Sips & Bites: News from the Phoenix restaurant community

Events & news about what’s going on around the Phoenix restaurant community, breweries and wineries.

Saturday’s Laveen BBQ returns to Caesar Chavez Park

Over 100 vendors including BBQ pit masters and artists will be on hand at the 71st Annual Laveen BBQ tomorrow February 25th from 11 a.m. – 4 p.m. Admission and parking is free with food and drinks sold separately.  The Laveen Community Council hosts the annual event that brings the community together for food and fun. The money raised stays in the community supporting local non-profits.

AZ Women in Food celebrate Women’s History Month

Thursday March 2nd will be an evening of women in the food and beverage industry with food, wine, cocktails and a good time in downtown Phoenix. Farish House hosts Gold. Glamour. Gourmet from 5 – 9 p.m. with tickets $95 at Tock.

GenuWine Arizona pouring Dos Cabeza wines March 3rd

Drop in to the downtown Phoenix wine bar next Friday night to sample wines from this celebrated Arizona winery. The tasting is free for those 21 and over and bottles will be 20% off that night.

Chompie’s is baking Hamantaschen for Purim

All 4 Phoenix area locations are getting an early start to the festive holiday on Tuesday, February 27th offering the baked delicacy. Raspberry, apricot, prune and poppy will be available through March 7th when the two day holiday ends.

Truland Burger offers Beer Cheese Pub Burger for a limited time

Just in time for Spring the downtown Chandler location adds a new burger to the menu. Get a hefty stack of two Niman Ranch all-natural beef patties, including our house-made beer cheese, all-natural bacon, crispy onions and a sweet-savory bacon jam for $14.50. Order it online or in person at 140 N Arizona Ave #100
Chandler, AZ 85225.

Check out my podcast Pulling Corks & Forks: The Podcast with Sandy Wasserman to hear from those in our community. Please subscribe, like & comment.

“Little Italy” comes back to Phoenix and first event Sun City

Downtown Phoenix’s Heritage Square and the Sun Dial Recreation Center in Sun City become “Little Italy” for two weekends in March when The Italian Association of Arizona hosts its 8th Annual Italian Festival. Saturday & Sunday March 4th & 5th the festival will be at Heritage Square then the celebration of Italian heritage and culture heads to Sun City for the first time March 11th & 12th.

“The Italian Festival is part of a dream to bring a piece of Italy to the desert,” said Italian Association’s Executive Director, Francesco Guzzo. “We started with a small event along the Southbridge in Old Town Scottsdale in 2014 with a few vendors and lot of enthusiasm. Eight festivals later, we are hitting attendance capacity and keeping Italian traditions alive.”

Festival goers can expect local food vendors serving authentic Italian cuisine, opera singers, The Sicilian Band, dancers and more entertainers. Pizza, gelato, espresso, pasta and more will be available from local vendors Pomo, Pasta Rea, L’Impasto, Little Italy of Scottsdale and others. Non-food vendors including Italian leather purse makers and handmade jewelry will be available for purchase. A Kid’s Zone with face painters and balloon makers will be on hand to keep the kids happy.

Tickets are available online for $10 in advance and $20 the day of event and children under 12 years old are free. For more information or to purchase tickets visit the Phoenix and Sun City websites.

Check out my podcast Pulling Corks & Forks: The Podcast with Sandy Wasserman to hear from those in our community. Please subscribe, like & comment.

 

Sips & Bites: News from the Phoenix restaurant community

Events & news about what’s going on around the Phoenix restaurant community, breweries and wineries.

The last Third Tuesday dinner of 2022 at Romeo’s Euro Cafe

A delicious wine pairing dinner ends the year at the popular downtown Gilbert restaurant next Tuesday, December 20th. Three courses including The Lafayette Kraut, Spuds Veggies & Pork and Chocolate Temptation Cake will be paired with wines from Washington, Oregon and California. Seats are $44 per person and the dinner starts at 6:30, for reservations call 480-962-4224.

Rooftop Disco Bash on New Year’s Eve at Pedal Haus

The downtown Phoenix restaurant hosts a fun and unique way to ring in 2023. A buffet, complimentary champagne toast, a disco ball drop and a Disco DJ will make this a memorable evening. General admission is $20 with guaranteed seating for 6 and all the amenities are $180. You can purchase tickets at this link.

Chompie’s offers Chanukah and Christmas catering meals

If the shopping is done it’s now time to focus on the food for next week’s holidays. All 4 locations are taking orders for meals for all 8 nights of Hanukkah and Christmas. 24 hours advanced order is required and 72 hours for whole turkeys and larger catering orders.

The Unforgettable Chanukah at Home Package features all the favorites. Choose from sliced brisket & gravy, roasted chicken or turkey breast with Challah stuffing accompanied with Matzoh Ball Soup, a choice of two sides, dinner rolls and one of Lovie’s Holiday desserts. The dinner is $249.99 and serves 8.

For Christmas choose The Traditional ($299.99) or The Basic ($249.99) dinners. XL whole oven roasted turkeys with homemade stuffing & gravy, cranberry relish, fresh baked dinner rolls and a two 9 inch pies (pumpkin and apple) make up The Basic. Add candied yams, mashed potatoes and home-style green beans and you’ve got yourself and family The Traditional dinner. Both dinners feed 12-15 people.

Scottsdale’s new ski lodge is now open

Wait what, a ski lodge in Scottsdale you say. Yes as Old Town Ski Lodge is open Thursday – Sundays from 4 p.m. – 2 a.m. in the hideaway upstairs at Wasted Grain. Enjoy Après-Ski cocktails Smores Martini, a Jack Frost Martini and boozy snow cones and winter vibes all year long. The Ski Lodge atmosphere also offers a large selection of bourbon, whiskey and scotch to keep you warm. It’s available for private parties and events.

Barros’ Pizza raises a lot of money for St. Mary’s Food Bank

Last week’s 11th Annual Doran Barro Holiday Hunger Fight raised more than $415,000 almost $85,000 over last year’s fundraiser. All proceeds from all the day’s sales the 46 locations in Tucson and Phoenix were donated. Co-owner Mike Barro thanks loyal customers for coming out year after year that has raised more than $2.5 million dollars in the 11 years.

Check out my podcast Pulling Corks & Forks: The Podcast with Sandy Wasserman to hear from those in our community. Please subscribe, like & comment.

The Tipsy Grinch holiday pop-up debuts at Hyatt Scottsdale Resort

The holiday spirit is in the air and there’s a new pop-up experience to help get you in the mood. The Hyatt Regency Scottsdale Resort & Spa introduced their Tipsy Grinch pop-up lounge on the resort’s Lawn Court December 1st. Enjoy festive cocktails and an over the top Grinch holiday theme Wednesday – Sunday from 4 -11 p.m. throughout December.

“The experience is ideal for an after-work holiday happy hour with colleagues, or a fun friend’s night out to celebrate the season. Guests can enjoy a delicious holiday-themed cocktail and snacks while supporting a great local cause here in Scottsdale.” says Vincent de Croock, director of sales and marketing at Hyatt Regency Scottsdale Resort & Spa at Gainey Ranch.

Hotel guests and locals 21 and over stopping in will find the furnished lounge with holiday decor including a hanging upside down Christmas tree, snarky pillows and seasonal music. Crafted cocktails including the Bad Santa & Drink Up Grinches are served in holiday mugs available for purchase and can snack on charcuterie, house made pretzels and churros. Beer and wine are also available. The Tipsy Grinch can be rented out for private parties and company happy hours throughout the month.

Part of the proceeds will be donated to the McDowell Mountain Conservancy, a non-profit dedicated to the local desert ecosystem. For more information visit the resort’s website.

Sips & Bites: News from the Phoenix restaurant community

Events & news about what’s going on around the Phoenix restaurant community, breweries and wineries.

Holiday Breakfast Box available from Morning Squeeze

Looking to feed friends and family breakfast Christmas morning? If so, each Breakfast Box serves up to 10 people and pre-orders are being taken from December 1st until the 20th. Each box includes 1 meat quiche, 1 vegetable quiche, potatoes, fruit, French toast casserole and orange juice. Orders can be picked up on December 23rd & 24th at their new catering kitchen at 1725 W. University Dr. Tempe and each box is $140. To order call 480-967-6610 or email TakeHome@morningsqueeze.com

Tracey Dempsey Originals to host Holiday Market

Now that we’re in the gift giving season make plans to attend the Local Love: Holiday Market next Saturday December 3rd. Baked goods and wines from Tracey Dempsey Originals/ ODV Wines along with other local partners including Ernest +Humble Coffee, The Sober Somm with alcohol free libation options, Broom Brush Tea, candle maker Cactus + Vine and 8 other local vendors. Non-profit partners The Joy Bus, Blue watermelon Project & Sun produce Co-Op will be selling gift cards, tickets to future fundraiser and food delivery subscriptions.

The market will be from 10 a.m. – 3 p.m. at Tracey Dempsey Originals 1325 W. University Dr. Tempe.

Pork on a Fork Friday specials available for pre-order

Not wanting to cook dinner at the end of a long week then pre-order a smoked meat dinner from their North Phoenix or Chandler restaurants. Starting on Monday you can place your order for Tri-Tip for December 2nd pick-up and order Beef Ribs on Monday the 5th for pick-up on the 9th. Quantities are limited and pre-orders are necessary.

New Happy Hour menu at Sfizio in North Phoenix

The Italian restaurant in Desert Ridge just released a new menu available daily in the bar from opening til 6 p.m. Enjoy Shrimp Risotto, Mussel Marinara, Meatballs and Truffle Garlic Bread in house or consider them inspiration for your holiday cooking.

Oro Brewery Company brings home the gold from GABF

The Mesa craft brewer won was awarded a gold medal by the Brewers Asoociation at the 2022 Great American Beer Festival in October. The gold medal beer was the Café Oro, a Blonde Ale infused with cold-press coffee in the “Coffee Beer style” category. The cold press coffee used is from local Village Coffee Roastery.

Check out my podcast Pulling Corks & Forks: The Podcast with Sandy Wasserman to hear from those in our community. Please subscribe, like & comment.

Sips & Bites: News from the Phoenix restaurant community

Quick sips & bites of news about what’s going on around the Phoenix restaurant community, breweries and wineries.

Tonight starts Four Peaks Oktoberfest

The weekend long festivities at Tempe Beach Park starts at 5 p.m. with happy hour. Live music, beer, food and more is only $20 Friday and Saturday with free admission on Sunday. To see the details of the event read my feature post from last month.

Save $6 on pizza every Monday at Grimaldi’s Pizzeria

For National Pizza Month you can save $6 on a 16-inch cheese pizza every Monday in October. Get the pizza for $14 at all 6 Phoenix area and Flagstaff locations when you dine-in or take-out when you call your order in. No third party deliveries or online orders and not available on October 31st.

Beaulieu Vineyards featured at Hyatt Regency Scottsdale Resort & Spa dinner

The historic Napa Valley winery’s wines will be paired as part of a 5-course dinner on Thursday, October 10th in the resort’s Alto Ristorante e Bar. The dinner begins with a reception at 6:30 p.m. followed by dinner at 7. Winery representative Julia Smith will be in attendance to walk guests through the wines, tell the story of the famous winery and answer questions. Chef Joaquin Estolano Jr. and his culinary team will pair a specially curated menu with guests having the opportunity to purchase wines at a discount to take home. Reservations are required for the $149 per person dinner and can be made by calling 480-629-6231.

Cider Corps nominated as one of the “Best Cideries” in the country

Vote for the locally and veteran owned cidery until October 24th as they’ve been nominated by USA Today for one of the Top 10 in the country. Only 20 cideries were nominated by a panel of experts and you can help them get into the Top 10.

Z’Tejas goes pink in October

For the entire month of October the southwestern restaurant in Chandler and Scottsdale is selling pink ribbons for Breast Cancer Awareness Month. A portion of the $10 proceeds of each ribbon is being donated to The Singleton’s. The local non-profit helps single parent families battling cancer. When purchasing a ribbon guests receive a complimentary watermelon strawberry margarita or a non-alcoholic, a strawberry lemonade (zero proof) cocktail.

Check out my podcast Pulling Corks & Forks: The Podcast with Sandy Wasserman to hear from those in our community. Please subscribe, like & comment.

“Pink Out” coming back to Serrano’s Mexican Restaurants

October is Breast Cancer Awareness Month and the anniversary of the passing of Serrano’s Mexican Restaurants co-owner and former Chandler City Council member Stephanie Serrano. In Stephanie’s memory and to raise money for local non-profit Check for a Lump the family owned restaurant is hosting the 4th Annual “Pink Out” on Saturday, October 15th. All four locations will participate with the Chandler location hosting the non-profit’s RV for free mammograms.

“We all miss Stephanie and know that she would be proud of us aligning with a nonprofit like Check for a Lump to provide life-saving education and testing for breast cancer,” said Ric Serrano, CEO of Serrano’s Mexican Restaurants. “Anything we can do to help prevent other families from facing this battle is worthy of our support, so we’re especially encouraged to have the mobile mammography unit at our Chandler location this year.”

Pink out
Pink Out Margarita Sampler

“Pink Out” specials for October

If you wear pink on the 15th to any location you will get a free order of pink sprinkled buñuelos for dessert. If you can’t make it by on the for the “Pink Out” stop in all month long to enjoy any or all of the three monthly specials with a portion of the proceeds getting donated to Check for a Lump.

Pink Out Margarita Sampler- $9.99 Get your pink on with our house raspberry, strawberry, passionfruit strawberry, and watermelon margaritas!

Stephanie’s Stacked Enchiladas- $12.99 Stephanie’s favorite! This gluten-free friendly dish includes corn tortillas, black beans and shredded chicken stacked high and covered in tomatillo sauce and cheese. Served with a side of your choice.

Homemade Apple Crumble- $7.99 Our apple crumble à la mode with caramel sauce and cinnamon sugar.

“We are grateful to Serrano’s Mexican Food Restaurant for hosting another fundraising event this year benefiting Check for a Lump to honor the memory of family member Stephanie Serrano who bravely fought breast cancer. Her blessed memory and event will help assist women in our community with life-saving mammograms, wigs and support. We appreciate the Serrano family and are privileged to share in Stephanie’s legacy. Cheers to treasuring memories of her with every dish served,” said Holly Rose, founder and chief executive director of Check for a Lump.

To schedule a free mammogram on the 15th call 480-967-3767.

Scottsdale’s Taste of Italy arrives in October

The Scottsdale Waterfront will host Italian food, culture, opera singers and more when the Italian Association of Arizona hosts Scottsdale’s Taste of Italy on Saturday & Sunday October 15th & 16th. The 2 day festival will also feature two stages with live music including Michéal Castaldo considered the next Andrea Bocelli. Non-food vendors will be set up so you can shop off the calories.

Foodies will want to indulge in Italian cuisine from food trucks including L’Impasto along with pizzas, and Italian desserts cannoli, biscotti, gelato and more. Nothing goes better with Italian food than Italian wines and there will be wine tasting as well.

Tickets for Scottsdale’s Taste of Italy and Music Festival will be sold online for a limited time and can be purchased in advance for $10. Day of tickets are $20 and children under 12 are free. The festival starts at 11 a.m. both days and goes until 9 p.m. on Saturday and 5 p.m. on Sunday.

Sips & Bites: News from the Phoenix restaurant community

Quick sips & bites of news about what’s going on around the Phoenix restaurant community, breweries and wineries.

A new modern look at Federico’s 25th location in Tolleson

The locally owned Mexican fast food restaurant shows off a new modern look and the same classic tacos, burritos, tortas and more. The new location at 220 N. 83rd Ave. is open 24 hours a day offering daily and Taco Tuesday specials. Co-owners Isidro Araiza, Ricardo Araiza and Carlos Vazquez opened the first Federico’s in 2005 with other locations throughout the Phoenix area, Arizona and New Mexico.

3rd Tuesday dinner at Romeo’s Euro Cafe

Three courses paired with California wines is how Chef Romeo Taus shows off his popular dishes and his next dinner is Tuesday August 16th. $39.00 gets you a seat at the table; reserve your seat by calling 480-962-4224.

Walter Station Brewery’s Ale Wagger to raise funds for life saving pet programs

The local brewer and Arizona Animal Welfare league (AAWL) team up for the new Ale Wagger for the rest of the summer or while supplies last. On Saturday August 20th celebrate with a launch party from 11 a.m. – 2 p.m. to load up on some beer, food and puppy cuddles. A portion of the proceeds will go towards vet services, vaccinations, pet education and more.

Back to school deals at Picazzo’s in August

Every Monday this month Buy One, Get One 50% off lunch combos and Kid’s Eat Free on Wednesday’s. Lunch is from 11 a.m. – 3 p.m. and kid’s 12 and under get a free Junior Meal with a purchase of $25 or more. Available at all 6 locations in Phoenix and Sedona.

White Castle opening 2nd Arizona location

Love them or hate them, east coast and mid-westerners have an affinity toward these sliders. A new Tempe location has been announced with a mid-2023 opening planned. The first Arizona location opened in 2019 on the Salt River Pima Maricopa Indian Reservation off the Loop 101 in Scottsdale.

Don’t forget to check out my podcast Pulling Corks & Forks: The Podcast with Sandy Wasserman to hear from those in our community. Please subscribe, like & comment.

Sips & Bites: News from the Phoenix restaurant community

Quick sips & bites of news about what’s going on around the Phoenix restaurant community, breweries and wineries.

Day Drinker Devil Ride takes place Saturday July 30th

Bike riders and day drinkers meet up next Saturday at Pedal Haus Brewery in Tempe for a 10-mile ride starting at 8 a.m. The 2nd annual ride raises money for the non-profit Rob Dollar Foundation that helps bring awareness for bike safety. The “fun” ride goes through Papago Park and mid-way through there will be a hydration station.

Tickets are $5 with your first Day Drinker Light Lager & hydration station beverage included. $15 gets the above and a commemorative ” I Survived the Devil Ride” t-shirt. Happy Hour at Pedal Haus is from 9 a.m. – 2 p.m. with a raffle at 12:30 p.m.

Dairy Queen’s “Miracle Treat Day” benefits Phoenix Children’s Hospital

Thursday July 28th over 80 Dairy Queen’s around Phoenix, central and northern Arizona donate $1 of every Blizzard sold to a Children’s Miracle Network Hospital. PCH is the local hospital to benefit from the nationwide event. The 2022 goal is $90,000 for the hospital’s Hope Fund.

French wine tasting at GenuWine Arizona next Thursday

The wine bar in downtown Phoenix invites guests to join them between 6 – 8 p.m. to taste and learn about French wine. The July 28th tasting is free to wine club members and $10 to non-members. Four wines will be poured and any bottles purchased of the four will be 20% off that night. Click here to RSVP.

Savor a 5-course prix-fixe meal at Francine

The Scottsdale restaurant showcasing the cuisine of the south of France offers guests a special summer menu Sunday – Thursday’s until August 31st. The $45 per person meal will transport you to the Mediterranean that features gazpacho, grilled octopus, caccio e pepe linguini and more to choose from. To reserve your seat call 480-690-6180.

Press Coffee opens newest location in Ocotillo

To celebrate the new location today through Sunday the local roaster will donate $1 of all drip coffee’s to HopeKids. The local non-profit helps children and their families battling life threatening diseases with hope and support. The new location is located at 1085 W. Queen Creek Rd. Chandler.

Don’t forget to check out my podcast Pulling Corks & Forks: The Podcast with Sandy Wasserman to hear from those in our community. Please subscribe, like & comment.

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