Chicago’s Wow Bao steamed dumplings, pan-seared pot stickers and bao sandwiches are now available from a ghost kitchen inside Fired Pie. The popularity of ghost and virtual kitchens continue to grow with numerous local restaurants taking on new concepts without opening new restaurants. Currently Fired Pie’s Scottsdale Fashion Square and Northsight locations are preparing Wow Bao’s dishes with plans to expand to other locations in the next 30 – 90 days.
“Our customers have been turning to online ordering, takeout and third-party delivery during the pandemic, so we felt this was the perfect time to launch our ghost kitchen,” said Fired Pie Co-Owner, Doug Doyle. “At Fired Pie, we offer our guests the highest quality ingredients possible and Wow Bao’s menu aligned with our mission to continue to do that.”
Wow Bao sources high quality, sustainable raised proteins that are GMO, antibiotic and steroid free. In addition to bao, dumplings and pot stickers the menu includes Asian Street food favorites Teriyaki, Spicy Kung Pao and Orange Chicken bowls. Family Bundles and catering are available with Family Bundles feeding 4-5 people and Party Bundles feeding 8-12 people.
“We are excited to align ourselves with a concept that has seen explosive new growth in the past year,” said Fired Pie Co-Owner, Fred Morgan. “As the ghost restaurant trend continues to grow, we expect to continue to add virtual concepts to our local storefronts.”
Wow Bao is only available through 3rd party delivery partners DoorDash, UberEats, Postamates and Grubhub. Catering is available through EZCater’s website. For more information or to place an order visit their website.
Quick sips & bites of news about what’s going on around the Phoenix restaurant community, breweries and wineries.
Duckhorn Wine Dinner at The Boulders Resort & Spa
Reservations are being taken for the March 11th dinner with the iconic Napa Valley winery. The 4-course dinner will be paired with wines only found at the winery. Dinner will be under the stars in the resort’s Organic Garden. Seats are $175 per person and reservations can be made by calling 480-595-4668.
PHX Beer Co.’s new beer supports Arizona Craft Brewers Guild
The new Hefeweizen styled beer, Rebuild the Guild Benefit Beer donates part of the sales to the struggling non-profit while supplies last. Reliant on events the ACBG has not been able to hold any due to the pandemic. Saturday March 27th both Scottsdale & Phoenix locations will donate all money from sales to the organization that support and lobbies for Arizona’s craft brewers.
Cider Corps owner receives big honor
Veteran and owner Jason Duren was named one of 29 Rising Stars in the food and beverage industry from around the country. FSR Magazine recognizes people in the industry who are making a positive change in the industry. Two of the reasons for the honor are Jason’s leadership in the cider industry and his continued support of the veteran community.
Belle’s Nashville Kitchen starts nutritious meal prep service
The new honky tonk bar in Old Town Scottsdale just launched “Belle’s on Wheels” meal prep service. Chef Samantha Roberts created a clean eating & nutritious selection of meals high in protein, low in sodium with no added chemicals. Gluten free and dairy free meals are available. Meals are made in advance with proteins costing $4-$14 per serving and sides are $3. Buying in bulk for family meals is also an option. Curbside and in- store pick -up is available with deliveries available for those within 3 miles of the restaurant. To order your meals call 480-590-3190 or visit their website.
World Famous cream puffs coming to Scottsdale
Beard Papa’s build your own cream puffs opens its newest location at Scottsdale Quarter on Saturday February 27th. The Japanese based bakery will offer free cream puffs with all purchases and a FREE SWAG bag to the first 100 customers.
We’ve here about the demise of many small businesses from the pandemic, especially the toll taken by restaurants and food related businesses that relied on walk-in business. As many fall, others will rise taking advantage of the new reality of on-line ordering and contact-free delivery. The new Mad Flavors Coffee offers the both when it delivers cold brew and whole bean coffee to your door.
What’s not to like about the gluten-free, un-sweetened, zero calorie, dairy-free & vegan half gallon and gallon containers of cold brew. Mad Flavors has started with 4 flavors of cold brew Horchata, Peanut Butter & Jelly, Costa Rican and Strawberry Mocha and 15 flavors of single origin whole bean in 12 oz. bags.
“I’m thrilled to finally launch Mad Flavors. I’ve been in the coffee business for over 10 years in Phoenix, so, being able to bring my own brand to fruition and share my passion for flavored coffee with my community is something myself and my family are very proud of. I can’t wait for everyone to try it,” says founder Astro Alvarez.
“Nuestro amor, nuestra pasión. Our cold brew flavors are what set our company apart from the rest. We source only the highest quality beans and roast them daily right here in Phoenix. We flavor our coffee with no added sugars, syrups, or sweeteners,” continued Alvarez.
Coffee drinkers can get FREE delivery in the Phoenix area based on the daily delivery zone found on the website. Outside of Phoenix Mad Flavors Coffee will deliver beans for home brewing. The cold brew can be strong so drinkers can adjust strength by adding to your desired strength and flavor. Flavors will be added to on a regular basis.
If you were born after the 1980s chances are you’ve never seen a milkman deliver quarts of milk to your door. Dropping off fresh milk in glass bottles and picking up empty bottles for re-use was affordable and convenient for previous generations. Growly Delivers is the milkman of the 21st century delivering growlers of beer instead of milk.
The local delivery service started with PHX Beer Co. to get fresh beer to customers through their weekly subscription service. Plans are to add other local breweries in the future as demand grows. Deliveries are made every Thursday and those wanting to take delivery can subscribe at their website and choose what beer you’d like to be delivered. It couldn’t be any easier than that for beer drinkers. The eco-friendly Growly Delivers takes the empty growlers back to the brewery to be cleaned, sanitized and re-filled.
Beer drinkers that don’t drink as quickly as others can have a specially made high tech growler filled with beer. A compressor with a C02 cartridge allows for the beer to stay fresh for up to 2 weeks. The local startup has successfully sign up almost 50 subscriptions in the Phoenix area in its first two weeks.