Bao down at the upcoming Arizona Bao & Dumpling Festival

Asian street food continues to gain popularity around the valley with the announcement of the Arizona Bao & Dumpling Festival on March 21st 2020. From 12:30 – 5 p.m. at Dr. A.J. Chandler Park festival goers can taste the popular filled bao and dumplings along with other Asian foods, Boba and desserts until their hearts desire. You’ll be able to shop at marketplace, visit with local artists and play games in between tastes and sips.

Bao
Happy Buns Coconut Bao

Tickets are now on sale for this family friendly event with General Admission tickets only $8 plus tax & fees. There are a limited amount of Early Admission tickets at 11:30 a.m. are $13 ++. Children aged 7 – 12 are $4 and under 6 are free with a paid adult. Admission is separate from food and drink purchases.

Dr. A.J. Chandler Park is in historic downtown Chandler at 3 S. Arizona Ave. 85225.

Founders Food Fest part of LPGA Founders Cup festivities

The LPGA’s Founders Cup tournament pulls into north Phoenix in March and with it will be inaugural Founders Food Fest. The golf tournament at the Wildfire Golf Club at JW Marriott Desert Ridge Resort & Spa celebrates its 10th anniversary with week-long festivities and the two day food festival will be on Saturday and Sunday March 21st & 22nd and will feature at seven food trucks each day.

“The Founders Cup prides itself on being the ultimate family golf experience in the Valley, and that now includes this fun and tasty event for golf enthusiasts and foodies alike,” said Scott Wood, tournament director. “We’ve selected the most popular trucks in Phoenix for a food tour guests can enjoy while watching the best players in the LPGA compete this spring.”

Founders Food Fest
Photos courtesy of Ivan Morales at Evolve Marketing & PR

Once inside guests can get their “passport” stamped at each food truck then redeem a fully stamped “passport” for drink tickets at the 1950’s Club, an exclusive tented area on the 9th green.

Saturday’s food trucks include Short Leash Hot Dogs, Ice Cream Sociables and Wok this Way.

Sunday guests can taste dishes from Flying K BBQ, Paletta Betty, Chef Wade’s Bistro on Wheels and more.

Tickets for the Founders Food Fest are $65 per day plus tax when purchased on line and $125 for a weekend pass. Wildfire Golf Club is at 5350 E. Marriott Dr. Phoenix 85054.

 

RKDA Kitchen hosting Malabar Spiced Liqeur Cocktail Dinner

Arcadia Lite’s RKDA Kitchen is hosting a dinner inspired by the spice route of India. Malabar Spiced Liqeur will be paired with a 5 course menu designed by Bob Tam. Wednesday, January 29th guests will a meal full of flavors as the exotic Malabar pairs with fish, duck and more.

Opening act
Yuzu Mint Raita & Crisp Papadums
amuse bouche
Crimson & Clover- Malabar, rum, lime, tamarind.

act 1
Tuna Tataki
heirloom tomato salsa
Sundown Aperitif – sparkling wine, Malabar, apple spiced, peychaud’s bitters, lemon, apple.

act 2
Tikka Marsala Moules Frites
pei mussels, butter, garlic, marsala, wine, tomato, ginger, basil, cilantro, yogurt, lemon, fries.

Coconut Conundrum- gin, Malabar, coconut, lime, curry, sugar.

Headliner
Smoked Malabar Duck
orange kecap glaze, many roots puree, braised greens.
Promisa De La Tierra- tequila, Malabar, lemon, egg white, beet, cinnamon, mint.

encore
White Chocolate Malabar Creme Brulee
seasonal fruit.
Wonderland- cacao nib washed Malabar, vodka, peche de vigne liqueur, almond milk.

RKDA Kitchen open quietly last year at the busy intersection of 40th St. and Indian School Rd. Featuring sandwiches, salads, creative signature cocktails from Trish Renehan Vodrazka and a sushi menu, RKDA Kitchen brings out your inner rock star with its music and decor.

The family style dinner starts at 6 p.m. and tickets are $71 pp and include tax & gratuity. Limited seats are available and can be reserved at https://rkdamalabardinner.bpt.me/. RKDA Kitchen is at 3950 E. Indian School Rd. Phoenix 85018.

Food festival favorite Hot Bamboo to open a restaurant in Chandler

If you frequent farmer’s markets and food festivals around Phoenix you’ve probably seen the Hot Bamboo booth.  Owner Anna Heibach has been serving bao, dumplings and rice bowls for 10 years to those willing to wait up to 30-45 minutes in line. She’s decided to open a store front selling her popular dishes in Chandler come early January 2020.

Dumplings

The Indonesian born and raised Heibach started selling Asian street food in 2008 when her career as an artist slowed down. Before coming to Arizona to teach art she was in the U.S. Army stationed in Germany after she graduated Kent State University with a degree in Art & Architecture. She started making pastries for farmer’s markets, as her popularity grew she remembered her childhood favorites of bao, dumplings and more. Hot Bamboo was born during this time.

Heibach and son Preston won’t stop the festivals but felt the need to provide customers with a full time opportunity to enjoy her food.

Hot Bamboo will highlight character bao at the new store front. Customers can have them filled with pork, teriyaki, chorizo or vegan style. Rice bowls will include pineapple teriyaki pork, coconut curry and more. Her popular dumplings will be served at the restaurant filled with chicken, pork and shrimp. Other specialty snacks will be served along with Thai iced tea, smoothies and more.

Hot Bamboo will be at 980 E Pecos Rd. Chandler, AZ 85226 and open Tuesday – Sunday, 11 a.m. – 8 p.m. For more info and to see about a opening date check out their website.

The Pressroom to host Nom Nom Noodles Festival.

Noodles come in all shapes and sizes depending on where you are in the world and ingredients used to make them. Baked, boiled then tossed in sauces and seasonings they take on different tastes and flavors. Downtown Phoenix’s The Pressroom will showcase a variety of noodles at the 1st Annual Nom Nom Noodles Festival on the evening of Saturday January 18th 2020.

The Asian inspired festival will feature 12 noodle restaurants and businesses and will offer everything from ramen to chow mein to alfredo and more. All dishes will be available for purchase with each vendor offering at least one dish for $5 or less. The Pressroom will offer beer and cocktails for purchase and there will be Boba and desserts available as well. A curated marketplace featuring local artists will be on hand and guests will be able to play games.

Tickets for the festival are $8 for General Admission and early entry at 4:30 are $13. Children ages 7-12 are $4 and children 6 and under are free. Most vendors will accept cash and credit card and the festival will be held indoors and outdoors.

The Pressroom is at 441 W. Madison St. Phoenix 85003. For more information visit the festival’s Facebook page.