Skip to content
Pulling Corks and Forks

Pulling Corks and Forks

News about places to eat in Phoenix

  • About me
  • Profiles
  • Sips & Bites
  • Phoenix Restaurants
  • Scottsdale Restaurants
  • Tempe restaurants
  • Chandler restaurants
  • Mesa restaurants
  • Gilbert restaurants
  • Resort & hotel news and events
  • Culinary Events and Food & Wine Festivals
  • Wine bars, distilleries and wineries
  • Phoenix cocktail scene
  • Craft beer news and festivals
  • Arizona Coffee Culture
  • Travel eats
  • Lists & Round-ups
  • Opinion
  • Coronavirus- Restaurant takeout and delivery

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 3,583 other subscribers

Top Posts & Pages

  • Farmers markets heat up as the weather cools down
  • Fogo de Chao adapts to a new reality amid Covid 19
  • Black Angus Steakhouse now has Happy Hour To-Go Packs
  • Trevor's Liquors to offer retail and a beer & wine bar in south Scottsdale
  • ADERO Scottsdale Resort to feature Cielo as its signature restaurant
  • Gabriella's Contemporary American Cuisine coming to Scottsdale Ranch
  • Sips & Bites: News you can use from the Phoenix restaurant community
  • Facebook Live cooking classes & pairing tips from LDV Winery
  • Copper Mule Kitchen & Bar opens in north Scottsdale
  • Reel Pizza Pies offers "Pies & Vibes" and more in Surprise

Recent Posts

  • Farmers markets heat up as the weather cools down
  • Meal Deals come back to Organ Stop Pizza in October
  • Sips & Bites: News you can use from the Phoenix restaurant community
  • “Hot Dog Day’s” at Joe’s Farm Grill all month of October
  • Black Angus Steakhouse now has Happy Hour To-Go Packs

Archives

  • ▼2020 (115)
    • ▼September (12)
      • Farmers markets heat up as the weather cools down
      • Meal Deals come back to Organ Stop Pizza in October
      • Sips & Bites: News you can use from the Phoenix restaurant community
      • "Hot Dog Day's" at Joe's Farm Grill all month of October
      • Black Angus Steakhouse now has Happy Hour To-Go Packs
      • Michael Waltrip Brewing Company beers distributed by Hensley Beverage
      • Sips & Bites: News you can use from the Phoenix restaurant community
      • "Chopped" champion Chef Nick LaRosa has a new menu at Nook Kitchen
      • Sips & Bites: News you can use from the Phoenix restaurant community
      • Mad Flavors Coffee delivers cold brew to your door
      • Sips & Bites: News you can use from the Phoenix restaurant community
      • Trevor's Liquors to offer retail and a beer & wine bar in south Scottsdale
    • ►August (12)
    • ►July (10)
    • ►June (6)
    • ►May (12)
    • ►April (10)
    • ►March (18)
    • ►February (20)
    • ►January (15)
  • ►2019 (180)
    • ►December (16)
    • ►November (15)
    • ►October (20)
    • ►September (14)
    • ►August (13)
    • ►July (16)
    • ►June (15)
    • ►May (13)
    • ►April (9)
    • ►March (18)
    • ►February (16)
    • ►January (15)
  • ►2018 (140)
    • ►December (17)
    • ►November (9)
    • ►October (15)
    • ►September (14)
    • ►August (23)
    • ►July (7)
    • ►June (12)
    • ►May (9)
    • ►April (9)
    • ►March (10)
    • ►February (6)
    • ►January (9)
  • ►2017 (146)
    • ►December (11)
    • ►November (12)
    • ►October (12)
    • ►September (17)
    • ►August (10)
    • ►July (8)
    • ►June (14)
    • ►May (14)
    • ►April (15)
    • ►March (14)
    • ►February (9)
    • ►January (10)
  • ►2016 (117)
    • ►December (13)
    • ►November (15)
    • ►October (15)
    • ►September (17)
    • ►August (19)
    • ►July (13)
    • ►June (7)
    • ►May (6)
    • ►April (6)
    • ►March (3)
    • ►February (2)
    • ►January (1)
  • ►2015 (15)
    • ►December (2)
    • ►September (1)
    • ►July (1)
    • ►June (2)
    • ►May (3)
    • ►April (3)
    • ►March (1)
    • ►February (1)
    • ►January (1)
  • ►2014 (16)
    • ►December (1)
    • ►November (1)
    • ►October (2)
    • ►September (1)
    • ►July (1)
    • ►June (3)
    • ►May (3)
    • ►March (1)
    • ►February (1)
    • ►January (2)
  • ►2013 (97)
    • ►December (4)
    • ►November (1)
    • ►October (4)
    • ►September (6)
    • ►August (9)
    • ►July (7)
    • ►June (7)
    • ►May (19)
    • ►April (10)
    • ►March (6)
    • ►February (15)
    • ►January (9)
  • ►2012 (75)
    • ►December (3)
    • ►November (8)
    • ►October (8)
    • ►September (11)
    • ►August (11)
    • ►July (10)
    • ►June (3)
    • ►May (1)
    • ►April (7)
    • ►March (3)
    • ►February (4)
    • ►January (6)
  • ►2011 (42)
    • ►December (2)
    • ►November (3)
    • ►October (6)
    • ►September (10)
    • ►August (7)
    • ►July (6)
    • ►June (1)
    • ►May (2)
    • ►April (2)
    • ►February (2)
    • ►January (1)
  • ►2010 (22)
    • ►December (1)
    • ►November (3)
    • ►October (2)
    • ►August (4)
    • ►July (7)
    • ►June (5)

Categories

Profiles

Chef Derek Upton goes from drumming to cooking with cannabis

  • Tweet

Like this:

Like Loading...
Proudly powered by WordPress
%d bloggers like this: