats and Grub Hub.

SanTan Brewing & DistillingFull pub menus are available for pick up or delivery in addition to larger quantities for family meals. oreder $50 or more and recceive a FREE 32oz can of beer when you use promo code a BEER at checkout. Delivery thru Grubhub, Postmates, DoorDash & UberEats. Call 480-917-8700. 8 S. San Marcos Pl. Chandler, AZ 85225

Pita JungleSelect locations throughout Arizona have a limited menu available for takeout along with Family Meals for $35. Select bottles of wine are $15.

Ghost Ranch– Friends & Family meals to go, pick up only. Chicken tacos and enchiladas with sides for $25. Feeds 2 -3 people. Call the restaurant at 480-474-4328.

Serrano’s Mexican RestaurantsMeals serve 6-8 or 8-10 people. Take out only. All 5 locations. The $39.99 Family Pack specials include:

Taco Family Pack: The special includes two dozen taco-size flour tortillas, 32 oz. of either shredded beef or chicken (or combo), shredded lettuce, diced tomatoes, shredded cheese, 8 oz. smooth hot sauce or tomatillo salsa, bag of chips, 16 oz. chunky house salsa and 16 oz. bean dip.

Burrito Family Pack: The special includes one dozen flour tortillas, 32 oz. shredded beef or chicken or refried beans, 16 oz. enchilada sauce (red, green or tomatillo), bag of chips, 16 oz. chunky house salsa and 16 oz. bean dip.

Nachos Family Pack:  The special includes 32 oz. of either shredded beef or chicken, 16 oz shredded lettuce, 16 oz shredded cheese, 8 oz. pico de gallo, 8 oz guacamole, 3 oz sliced olives, bag of chips, 16 oz. chunky house salsa and 16 oz. bean dip.

Taco Salad Family Pack: The special includes 32 oz. of either shredded beef or chicken, salad mix for 6-8 people, 8 oz shredded cheese, 8 oz. tomatoes, 8 oz dressing of your choice, bag of chips, 16 oz. chunky house salsa and 16 oz. bean dip.

$5 Grab ‘n’ Go Burritos: Serrano’s will also offer shredded beef, shredded chicken or bean and cheese burros for those looking for a single meal option. To avoid a wait, please call ahead to order.

Pomo Restaurant Group delivery & take out options.

All Pomo’s are offering 30% off and free delivery on orders over $100, here’s how to order from each location.

Pomo Pizzeria- Shops at Gainey Village.  Take- out or delivery.

1. Call for Pickup or Delivery: (480) 998-1366 Curbside is right in front.
2. Online Order for Pickup: https://pomovillage.mobilebytes.com<https://pomovillage.mobilebytes.com/>
3. Online Order for Delivery: https://pomovillage.mobilebytes.com<https://pomovillage.mobilebytes.com/>

Pomo Pizzeria Downtown Phoenix- 705 N 1st St #120, Phoenix, AZ 85004

1. Call for Pickup or Delivery: (602) 998-1366. Curbside right in front.
2. Online order for pickup: https://pomodowntown.mobilebytes.com/
3. Online Order for Delivery: https://pomodowntown.mobilebytes.com/
4. Third Party Delivery: ubereats, postmates, grubhub, doordash

Pomo Pizza at Biltmore Fashion Park– 2502 E. Camelback Road

1. Call for Pickup or Delivery: (602) 954-5278 Curbside loading area south east
2. Online Order for Pickup: https://pomobiltmore.mobilebytes.com/
3. Online Order for Delivery: https://pomobiltmore.mobilebytes.com/

Pomo Pizzeria Gilbert– 366 N Gilbert Rd #106, Gilbert, AZ 85234

1. Call for Pickup or Delivery: (480) 878-2222 Curbside, back entrance with reserved spots
2. Online Order for Pickup: https://pomovillage.mobilebytes.com<https://pomovillage.mobilebytes.com/>
3. Online Order for Delivery: https://pomovillage.mobilebytes.com<https://pomovillage.mobilebytes.com/>
4. Online Order for Delivery: Postmates, Ubereats, Doordash

More delivery & pick up options

Kaleidoscope Juice is delivering orders of $80 or more on packaged juices with 25 mile radius of their old town Scottsdale location. All locations are open for Grab n Go and are encouraged to call in order ahead of time.

Fired PieAll 21 locations has a Date Night deal ready for pick up. 2 pizzas 9or salads) and 4 rotolis for 420. Use promo code “Date” when ordering. Also 2 pepperoni or cheese pizzas for 410 when you use promo code “pepp”.

Koibito Pokehas partnered with Postmates, Door dash and Uber Eats for food delivery.

PHX Beer Co. ScottsdaleThe restaurant is still open but offers sandwiches and salads for pick during lunch hours, 11 a.m. – 2 p.m. for $12.

Salads

House-made Chicken Tortilla Soup and Small Salad

CK Chopped Salad—Kale, romaine, tomato, red peppers, smoked mozzarella, black beans, corn, pepitas, agave onions and a house creamy malt vinaigrette. Add grilled chicken for $5 or salmon, shrimp or prime flat iron steak for $7.

Sandwiches

BLT—Applewood bacon on toasted sourdough with lettuce, tomato and mayo.

Grilled Ham and Cheese—Seared ham, sandwiched between melted cheddar cheese and sourdough.

Grilled Chicken Sandwich—Seasoned and grilled chicken breast with lettuce and tomato on challah bun.

BBQ Pork Sandwich—Zesty, smoked and pulled BBQ Pork on challah bun with sliced red onion.

The All Day Family Combos that feeds 3 – 4 people.

Black Iron Pizza & Salad ($22)—14” Melrose (house-made sauce, secret cheese blend) & CK Chopped Salad. Toppings extra.

Black Iron Pizza & Wings ($28)–14” (house-made sauce, secret cheese blend) & 12 wings (choice of Guajillo Chile, BBQ, Buffalo and Smoked Salt & Pepper). Toppings extra.

Salad & Wings ($25)—CK Chopped Salad & 12 Wings (choice of Guajillo Chile, BBQ, Buffalo and Smoked Salt & Pepper)

Southern Fried Chicken Tender Dinner ($42)—Choice of two sides (coleslaw, Cast Iron Mac N Cheese, Mashed Potatoes, seasoned fries or fruit). Includes Morenci Copper Ale BBQ Sauce.

Crowlers—For adults only (2 pack $18/4 pack $35), choose from 12 PHX Beer Co. beer selections.

Aoili Gourmet Burgers- Meal prep kits are available for pick up or delivery. 5-9 meals @ $9 each + tax and delivery, 10-13 meals @ $8.50 each + tax and delivery 14 + meals @ $8 each + tax and delivery

Burger Kits – Package is $29.99 and includes four burger patties, buns, cheese, lettuce, tomato, bacon, grilled onions, salt and aioli sauce. All orders placed by Thurs 5 p.m. and will be delivered Sunday between 11 a.m. and can be picked up between 4 – 8 p.m. To order info@aioliburger.com

 

Pomo Pizza serving Pinsa and more at Biltmore Fashion Park

The popular Pomo Pizzeria has opened a spin off to its award winning pizza at the Biltmore Fashion Park. Pomo Pizza specializes in Pinsa, Pizza Romana and classic styled pizza but won’t be serving the Neapolitan style that the Pizzeria serves.

“We are excited to introduce Pomo Pizzeria’s younger sister, Pomo Pizza, to the community,” owner Stefano Fabbri says. “There has been demand for quite some time to introduce a concept like this to the Biltmore and we are thrilled offer classic Italian cuisine to our guests in a casual atmosphere.”

Pomo Pizza

What is Pinsa and Pizza Romana at Pomo?

Pinsa Romana is a focaccia styled flatbread that was being made before pizza. Pomo Pizza is one of the only restaurants featuring this style of dough. The lighter and easily digested dough is leavened for 72 hours and offers a uniquely flavorful taste. Pizza Romana is a traditional thick focaccia pizza with a crisp bottom and airy middle. Pomo pizza will also serve a traditional round, hand tossed and oven baked dough for a thin and crispy pizza.

“The Pinsa Romana is a dish that is currently trending in Italy and is an old recipe passed down from Roman times,” Fabbri says. “The focaccia flatbread contains soy and rice flour, which is non-GMO and lowers its gluten content to provide for a light, airy taste and allows for the ingredients and sauce to really stand out. Our other new menu item, Pizza Romana, is a truly authentic Italian dish that is made with natural yeast and 48 hours of leavening-maturation.”

The restaurant will serve pizzas such as the Arcadia Meat Market Pinsa and the vegetarian Er Patata Pizza Romana. Pasta dishes, Italian appetizers, bruschetta, fresh salads and paninis are also being served.

The full service restaurant serves pizza from an open kitchen and has a full bar and pet friendly patio. Pomo Pizza is open 7 days a week opening at 11 a.m. until 9 p.m. Sunday thru Thursday and til 10 p.m. Friday and Saturday. Happy hour runs every day from 3 – 6 p.m. and offers 1/2 price on beer, wine and cocktails. Reverse happy hour is offered from 8 p.m. til closing on weekdays and 9 p.m. til closing on weekends.

For more information see their website and visit the restaurant at 2602 E. Camelback Rd. #148 A & B Phoenix 85016.

New restaurants join the line-up for Arizona Restaurant Week

If you score a reservation for the 13th year of Arizona Restaurant Week you’ll be lucky you did as its one of the most popular culinary events on the Arizona food scene. Spring 2020 ARW starts Friday May 15th until Sunday May 24th where foodies can try new dishes at favorite restaurants or visit a new restaurant. Over 40 restaurants have signed to date with 7 restaurants making their debut on the list.

Twice a year (Save the date Sept. 18th- 27th 2020) the Arizona Restaurant Association hosts ARW to showcase chefs and culinary accomplishments of restaurants big or small. Each restaurant prepares a 3 or 4 course menu exclusively for the week for only $33 or $44. Several restaurants include wine or cocktail pairings for an up charge.

Returning and new restaurants

New to this year’s line- up include….Josephine, Sel, Meritage Urban Tavern, The Dressing Room, House Brasserie & Tuck Shop Kitchen and Bar. They join those returning ….Los Sombreros, Alexi’s Grill, Arrowhead Grill, Salty Sow, Urban Margarita & ZuZu Restaurant to name few.

“We are so proud that Arizona Restaurant Week continues to be such as a popular and well-attended event that our locals and out of town visitors look forward to each Spring and Fall,” says Arizona Restaurant Association president and CEO Steve Chucri. “ It is our privilege to have a hand in bringing Arizona’s culinary excellence to the forefront for 10 delicious days and to give our local restaurants a platform to present some unique and creative dishes that aren’t always offered on their daily menus. We feel this gives chefs a chance to really showcase their creativity in new ways.”

To see the full list of restaurants visit the Arizona Restaurant Week website. The list is being updated daily and menus will be uploaded once finalized.

 

 

FRANCINE from restaurateur Laurent Halasz to open in April

Every few weeks it seems another restaurant is opening at the new luxury wing at Scottsdale Fashion Square. Come late April we’ll have a new restaurant from Fig & Olive and Farmhouse owner Laurent Halasz. FRANCINE will join Nobu, Toca Madera and other restaurants that have opened in recent months. This will be Halasz’s most passionate project serving cuisine from the south of France where he grew up. Halasz also owns several locations of FIG & Olive and L.A.’s Farmhouse.Francine

“Everything on my mother’s table was fresh, seasonal, and full of flavor, and that is exactly what FRANCINE will offer our guests,” says Halasz. “We are so excited to bring our new take on classic French Mediterranean and open FRANCINE this April in Scottsdale.”

The fine dining restaurant will serve lunch and dinner with guests gathering in the plant filled restaurant of 5,000 square feet. In his youth Halasz’s mother would host meals around beautiful foods and draws inspiration and pays homage to those days with friends and family.Francine

Signature dishes to be on the menu include Zucchini Terrine, Grilled Octopus, Salmon Carpaccio and Seared Duck a la Provencal. A less formal lunch will serve a selection of pizza, salads and shareable dishes.

Check back for updates about the opening or head to their website.

Nobu Scottsdale opens Monday and is taking reservations

The new luxury wing at Scottsdale Fashion Square is buzzing with excitement as world renowned chef Nobu Matsuhisa opens Nobu Scottsdale on Monday January 27, 2020. The sushi and Japanese cuisine restaurant has begun taking reservations for this highly anticipated opening. His first restaurant opened in New York City in 1994 with partners Robert DeNiro and Meir Teper, the trio now have restaurants on 6 continents.

“Scottsdale is a very special city, and a location we have been looking forward to opening for a very long time,” said Chef Matsuhisa. “Scottsdale is a truly unique destination for a special kind of luxury and Fashion Square is at the center of it all,” he said.

Chef Nobu made a name for himself in the 1990’s when he put his take on classic Japanese cuisine and sushi using new flavors and cooking techniques. He’s built a loyal following at over 40 restaurants and hotels around the world.

Nobu Scottsdale will have classic dishes such as Yellow Tail Sashimi and Black Cod with miso along with dishes only found in Scottsdale. Local ingredients will play a big role on the menu and cocktail program. The cocktail program continues to evolve as mixoligists from around the world continue to curate it.

“Each location has a unique menu that is influenced by global trends as well as the local scene,” says Nobu. “We look forward to bringing guests the signature dishes they have come to love, along with new dishes exclusive to Nobu Scottsdale.”

Nobu Scottsdale is taking reservations for dinner and can be made by calling 480-581-0055 or by visiting their website.

 

Plant based GuacStar Kitchen to open first location in Tempe

One of the biggest trends in 2019 was plant based foods and soon the first plant based restaurant in Arizona will open in Tempe. When GuacStar Kitchen and Cantina opens near ASU at University & Rural Roads it will be a one of a kind eating, drinking and entertaining restaurant.

Partners James Carlin, Tom Cerino, Randy Feldman, Suzanne Davis and Julie LaRussa look to re-define plant based restaurants with an upbeat and hip concept found in N.Y.C and L.A. “GuacStar’s goal is very simple – to show the masses that you don’t have to sacrifice your taste buds or your wallets by eating plant-based cuisine,” said Carlin, GuacStar co-owner. “Our mission is to make healthy food sexy and to create an exciting, unpretentious plant-based dining destination where the overall experience counts just as much as the food.”

Executive Chef Vincent Contreras has created plant based versions of classic Mexican cooking. The full-service restaurant will also have a beer, wine and cocktail program.

GuacStar Kitchen and Cantina will have a contemporary decor with soft lighting, raw materials and a warm, inviting atmosphere. The restaurant will be open for lunch, dinner, weekend brunch and late night dining.

GuacStar Kitchen and Cantina will be at the Cornerstone Mall at 930 E. University Dr. Tempe 85281.