Sips & Bites: News from the Phoenix restaurant community
A weekly round-up of news and up-coming events for the weeks ahead from the Phoenix and Arizona restaurant, food & beverage community.
2023 ended in a big way at Scottsdale’s Francine Restaurant when founder and Owner Laurent Halasz hired Michelin trained Executive Chef Remy Lefebvre to run the kitchen at the French Mediterranean restaurant. Prior to relocating to Scottsdale Lefebvre was Executive Chef at Michelin recognized AVA MediterrAegean in Winter Park, Florida. AVA was just one of…