Celebrating 4th of July around the Phoenix restaurant scene

We’re half way through 2020 (let it be over already) and that means the 4th of July is a few days away. Celebrate the anniversary of the signing of the Declaration of Independence and the birth of the United States around Phoenix at restaurants with specials for the holiday.

North central Phoenix

Aioli Gourmet BurgersIs open for take-out or dining on their patio with these 2 specials and online ordering is available.
$6 Independence Day Celebration ShakeBrownie & Chocolate Chip Cookie Crumbles, Vanilla Bean Ice Cream, topped with Fresh Whipped Cream, Chocolate Sauce, M&M’s, Mini Cookie and Sprinkles.

$12 Nashville Hot Chicken Sandwich- Spicy Fried Chicken Breast, Pickles, Iceberg Lettuce, Green Chili Aioli, Cayenne Pepper, Smoked Paprika.

Aioli is at 10652 N 32nd Street, 85028.

Original Breakfast Househas American favorites and a special Italian sweet treat for breakfast & lunch until 2 p.m. Beef Tenderloin Eggs Benedict, $16.50, Crab and Avocado Omelette topped with hollandaise, $16.50 and Tiramisu Pancakes, $12.00. 13623 N. 32nd St. 85032 (602) 482-2328.

Central Phoenix

Miracle Mile DeliThe deli will be closed on the 4th but customers can call in orders for pick-up by 6 p.m. on Friday July 3rd. Family meals and sandwich kits from $55 – $95 and $25 growlers of local craft beer. Find details on each of the platters at website. 4433 N. 16th St. Phoenix 85016. 

Glendale

Padre Murphy’sSpecials include 1/2 rack of pork ribs, fries & cole slaw for $11.99. Watermelon Mojito and Frozen Blue Margarita for $4, Fireball shots $3.00 and drafts of Bud $2.50. Dine- in or take-out. 4338 W. Bell Rd. 85308

Paradise Valley

Salty Sow It’s the return of the restaurants annual “Dinner on Us” meal deal. Buy 1 Get 1 Free when you order one of their signature dinners including Pork ribs, Smoked Brisket and more. Dinner starts at 4 p.m. 4801 E. Cactus Rd. 85032.

Scottsdale

The Roaring ForkLike their sister restaurant Salty Sow, the popular Roaring Fork is offering a Buy 1 Get 1 free “Dinner on Us”. Starting at 4 p.m. choose from wood fired favorites such as the Big Ass Burger, Rainbow Trout or Spit Fired Rotisserie Chicken. 4800 N. Scottsdale Rd. 85251.

Phx Beer Co. – is offering The Bird City Beer Brat for $11. The brat is cooked in Bird City Lager with onions and green peppers, served on a hoagie roll with Iron Horse Porter mustard. Choose from seasoned fries, house-made coleslaw or Cowboy Caviar on the side.

Also the Red, White and Bleu burger is available for $15. 8 oz. of AZ grass fed Angus burger is topped with bleu cheese and bleu cheese dressing, served on a challah roll with sliced tomato, onion. Choose a side from above to accompany your burger. 8300 N. Hayden Rd.

Kasai Japanese SteakhouseGet 10% off your entire bill when you wear red, white & blue or the American flag on Sat. or Sun. 14344 N. Scottsdale Road.

The Americanois offering a Bourbon & Family Style Barbecue meal to celebrate. Start with Salted Watermelon Sour, then share a variety of appetizers including Ligurian Onion Focaccia, Waygu meatballs and Caesar salad. For the main course enjoy Americano Smokehouse Barbeque Mary’s Chicken, house salsiccia, Linz Beef “Long Island cut” steak, Cavatappi alla Cacio e Pepe with garlic crumble, corn on the cob and Italian potato salad. Save room for the Tiramisu Cheesecake for dessert.

$55 per person, for reservations, call 480-573-0001. 17797 N. Scottsdale Rd.

Multiple locations

Fired PieGet 20% off your order when you dine-in or take out. Not valid on 3rd party deliveries. Use promo USA to redeem.

Pedal Haus BreweryThe Tempe and Chandler brew pubs are offering a Independence Party Pack all weekend long. For $44 you get two American Flag wristbands, two pairs of Pedal Haus sunglasses and an 8-Pack (or two growlers) of Pedal Haus Day Drinker Light Lager. Add two brats with all the fixings and German potato salad for $15. Pick up Fri, Sat or Sun in Tempe at 720 S. Mill Ave #102 or in downtown Chandler at 95 W. Boston St.

Thirsty Lion GastropubAll day happy hour on cocktails beer & wine. $1 off draft pints and $5.95 for well drinks, house wine & margaritas.

U.S. Egg Save $3 off Mimosa flights all through the month of July. Enjoy the 4th with Stars & Stripes Waffle ($10.99) featuring U.S. Egg’s classic, fresh-made fluffy waffle topped with strawberries, blueberries and whipped cream to create a vision of the American flag.

Tempe

Ghost Ranchis offering a special brisket dish for the holiday. 1006 E. Warner Rd. Suite 102-103.

VooDoo Daddy’s Steam Kitchen – will have live music all day from Cheryl Thurston Dixie Land Jazz Band. $5 for 4th of July Hurricanes and other drink specials will be available. 1325 W. Elliot Rd., Suite 106.

Tortilla Flat

Spend the day visiting the historic western town east of Phoenix in Superstition Mountains. Plenty of room for social distancing and cooler temperatures at the towns restaurant, saloon, museum and country store.

 

 

 

 

Dad deserves good food and drinks from local restaurants

Father’s Day is coming up quickly on June 21 and restaurants know ties and tools aren’t much fun. They know dear old dad wants to eat & drink with friends and family. These Phoenix area restaurants (and a couple up north) are offering deals whether you’re dining in or taking it home.

Central Phoenix

Miracle Mile Deli– $100 of gift cards for only $80 to start until June 21st. Father’s Day meal deal specials include Breakfast In Bed (Feeds 4): Includes 4 Plain Bagels, Whipped Cream Cheese, Nova Smoked Salmon, Capers, Tomato, Cucumber, Onion, Seasonal Fresh Fruit, Yogurt & Granola.  $55 Lunch At Home (Feeds 4):  Customers can pick up of our Sandwich Kits – $45  Dinner For the Fam (Feeds 4-10): Customers can pick any of our Miracle Meal Deals – Prices range from $55-$95. See website for menu. Please call 602-776-0992 to place an order by 6 p.m. Sat. June 20th. 4433 North 16th Street Phoenix, AZ 85016

Joe’s Diner – The Number Two ($11.79) includes two eggs cooked any style, 2 strips of bacon, 2 sausage patties, two pancakes and a cup of Joe. Joe’s Diner, 4515 N. 7th Ave., Phoenix. 602-535-4999.

Phoenix City Grille – Specialty Brunch menu item include Steak & Eggs ($19), mesquite grilled flank steak will be cooked to Dad’s preference served alongside chipotle chimichurri, Ramona Farms tepary bean puree, Kennebec breakfast potatoes and grilled Mama Lola flour tortillas. Dinner specials include Prime Rib ($37), a 12 oz. cut served with guajillo chile jus, smoked onion rings and horseradish whipped potatoes; and Seafood Pasta ($25), fresh pappardelle tossed with sautéed wild gulf shrimp, Chula seafood salmon, artichoke hearts, sun-dried tomatoes drizzled with lemon caper butter sauce. 5816 N. 16th Street, Phoenix. 602-266-3001.

Mora Italian is offering a Father’s Day special for $60 dine-in per person and $50 carry out (carry out excludes liquor). The meal includes as 12 oz Niman Ranch Sirloin Steak with Bagna Cauda Frites. Dads will also receive a cigar and a selected choice of wine, whiskey, scotch or beer.

Downtown Phoenix

Trapp Haus – Father’s Day Gift Basket ($49.99) includes a curated mix of a shot of Maker Mark Bourbon, Helio Basin 602 Larger, PTG Championship Rub, PTG Rootbeer BBQ Sauce, cookies, PTG Pitmaster recipe cards, Trapp Haus Bananda and $10 Trapp Cash. 511 E. Roosevelt St., Phoenix. 480-664-4822.

PHX Beer Co. Tap Room and Brewery- make sure to enter your dad (or yourself if you are a dad) to win a free Traeger Mesa 22 Grill (value $500). Now through June 19th either text PHXBeer to 20300 or visit https://www.phxbeerco.com/traeger-contest for the chance to win. On June 19th, one winner will be pulled. One entry per email and must be 18 or older to enter. 3002 E. Washington St.

North Phoenix

Original Breakfast House – Specialty menu items include steak and Portobella Hash ($17), Chile en Nogada Omelette ($16), Shrimp and Grits ($14.50) and Carrot Cakes Pancakes ($11.50). 13623 N. 32nd St, Phoenix. 602-482-2328.

Glendale

Urban Margarita – Father’s Day weekend specialty menu, served all weekend, includes Lobster Flautas ($13), Pineapple Habanero Baby Back Ribs ($18) and Slow Braised C.A.B. Short Ribs ($25) and Jeremy’s Blueberry Bourbon Brioche Bread Pudding ($11). For Father’s Day brunch, served until 1:30 p.m., the menu includes Fresh Grapefruit “Paloma” ($13), Sirloin Steak Ranchero ($16), Slow Braised Prime Rib Benedict ($17) and Bananas Foster French Toast ($13). 6685 West Beardsley Road, Glendale AZ. 623-561-6674.

North Scottsdale

Sol CocinaFather’s Day Brunch Sat & Sun. June 20th & 21st served all day. Scottsdale Quarter -15323 N Scottsdale Rd. 85254 480-245-6708.

Liberty Station Terravita – 20% off all To-Go BBQ Orders OR $1 beers with purchase of any BBQ item (limit 2). 34522 N Scottsdale Rd #180, Scottsdale. 480-595-993

Moe’s Roadhouse – Roadhouse Burger, fries and domestic draft ($12); Firehouse Jalapeño Burger, fries and domestic draft ($12); Mango Habanero Wings, 8 wings ($8); Hard Milkshake served with a shot of JD/Jameson/ or RocknRye ($8); $2 Domestic Draft 16oz; $3 Specialty Draft. 16oz; $5 Rock n Rye Whiskey, Jack Daniels, Jameson and $5 Titos. 18251 N Pima Rd # F120, Scottsdale. 480-686-8908.

PHX Beer Co.- $4 PHX Beer Co. beers (limit two) for dad! Dad also gets to add free bacon to any entrée, sandwich or pizza. Dad still want to turn up the bacon? Dad’s Favorite Bacon & Beer Flight will be available for just $10. 8300 N Hayden Rd in Scottsdale.

The Americano is celebrating in style with a Father’s Day “Wagyu, Whiskey and Cigar” menu for $85 per person. Guests will be greeted with choice of Zaddy’s Beer, Grand Canyon Prickly Pear Vodka, or Pacifico Clara Carreno Espadin with Chili-Salt. For appetizers, guests can choose Octopus Fritto, with pickled fennel puree and salsa peperoncino or Wagyu Meatball, with pomodora, parmesan and herb salad. The main course will consist of either Wood fired sirloin wagyu steak & frites, with truffle maitre’d butter and roasted garlic aioli or Pappardelle pasta with milk braised lamb, house-made tomato sauce, mascarpone and mint. Be sure to save room for a decadent dessert of tiramisu and a glass of Very Old Barton Kentucky Straigh Bourbon and cigar to take home. There is also an optional $35 wine pairing available.

More restaurants for dad

Downtown/ Old town Scottsdale

Merkins VineyardsMerkin Vineyards in Old Town Scottsdale is offering a ‘Take & Grill’ option which will serve four and includes a choice of a main dish – Salmon Filet, Lamb Rack, or Stuffed Squash and comes with sides of Roasted Potatoes, Garden Peas, & Prosciutto Wrapped Asparagus for $79. For those who want to take dad out, the ‘Bottle & Board’ special will be offered for dining in, which includes four types of cheese or charcuterie items with bread and a bottle of Merkin Vineyards wine for $48.

LDV Winery – Father’s Day basket ($60) complete with a rich, complex 2015 Syrah from LDV Winery and locally made Super Chunk’s signature caramel corn with bacon and chocolate. 7134 E. Stetson Drive #110, Scottsdale. 480-664-4822.

Hotel Valley HoTreat dear old dad to the ultimate brunch or dinner experience at ZuZu with jaw-dropping savory menu items available all day long like the Double Steak Benedict with short rib ragout and poached eggs ($18), a 16 oz. Charbroiled Ribeye ‘Oscar Style’ with king crab hollandaise ($42), the #1 Juicy Lucy Burger with smoked blue cheese ($24), and last but certainly not least, the King Kong Bloody Mary with tempura-fried short rib grilled cheese, jumbo poached shrimp, an antipasti skewer, and more ($32). Wash it all down with penny beer pints, available with the purchase of any of the featured entrées. The seasonal brunch menu will also be served from 6:00 a.m. to 2:30 p.m., and the seasonal dinner menu will be served from 5:30 p.m. to 10:00 p.m.

Carefree

Keeler’s Neighborhood Steakhouse –   Enjoy $1 draft beer or house wine with purchase of any steak (limit 2). 7212 East Ho Hum Road, Carefree. 602-374-4784.

dad
Photo courtesy of Skyler Scott and Mountain Shadows Resort

Multiple locations

Press CoffeeWorld’s Greatest Dad blend is a limited supply is a balanced blend with nutty flavors and an overall sweetness. It is being sold at all eight Valley Press locations for $16 during the month of June and online. A gift set is also available which includes a bag of the World’s Greatest Dad blend ($16 Value) and a Press MIIR Camp cup ($25 Value) for $35.

Thai Chili 2 Go – Buy One, Get One Free price (all locations) all day. Entrees start at $11. Nine locations throughout the Valley.

WildflowerDear old dad gets 2 delicious Chocolate Chip Cookies with all orders.

Pedal Haus Brewery–  This Father’s Day dads get a free set of logo’d beer glasses with the purchase of one of three dishes at Pedal Haus Brewery. Grilled Salmon with Israeli Cous Cous and asparagus ($16.25), Full rack of ribs with baked beans and coleslaw ($24.25) or the Double Cut Bone In Pork Chop with creamy mashed potatoes and asparagus ($22.25). Tempe 720 S. Mill Ave, #102 85281. Chandler 95 W. Boston St.

Grimaldi’s PizzeriaGrimaldi’s has partnered with Tribute Wine for this Father’s Day meal deal that includes an 18″ traditional cheese pizza, large house or Caesar salad and bottle of Tribute Cabernet Sauvignon for $40. In addition, guests who purchase this select deal can choose from two Father’s Day themed Tribute Wine labels to customize their wine bottle. This deal is available Friday, June 19th through Sunday, June 21st for dine-in or carryout.

Fired Pieis selling par-baked take ‘n bake pizzas. Guests can order an of Fired Pie’s signature Pizza Creations for $14 and simply throw them on the grill to bake to perfection! Fired Pie will also be running a social media contest to giveaway a Wood-Fired Outdoor Pizza Oven.

Tempe

Voodoo Daddy’s Steam KitchenOffers a family take out meal for dad for $84.95. Included are Hand battered Buttermilk Chicken Tenders, Cheese Grits, Gumbo, eight beignets and a six pack of Red Stripe. Those interested can preorder for pickup by visiting VooDoo Daddy’s website. 1325 W. Elliot Rd., Suite 106. 480-659-6145.

Northern Arizona

Cauceaus Cellars & Merkin Vineyards Tasting Room The Father’s Day package includes a bottle of Bittermilk Oaxacan Old Fashioned Cocktail Mixer, a can of Puscifer Queen B Hard Cider, a container of Ramon Peña Bonita Tuna packed in Olive Oil, a bottle of Chili Beak Spicy Roasted Chili Oil, a bar of Goodnow Farms Putnam Rye Whiskey Special Reserve Dark Chocolate and a flight of five Caduceus Wines. This gift set is $69.95. Caduceus Cellars is located at 158 Main St, Jerome, AZ 86331

Cowboy Club – Burger & Beer special ($12). Choose a Club Burger or a Crispy Chicken Sandwich served with traditional cut or sweet potato fries and a chilled 14-oz glass of beer (chose from any beer on tap). One cent refills up to two times. 241 North State Route 89A, Sedona. 928-282-4200

Even more restaurants

Downtown Chandler

SanTan Brewing & Spirits– If dad that loves to learn about the science and art of making his favorite libations, SanTan Tours is the perfect gift! Located at SanTan’s production facility off Warner & Arizona Ave in Chandler, the tour explores the similarities of both the brewing and distilling process. Samples are included and tickets are just $15 per person and will be offered every hour Saturday and Sunday from 12- 6 p.m.

To maintain social distancing, each tour will be limited to 10 attendees each hour. This is a 21+ over activity only and drink samples are provided. Book your tours today at link above.

Spirit HouseThere’s no better way to end your Father’s Day than with a night out at Spirit House Tasting Room & Cocktail Bar. Leave the kids with a sitter and join us for a complimentary dads-only tasting of the multiple award-winning Butcher Jones Arizona Straight Rye Whiskey. He’ll also enjoy a wide variety of hand-crafted cocktails include the signature Commonwealth Old Fashioned, Cherry Lime Highball, French 75 and many more.

Spirit House is located behind SanTan Brewing Company in Downtown Chandler at 8 S. San Marcos Place, Suite 106, Chandler, AZ 85225.

Chandler

Chase’s Diner – Meat Lover’s Special ($12.99), which comes with a generous helping of bacon, ham, sausage, two eggs and pancakes. Choice of coffee or tea. 2040 N Alma School Rd., Chandler, AZ 85224. 480-855-3663

SanTan Spirits is launching an exclusive club for super fans called, Cask Club! This subscription-based membership is the perfect way to experience SanTan Spirits all year with a curated box of six bottles including Cask Strength and exclusive spirits. Your first box will be ready to pick up during Father’s Day Weekend.

Each new Cask Club subscription comes with your choice of two engraved Glencairn tasting glasses or a mixing glass + a membership sticker. Other Cask Club benefits include 20% off at the SanTan Tours tasting room, a free bottle of bitters on your birthday and $20 gift cards to the brewpub for membership referrals.

Order your subscription today online at https://santanspirits.com/cask-club/ or in person at 495 E Warner Road, Chandler, AZ 85225.

Paradise Valley

Mountain Shadows ResortSavor brunch at Hearth ’61 from 6:00 a.m. to 2:30 p.m. with a special Braised Short Rib Hash ($16) or select any of the classics from the seasonal brunch menu. Prefer to have a memorable dinner experience instead? In addition to the seasonal menu, enjoy a three-course prix-fixe meal including Pan-Seared Dungeness Crab Cake, Oven-Roasted Barbeque Beef Brisket, and Key Lime Pie for $49 per person plus tax and gratuity. Dinner will be served from 5 p.m. to 9 p.m., and reservations are required. All menu items are available for dine-in and curbside pick-up. Please call 480.624.5458 for reservations and more information.

If dad is looking to hit the links and take advantage of the beautiful sights out on the greens, treat him to Birdies, Brews, and Views and play a round of golf while sampling craft beers. Then enjoy a Birdie Club Sandwich at Rusty’s, for $94 per person. Give dad the gift of golf all summer long with the Summer Unlimited Golf Pass valid through September 20 for $349 plus tax. For more information and tee times, please call 480.624.5433.

Rusconi’s American KitchenA three-course feast ($52/person) with the choice of a starter: American gulf shrimp, guajillo seared ahi tuna or tomato and burrata salad; a choice of an entrée: pecan wood fired grilled prime flatiron stead or boneless short ribs and green chili macaroni; and a choice of dessert: dark chocolate bread pudding or caramelized Nixon square fig and Madagascar vanilla creme brûlée. Service starts at 5 p.m. 10637 N Tatum Blvd suite 101 B Phoenix, AZ 85028 480-483-0009.

Salty SowFather’s Day weekend (Fri. – Sun.) get a signature 12 oz. Prime Rib with au jus, mashed potatoes and creamy horseradish for only $29 per person. For reservations call 602-795-9463 or go online. 4801 E Cactus Rd. Scottsdale, AZ 85032

Surprise

Reel Pizza Pies25% off Meat Head specialty pizza for dine-in or take-out. 13953 W. Waddell Rd., #103, Surprise 85379. 623-800-0909

 

 

 

Local restaurants re-opening for takeout and delivery

While many local restaurants switched gears to pick-up, delivery and even selling groceries last month many shut down to assess the situation. Several of those that shut down are re-opening this week for pick-up and delivery. While it’s still unknown about the future of restaurants Gov. Ducey will meet with restaurants and the Arizona Restaurant Association in coming weeks to set a plan for re-opening dining rooms. These local restaurants have re-opened this week for takeout.

Hand Cut Chop House has re-opened with touchless takeout, curbside pick-up and free delivery from Uber Eats, DoorDash, Postmates & Grubhub. A limited menu of food and drinks are available daily from 11 a.m. – 8 p.m. Place an order by calling 480-494-2008. 7135 East Camelback Road #154 Scottsdale, Arizona 85251

Dierks Bentley’s Whiskey Row in Gilbert is offering a limited menu of a la carte offerings and family meals. Off the menu customers can choose from appetizers, salads, sliders, entrees and dessert. Larger portioned family meals of a Whole Chicken Meal, a All American Burger Meal and Three Cheese Mac & Cheese feed 4 – 8 people. Bottles of wine & liquor, cocktails & cocktail kits and growlers of beer are also available to go. You can order online or by calling (480) 476-8595. Pick up is available as is free delivery from Uber Eats, DoorDash, GrubHub and Postmates. The other locations will open at a later date. 323 N Gilbert Rd, Gilbert 85234.

Little Miss BBQ‘s Sunnyslope location is testing drive thru pick up of limited amount of sandwiches and Green Chile Burritos today & Saturday. All orders must be placed online for pick up from 11 a.m. – 7 p.m. No walk up and no delivery. 8901 N 7th St Phoenix, AZ 85020.

Comedor Guadalajara south of downtown Phoenix is back open for takeout. They have set up a drive thru in the parking lot. Phone orders are recommended and they ask if the line is busy please try calling back. 1830 S. Central Avenue, Phoenix AZ 85004. 602-253-8299

MIXT opened in March and quickly shut down has re-opened at Scottsdale Quarter. The fast casual farm to table restaurant offer salads, protein bowls, Kombucha, sandwiches and more. Hours are daily from 11 a.m. – 7 p.m. 15125 N Scottsdale Road Scottsdale, AZ 85254.

Osteria Mia opened this week for takeout in north Phoenix. Pizza, homemade pasta and more Italian delights. 2530 W Happy Valley Rd Phoenix AZ, 85085.  623-434-4604

Pedal Haus Brewery re-opened its Tempe and Chandler brew pubs this week. A full menu along with award winning cocktails and beers are available to go. Food & drink specials are also offered daily. The Tempe location at 730 S. Mill Ave. #102, Tempe 85281 is open Wednesday & Thursday 11:30 a.m. to 8 p.m., Friday and Saturday 11:30 a.m. to 9 p.m. and Sunday 11:30 a.m. to 7 p.m.

The Chandler location at 95 W Boston St., Chandler is open Wednesday & Thursday 4 p.m. to 8 p.m., Friday 4 p.m. to 9 p.m., Saturday: 11:30 a.m. to 9 p.m. and Sunday: 11:30 a.m. to 7 p.m.

Kawaii Sushi in Glendale is open, their Peoria location is temporarily closed. 6530 W. Happy Valley Road, Suite 112 Glendale, AZ 85310 (623)566-3888

Bottega Pizzeria Ristorante will open on May 5th for takeout. 19420 N. 59th Ave.
Glendale, AZ 85308. 623-777-1868

 

 

 

Let Chompie’s cook your home bound Passover and Easter feast

Holidays Passover and Easter don’t get cancelled because of the coronavirus, just with no large gatherings of celebration and cheer. In home traditions and meals will still be enjoyed with family and that means cooking a small feast. All 7 Chompie’s locations are preparing meal packages for delivery and pick up for the week long Passover from April 8th – 16th and Easter Sunday on the 12th. Below are several meal packages with pick up & delivery options for both holidays.

The following Passover Meal Box options are available via Door Dash Delivery only (not for takeout or curbside):

Turkey Dinner with Matzo Stuffing including roasted potatoes, home style green beans, a pint of matzo ball soup and three macaroons, $25.99

Brisket Dinner with a potato pancakehome style green beans, a pint of matzo ball soup and three macaroons, $25.99

Pre-packaged items include:

Matzo Box – $7.50

Honey Cake $12

Marble Sponge, $10

Half pound of Vanilla Macaroons, $10

Half pound of Vanilla Meringues, $10

The following Passover Dinner To-Go options are available for curbside pickup:

INDIVIDUAL MEALS (minimum six people for takeout pre-order), $34.95 each —

Choice of one starter:

House made Chopped Liver
Gefilte Fish with Horseradish

Choice of one soup:
Chicken with Matzo Ball
Sweet & Sour Cabbage

Choice of one entree:
Half Roasted Chicken with Matzo Stuffing
Braised Brisket of Beef with Gravy
Roasted Turkey Breast with Matzo Stuffing & Gravy

Choice of one potato:
Large Crisp Potato Latke with applesauce
Roasted Potatoes with caramelized onions

Choice of one vegetable:
Home style Green Beans
Old World Tzimmis

Dessert:
A fine assortment of holiday cake

BASIC DINNER (serves 8), $235 —

Choice of two entrees:
Half Roasted Chicken with Matzo Stuffing
Braised Brisket of Beef with Gravy
Roasted Turkey Breast with Matzo Stuffing & Gravy

Choice of two side dishes:
Potato Latke
Roasted Potatoes
Old World Tzimmis
Home style Green Beans

Choice of two desserts:
Loaf Marble Sponge Cake
Loaf Honey Cake
8 Assorted Macaroons

FULL TRADITIONAL MEAL (serves 8), $279 —

Choice of one appetizer:
House made Chopped Liver
Gefilte Fish with Horseradish

Choice of one soup:
Chicken with Matzo Ball
Sweet & Sour Cabbage

Choice of two entrees:
Half Roasted Chicken with Matzo Stuffing
Braised Brisket of Beef with Gravy
Roasted Turkey Breast with Matzo Stuffing & Gravy

Choice of two side dishes:
Potato Latke
Roasted Potatoes
Old World Tzimmis
Homestyle Green Beans

Choice of two desserts:
Loaf Marble Sponge Cake
Loaf Honey Cake
8 Assorted Macaroons

Easter Sunday home cooking from Chompie’s

The following options are available for takeout and curbside pickup Saturday, April 11 and Sunday, April 12: 

Easter Brunch (serves four) — Scrambled eggs, bacon slices, ham steak slices, home fries, bagels, cream cheese, fruit salad and a muffin loaf, $59.99

The Feast (serves eight) — Scrambled eggs, bacon slices, ham steak slices, home fries, bagels, cream cheese, fruit salad and a muffin loaf, $109.99

Á la carte additions include the Smoked Salmon Package with tomato and red onion for $24.99;
Mimosa Package with one bottle of champagne and one gallon of orange juice for $29.99 and more

For large catering orders, Chompie’s Catering Co. delivers directly for orders of $150 minimum. The preferred method to order is calling 480-348-CATR (2287), but guests may also order online via www.ezcater.com/brand/pvt/chompies-cateringFor details on Chompie’s Catering, visit www.chompies.com/catering/.

For more and to find a Chompie’s near you visit www.chompies.com.

Arizona Restaurant Association responds with Arizona Takeout Week

In a response to closing all restaurants ordered by Governor Ducey to combat the spread of the coronavirus, the Arizona Restaurant Association announces the start of an ongoing Arizona Takeout Week. Effective today restaurants can only serve food for takeout and delivery along with beer & wine. Some restaurants had already closed their dining rooms to focus on takeout and delivery.

The ARA thought up the idea as they organize the popular bi-annual Arizona Restaurant Week.

“We appreciate and thank Governor Ducey for his efforts in working with the restaurant industry to mitigate the spread of the Coronavirus,” says Arizona Restaurant Association President and CEO Steve Chucri. “The Arizona restaurant family appreciates his work and that of all elected leaders in our state during this unparalleled time in our history.”

There are more than 200,000 jobs in the restaurant industry in Arizona and with locals ordering take out it’s the only way these restaurants can stay in business.

“At the end of the day, we are the industry of ‘happy’ — that is what the hospitality industry represents. We hope to bring a bit of happiness to Arizonans during this extremely difficult time through Arizona Takeout Week while keeping our employees and restaurants afloat,” Chucri says.

I’ve have 2 posts about restaurants around Arizona who are serving food and wine for takeout. Below are additional restaurants serving takeout meals around Arizona. For more information visit the Arizona Restaurant Association website and for any restaurants looking to participate in Arizona Takeout Week email them at takeout@azrestaurant.org

Federal Pizza
Rusconi’s American Kitchen
Phoenix City Grille
Jewell’s Bakery and Café
Pita Jungle
Little Woody
Wildflower Tucson
S&V Urban Italian
Blanco

Koibito Poke
Liberty Station
Provision
Trapp Haus BBQ
Original Breakfast House
Urban Margarita

Pomo Pizza serving Pinsa and more at Biltmore Fashion Park

The popular Pomo Pizzeria has opened a spin off to its award winning pizza at the Biltmore Fashion Park. Pomo Pizza specializes in Pinsa, Pizza Romana and classic styled pizza but won’t be serving the Neapolitan style that the Pizzeria serves.

“We are excited to introduce Pomo Pizzeria’s younger sister, Pomo Pizza, to the community,” owner Stefano Fabbri says. “There has been demand for quite some time to introduce a concept like this to the Biltmore and we are thrilled offer classic Italian cuisine to our guests in a casual atmosphere.”

Pomo Pizza

What is Pinsa and Pizza Romana at Pomo?

Pinsa Romana is a focaccia styled flatbread that was being made before pizza. Pomo Pizza is one of the only restaurants featuring this style of dough. The lighter and easily digested dough is leavened for 72 hours and offers a uniquely flavorful taste. Pizza Romana is a traditional thick focaccia pizza with a crisp bottom and airy middle. Pomo pizza will also serve a traditional round, hand tossed and oven baked dough for a thin and crispy pizza.

“The Pinsa Romana is a dish that is currently trending in Italy and is an old recipe passed down from Roman times,” Fabbri says. “The focaccia flatbread contains soy and rice flour, which is non-GMO and lowers its gluten content to provide for a light, airy taste and allows for the ingredients and sauce to really stand out. Our other new menu item, Pizza Romana, is a truly authentic Italian dish that is made with natural yeast and 48 hours of leavening-maturation.”

The restaurant will serve pizzas such as the Arcadia Meat Market Pinsa and the vegetarian Er Patata Pizza Romana. Pasta dishes, Italian appetizers, bruschetta, fresh salads and paninis are also being served.

The full service restaurant serves pizza from an open kitchen and has a full bar and pet friendly patio. Pomo Pizza is open 7 days a week opening at 11 a.m. until 9 p.m. Sunday thru Thursday and til 10 p.m. Friday and Saturday. Happy hour runs every day from 3 – 6 p.m. and offers 1/2 price on beer, wine and cocktails. Reverse happy hour is offered from 8 p.m. til closing on weekdays and 9 p.m. til closing on weekends.

For more information see their website and visit the restaurant at 2602 E. Camelback Rd. #148 A & B Phoenix 85016.

New restaurants join the line-up for Arizona Restaurant Week

If you score a reservation for the 13th year of Arizona Restaurant Week you’ll be lucky you did as its one of the most popular culinary events on the Arizona food scene. Spring 2020 ARW starts Friday May 15th until Sunday May 24th where foodies can try new dishes at favorite restaurants or visit a new restaurant. Over 40 restaurants have signed to date with 7 restaurants making their debut on the list.

Twice a year (Save the date Sept. 18th- 27th 2020) the Arizona Restaurant Association hosts ARW to showcase chefs and culinary accomplishments of restaurants big or small. Each restaurant prepares a 3 or 4 course menu exclusively for the week for only $33 or $44. Several restaurants include wine or cocktail pairings for an up charge.

Returning and new restaurants

New to this year’s line- up include….Josephine, Sel, Meritage Urban Tavern, The Dressing Room, House Brasserie & Tuck Shop Kitchen and Bar. They join those returning ….Los Sombreros, Alexi’s Grill, Arrowhead Grill, Salty Sow, Urban Margarita & ZuZu Restaurant to name few.

“We are so proud that Arizona Restaurant Week continues to be such as a popular and well-attended event that our locals and out of town visitors look forward to each Spring and Fall,” says Arizona Restaurant Association president and CEO Steve Chucri. “ It is our privilege to have a hand in bringing Arizona’s culinary excellence to the forefront for 10 delicious days and to give our local restaurants a platform to present some unique and creative dishes that aren’t always offered on their daily menus. We feel this gives chefs a chance to really showcase their creativity in new ways.”

To see the full list of restaurants visit the Arizona Restaurant Week website. The list is being updated daily and menus will be uploaded once finalized.

 

 

French fries and live music return to the FRIED Festival

Update: Postponed, no date set yet!

Hard to believe January is almost over and we’re looking to Saturday April 18th for the FRIED: A French Fry and Music Festival. We are, so circle the date on your calendar when over 20 local vendors serve up gourmet French fries and local indie bands return to Margaret T. Hance Park.

Expect to be in French fry heaven as popular Phoenix area restaurants and food trucks top our favorite fried food with everything from carne asada to lobster and kimchee. You can try the creatively topped gourmet French fries for only $2-$3 with larger sharing sizes available. Line-ups for bands and vendors are being finalized with announcements made on the festival’s social media. Lawn games, a marketplace and non- French fry foods will be available at the festival that starts at 12 noon. Gracie’s Tax Bar will be on hand serving libations.

This popular festival is from PHX Fest the same calorie loving folks who bring us the Phoenix Pizza Festival and Downtown Donut Festival. Part of the proceeds goes to Phoenix Inc., a community group promoting downtown Phoenix as a world class city.

Phoenix Spokes People will valet your bike if your ride down and Lyft discount codes will be available. Tickets are on sale and can only be purchased on-line for $10 at https://www.friedfestival.com/. Margaret T. Hance Park is at 1202 N. 3rd St. Phoenix 85004.

Cock N’ Tails to rock the Uptown Phoenix restaurant scene

The popular 7th Street strip is packed with restaurants, some have survived the ups & downs and some replaced now shuttered eateries. Come mid-January, Cock N’ Tails will be the newest restaurant in the Uptown neighborhood. Taking over what was once Joe’s Midnight Run then another forgotten restaurant Cock N’ Tails brings a chef driven modern brasserie with its rock music theme.

Ahwatukee native and owner Kurt Johnson didn’t just come up with theme but lived it as a musician in L.A. I spent seven years in the music scene in LA working the Sunset Strip bar scene and recording music at my own studio in North Hollywood. Those years were some of the most amazing times in my life, I grew so much and really honed my craft,” says Johnson.

Executive Chef and friend Donna Sites is creating a chef driven menu of classic American fare and late night bites. Sites comes from Phoenix’s Kuber Hotels where she opened and operated several outlets for over a decade. Her menu will feature steaks, seafood, chicken pot pie, burgers and her version of pate and bone marrow.

“While I was in the studio recording I started thinking about the idea of opening a bar and how cool it would be to model that bar after what I was seeing and experiencing in the music scene. I wanted it to look and feel like being in the studio. That’s what I’m hoping people will take away from their experience at Cock N’ Tails”.

Cock N’ Tails is at Seventh Street and Bethany Home Road, 6101 N Seventh Street. For hours and more information check the website.

“How the Grinch Stole Christmas” dinner at Match Restaurant & Lounge

Match Restaurant & Lounge’s Executive Chef Orlando Parker takes you on a trip to Whoville on Saturday December 7th when he and his culinary team create a five course dinner based on the Dr. Seuss classic Christmas film “How the Grinch Stole Christmas”. Guests will have a full stomach and a smile on their face when dinner concludes.  All courses will be paired with a specialty cocktail to complement each other.

1st Course: Whoville Treat — Cherry and Plum Bruschetta paired with The Green One cocktail

2nd Course: Grinch Greens — Creamy Spinach Soup with croutons served with The Stolen Christmas Tree cocktail

3rd Course: Cindy Lu Salad – Orange and Pomegranate Salad with buttermilk dressing complemented by Martha May’s Little Helper Cocktail

4th Course: Roast Beast – Rosemary Roast Beef and potatoes and carrots with horseradish crema served with the Lou Who Family Recipe Cocktail

5th Course:  Who-Pudding – Plum Pudding with crème anglaise topped with fresh raspberries paired with The Mean One Cocktail

The “How the Grinch Stole Christmas” dinner begins at 6:30 p.m. and is $96 plus tax per person and reservations can be made by heading to the Eventbrite page.

Match Restaurant & Lounge is in the Found:R.E. Phoenix Hotel at 1100 N. Central Ave. Phoenix 85003.