Category: north Scottsdale

What restaurants are open to serve you on Thanksgiving.

Still un-decided if you want to make Thanksgiving dinner or holding out for that one special invite? If the answer is “no” but you’re still looking to celebrate with turkey and all the fixings and wondering what restaurants are open on Thursday November 28th, wonder no more.

Liberty Station American Tavern & Smokehouse- Both Scottsdale locations are open serving a 3-course dinner for $32 per person and $16 per child 12 and under. Reservations for can be made online at www.libertystationtavern.com or by calling (480) 278-7044 for seating at the DC Ranch location or (480) 595-9930 for seating at the Terravita location.

Keeler’s Neighborhood Steakhouse- From 12 noon- 7p.m. join this north Scottsdale steakhouse for 3- course a la carte menu of traditional holiday favorites. The three-course menu is $55 per person or individual pricing is available per course — 1st course is $10, 2nd course is $39, and 3rd course is $10. A turkey dinner for children ages 12 and younger is available for $25 per child. Reservations can be made online at www.keelerssteakhouse.com or by calling (602) 374-4784.

Luci’s Healthy Marketplace will be open from 6 a.m. – 1 p.m. for your morning coffee, breakfast and last minute needs. Luci’s is at 1590 E Bethany Home Rd. Phoenix.

Dave and Busters at Tempe Marketplace opens at 4 p.m. til 12 a.m. and will offer Game Day specials.

Agave del Scottsdale in Scottsdale is offering a Mexican inspired 3 -course menu for $55. To see the offerings and make reservations head to https://agavedelscottsdale.com/

Merkin Vineyards Tasting Room and Osteria- Up in Cottonwood check out a one plate Thanksgiving dinner with a Merkin’s twist from 11 a.m. – 9 p.m. http://merkinvineyardsosteria.com.

Voila French Bistro is doing special Thanksgiving Brunch from 10:30 a.m. – 1:30 p.m. Reservations are required. The three-course menu is $49 per person. Kid’s, 12 and under $20. www.voilafrenchbistro.com

Modern Oysterbar Chophouse is taking reservations for its traditional turkey dinner will offer a special menu crafted by Executive Chef Mike Bouwens from 1 to 8 p.m. The regular menu will also be available that day. http://modernoysterbarchophouse.com/

Fired Pie’s Tanger Outlet and Arrowhead location will open at 6 p.m. for hungry shoppers getting a head start for Black Friday.

The Keg Steakhouse & Bar at Tempe Marketplace and Desert Ridge Marketplace will be open 11 a.m. – 8 p.m. offering a 3 course dinner for $30.

Lucille’s BBQ at Tempe Marketplace has a Thanksgiving menu and limited regular menu from 11 a.m – 8 p.m.

The Hotel Valley Ho has a Thanksgiving Buffet from 10 a.m. – 2 p.m. in Sands for $69. Zuzu is serving buffet dinner from 4 – 9 p.m. for $52 – $72 depending on entree selection. Children 12 & under can eat for $22 at either buffet. Reservations can be made at https://www.hotelvalleyho.com/hotel/hotel-events/thanksgiving

Mountain Shadows Resort- Hearth ’61 is serving a seasonal brunch menu and special Thanksgiving dinner menu from 11:00 a.m. – 9:30 p.m. Visit https://www.mountainshadows.com/resort/events/thanksgiving to make reservations.

Sanctuary on Camelback Mountain has a generous buffet in the Views Ballroom from 11 a.m. – 3 p.m. for $105 ++. The resort’s signature restaurant Elements offer s 4-course prie-fixe menu for $115++. Kids 12 & under can eat at either for $35. Reservations can be made at http://www.sanctuaryaz.com/

Match Restaurant & Lounge serves a chef prepared feast from 10 a.m. – 9 p.m. and includes turkey and all the fixins for $29 ++, $12 for children ages 9-12 and $7 for children 6-8. http://www.matchphx.com/

 

 

CIVANA Wellness Resort & Spa offers guests and locals culinary delights

In the northern part of the “Valley of the Sun” sits the village of Carefree, home to CIVANA Wellness Resort & Spa. The AAA Four Diamond award resort offers guests and locals the opportunity to relax and rejuvenate from everyday life. Whether you prefer to pamper yourself at the spa, relieve stress through art or spirituality or tempt your palate with sips and bites from the resorts culinary team the resort has your best interest in mind this holiday season.

Whether you prefer to dine morning, noon or night, the resort’ signature restaurant Terras and Executive Chef Justin Macy offer several unique dining opportunities and events. Holiday dining, learning to cooking something new or visiting with out of town friends on the patio overlooking the Sonoran desert this line-up will keep you and your appetite satisfied.

Holiday Dining

Celebrate the holidays with healthy, yet indulgent culinary creations at Terras. Holiday dinners will celebrate the season’s best flavors with an exclusive prix-fixe menu complete with all the trimmings. Seating’s start at 5:00 p.m. with pricing ranging from $65 per adult and $32 per child.

  • Thanksgiving Dinner – November 28, 2019
  • Christmas Dinner – December 25, 2019
  • New Year’s Eve Celebration Dinner – December 31, 2019
CIVANA Wellness Resort and Spa
All photos courtesy of CIVANA Wellness Resort & Spa

Half-Off Happy Hour

The happiest of hours is available daily 4:00 – 7:00 p.m. at Terras, featuring half off all beer, house wine & well cocktails along with all bar menu bites

Sunday Brunch

Make Terras the new Sunday morning tradition and indulge in a variety of healthy and comfort classics from yogurt parfaits, breakfast goods, savory creations to decadent charcuterie boards and top it off with a glass of champagne.

  • 8:00 a.m. – 12:00 p.m.
  • $25 per person

Private Chef’s Table Experience

An intimate four-course dining experience at Terras for three to six people featuring a four-course dinner highlighting the season’s best ingredients and perfectly paired wine. Each night features a different Chef’s choice menu.

  • Available Wednesdays, Thursdays and Fridays at 6:00 – 8:00 p.m.
  • $150 per person

Tequila Sunset

Enjoy the epic Carefree sunset nightly on the Terras Terrace with a rainbow Tequila flight and choice of 3 tacos (steak, fish or chicken)

  • Available daily from 4:00 – 8:00 p.m.
  • $20 per person

Bottle & Board

Choose from a variety of Chef Justin Macy’s featured charcuterie boards, along with a bottle of vino for a perfect shareable evening at the Terras Lounge.

  • Available daily from 4:00 – 8:00 p.m.
  • $25 per person

CIVANA Culinary School

The CIVANA Culinary team spotlights tips and tricks to create health-conscious, delicious recipes. Choose from a variety of classes available to resort guests and the public.

  • Sustainable Juicing Class
  • Shake and Stir Cocktail Class
  • Soulful Soups
  • Bake Shop 101
  • Vines to Wines
  • Culinary Clinic

To make reservations for holiday dining & classes, spa & wellness packages and for staying at CIVANA visit their website.

CIVANA Wellness Resort & Spa is at 37220 Mule Train Rd. Carefree 85377. 480-653-9000

Veteran’s Day meal deals at Phoenix area restaurants

As we get ready to salute veterans on Monday November 11th a handful Phoenix restaurants are offering these Veteran’s Day deals.

Arcadia Tavern is offering 25% off all day Monday. Stop in for lunch or come by to watch Monday Night Football. 4801 E. Indian School Rd. Phoenix 85018.

Angry Crab Shack gives 10% off to all military with ID. All locations are participating.

Original Breakfast House is offering a FREE meal along with live entertainment from 6 a.m.- 2 p.m. 13623 N. 32nd St., Phoenix, 85032

Grimaldi’s Pizzeria offers 15% off to all active, retired and veterans all year round. On Veteran’s Day they offer 25% off at all restaurants.

Twin Peaks is offering a FREE entree from a special menu to all members of the military. There are three Valley locations located at 2135 E Camelback Rd. in Phoenix, 8787 E. Frank Lloyd Wright Blvd. in Scottsdale, and 6922 N. 95th Ave. in Glendale.

Fired Pie offers those military personnel in uniform or with military ID a FREE entree to show their thanks. They offer 10% off all year to military personnel. To find a location near you head to their website.

OEB Breakfast Co. to open first U.S. location in Scottsdale

Italian-Canadian chef Mauro Martina is bringing his eclectic breakfast concept to north Scottsdale in November. When OEB Breakfast Co. opens it will give the classic breakfast staples an upscale twist from the north. At almost 3,000 square feet, the open kitchen restaurant seats over 100 people in the dining room and on the patio.

“Breakfast means so much more to me than just the first meal of the day,” said Martina, owner and founder of OEB. “It’s about elevating the whole breakfast experience. That’s what OEB is all about.”

Light blue and yellow painted walls give a clean look to the restaurant and guests will notice wood beams throughout with the focal point being the Terrazo bar.

The classically trained Martina learned his skills in Europe before moving to Canada in 1992. At the age of 21 he was already an executive chef and has worked in Michelin Star restaurants since then. He opened the first OEB in 2009 and sources much of his ingredients from local farmers. “We care about where the food comes from and what happens to it before it hits the table,” said Martina.

Photos courtesy of Liz Lastra at Evolve Marketing

The menu at OEB Breakfast Co.

Martina’s eclectic menu will take guests on a culinary journey and will include Holy Crab Eggs Benny, Nutella French Toast and Hog & Scallop Poutine. The restaurant will serve hand-crafted cocktails, craft beer and Frizzante on tap from the full service bar. Martina’s philosophy is to raise the bar during the breakfast experience through its cuisine.

“There are not too many places out there that have truffles on the menu or sturgeon caviar and duck and scallops,” said Martina. “Some think fine dining but I think people can have all of that for breakfast.”

The restaurant is currently looking to hire 50 people for all positions. Those interested can send a resume to chaunceylane@eatoeb.com

OEB Breakfast Co. is at 17757 N. Scottsdale Rd. (Scottsdale & Chauncey Lane) 85255. For updates about the opening and more information visit their website.

 

Schedule of events for Bentley Scottsdale Polo Championships

Last month I post about the food offerings at the Bentley Scottsdale Polo Championships, here is a line-up of the schedule of events for the weekend.

• Thursday, October 31st Player’s Reception for all ticket purchasers at Legacy Gallery at 6:00pm during the Thursday night Scottsdale Art Walk. Then head to Riot House and Wasted Grain for their Halloween Night Parties

• Friday, Nov. 1st (Polo Eve) High-end ticket purchasers and sponsors are invited to Molina Fine Jewelers for a VIP players and sponsors reception 6pm – 8pm.

• Saturday, November 2nd gates open at WestWorld of Scottsdale at 10:00 a.m.

• General George S. Patton, Jr. Tournament (military match) featuring the U.S. Air Force vs U.S. Marines, made possible by Safeway Albertson’s starts at 10:15am

• An acoustic guitar showcase runs all day in the Sanderson Lincoln Black Label Lounge starting at 10:30am.

• 11:00am the Phoenix Symphony begins with a special oboe performance

• World’s Longest Cat Walk Fashion Show, presented by Phoenix Fashion Week begins at 11:45am

• That’s followed by all-time fan favorite Ricky Cooper and the Centtrip Wales Polo Team, take on the Arizona Polo Club for the first time at 12:15pm.

• Enjoy a one-of-a-kind performance of “Hip-Hopera” at 12:45pm

• See your first glimpse of America’s most intriguing and important new musical, “Americano” hitting the stage at the Phoenix Theatre in January 2020 at 1:05pm.

• Canine Couture: A Dog Fashion Show Like No Other, Presented by Lugari Pet Salon returns with cash prizes and ribbons at 1:45pm. Free to ticket purchasers

• Featured Match of the Day: Nacho Figueras and the Aspen Valley Polo Club (Defending Champs) take on Royal County Berkshire Polo Club from England at 2:15pm.

• Field-side Tango starts at 3:00pm adjacent to the polo tent near the Molina Tent

• See a Rugby’s Sevens Match featuring local favorite ASU at 3:45pm.

• The Polo Party’s First Charity Match featuring Southwest Wildlife and Arizona Equine Rescue begins at 4:15pm. Sponsored by EPR Polo LLC, $10,000 purse will go to the winning charity

• ASU’s Lacrosse Team will take on a rival at 4:25pm.

• Post-Match After Party until 6pm.

• Sunday, November 3rd from 12 to 2pm enjoy a polo clinic by the Arizona Polo Club on the fields of WestWorld of Scottsdale where the Bentley Scottsdale Polo Championship: Presented by Talking Stick Resort takes place. Learning how to play polo is a bucket list item for many. Here’s your chance.

Tickets for the Polo Party can be found on their website.

Polo, Champagne and French Fries make for an interesting trio

When the Bentley Scottsdale Polo Championships comes to WestWorld of Scottsdale next month your taste buds will be in overdrive. “The World’s Greatest Polo Party” will be the place to “see and be seen” on Saturday November 2nd when the gates open at 10 a.m.

In the “Barrett Jackson Champagne and Jazz Lounge” you’ll not only sip on champagne and Bottomless Mimosas you’ll get to snack on M Culinary’s signature French fries, an interesting yet tasty combination. The complimentary snack will be served with Chandon Aluminum Rose and Sweet Star and cocktails made with Ketel One Botanicals. Tickets for the lounge are $65 in advance, $75 at the door.

All photos courtesy of Rose + Moser + Allyn Public Relations

“We are always looking for ways to enhance the guest experience at the Bentley Scottsdale Polo Championships, and what’s better than champagne and complimentary French fries while watching some the greatest polo played in Scottsdale,” said Chef Michael DeMaria, Co-founder of M Culinary Concepts. “We know this is going to be a tasty addition to Barrett-Jackson’s Champagne and Jazz Lounge.”

All attendees can feast on fried chicken and champagne from the Fried & Fizzy food truck in the general admission area. A VIP experience in the Prime: Luxury Tent Experience by Steak 44 ($275 in advance, $285 at the door) is available. Riot Hospitality Group, owners of Dierks Bentley’s Whiskey Row and Riot House will have DJs spinning tunes in their party tents.

All photos courtesy of Rose + Moser + Allyn Public Relations

General Admission tickets are $30 and $40 at the door. To purchase tickets and tables head to their website. WestWorld of Scottsdale is at 16601 N. Pima Rd. 85260.

 

Save the date: 2019 Slider Throwdown is returning to Kierland Commons

If your calendar is filling up like mine is you’ll want to save the date of Sunday November 17th. That afternoon is when food trucks will battle to see who makes the best slider at the popular Slider Throwdown at Kierland Commons. The annual family friendly event raises money for the Arizona Friends of Foster Children Foundation (AFFCF).

“Our mission is to help foster children navigate the difficult and often unchartered waters of foster care by providing them with valuable resources as well as opportunities to participate in childhood activities that promote confidence and independence so they can grow into responsible, happy adults,” says Kris Jacober, executive director of the AFFCF. “With popular events like the Slider Throwdown we are thrilled and grateful to see the public aid in our mission to build up our community’s youth.”

Local food trucks Two Fat Guys Grilled Cheese, Food Diva and others will compete for “Best Slider”. Judge’s will look for creativity in the sliders and taste and attendees will vote for the “People’s Choice” award.

All proceeds will benefit AFFCF to help foster children have a “normal” childhood and prepare them for adulthood. Since 1983 AFFCF has raised over $10 million for foster care here in Arizona.

The Throwdown goes from 12 noon – 3p.m. and admission to the event is $35 per person. Included are samples of all sliders and 3 non-alcoholic drink tickets. There will be a silent auction to bid on with exciting packages and music by Lane Change. Tickets are available at https://www.affcf.org/sliderthrowdown/

 

National Cheeseburger Day is Wednesday September 18th

Although National Cheeseburger Day is this Wednesday, where I live it can be everyday as I love a good cheeseburger.

A few restaurants around the valley are offering deals on the American favorite comfort food.

Twin Peaks is celebrating with a $6 cheeseburger and fries with the purchase of a beverage. Visit them at 2135 E Camelback Rd. in Phoenix, 8787 E. Frank Lloyd Wright Blvd. in Scottsdale, and 6922 N. 95th Ave. in Glendale.

National Cheeseburger Day
Broadway burger at Miracle Mile Deli. Photo credit Joanie Simon

Miracle Mile Deli isn’t waiting til Wednesday as today thru the 22nd they are offering their Broadway Burger for $10. This burger is topped with aged Cheddar, crispy bacon, Green leaf lettuce, tomato, red onion and Miracle Mile dressing. Miracle Mile is at 4433 N. 16th St. Phoenix 85016.

Dorian offers 2 sliders and a beer for $10. Get 3 three sliders and without the beer for $13. Dorian is located at 7419 E. Indian Plaza Drive, Scottsdale 85251.

Arcadia Tavern saves you a few dollars on their Tavern Burger for $10, normally $13.99. The tavern is located on the corner of 48th and Indian School in Phoenix.

Luci’s at the Orchard and Pomelo at the Orchard is giving you 10% off any burger On National Cheeseburger Day. Stop by 7100 N. 12th in Phoenix for your cheeseburger.

Luci’s at the Grove is also giving you 10% off all day on any burger at McCormick Parkway and Hayden Rd. in Scottsdale.

National Cheeseburger Day
Twin Peaks

Luci’s Healthy Marketplace at Bethany Home Rd and 16th St. is saving you 10% on all burgers all day long.

Thirsty Lion Gastropub and Grill’s 3 valley locations is serving up the Gastropub Burger. Filled with Gorgonzola infused burger with grilled sweet onion, maple pepper bacon, white cheddar, arugula and horseradish cream. Here are three Valley locations: 2000 E. Rio Salado Parkway, Suite 1041  in Tempe, 7014 E. Camelback Road, Suite 1423  in Scottsdale and 2212 E. Williams Field Road  in Gilbert.

French restaurant celebrates 4 years in Scottsdale

When Chef Jean- Christophe and Segolene Gros opened their French restaurant, Voila French Bistro four years ago they were fulfilling their American dream. They chose Scottsdale for their restaurant having fallen in love with the desert after only a one day visit in 2007.  On October 20th the couple will be celebrating their 4 year anniversary of their French restaurant with a prie-fixe wine paired dinner.

Chef Jean- Christophe has been a chef in French restaurants for over 30 years working with French master chefs before venturing out on his own. He approaches his French cooking with modern twist as he adapts it for his American audience.

The three-course dinner is $79 per person and goes from 5 – 7p.m. The menu is as follows.

La Chartreuse – lump crab layered with vegetables and wrapped in lettuce leaves. Paired with a glass of Sauvignon Blanc Atlantic 2016

***

Terre et Mer – Pork Surf & Turf, pork filets served with jumbo shrimp and a lobster sauce. Paired with a glass of Château Fongaban 2015 – Bordeaux St Emilion

***

Chocolate Caramélia Valrhona Entremet – A flourless chocolate cake with caramel chocolate mousse. Served with a glass of Mirabelle Plum Kir Royal

To reserve a seat for this special evening go to their website or call 480-614-5600. Voila French Bistro is at 10135 E. Via Linda, Scottsdale 85258.

Desert Mountain Club’s “The Mountain Chef” food truck hits the road.

North Scottsdale’s Desert Mountain Club has introduced Arizona’s first golf club owned food truck “The Mountain Chef”. Currently the food truck will be around the community for residents, club members and special events before hitting the road. “The Mountain Chef” serves dishes from the 10 clubhouse restaurants and grills around the community including the new Seven Clubhouse.

Seven Clubhouse is named for the new 7th golf course in Desert Mountain that opened a few months ago. Chef de Cuisine Greg Guerva will be serving up favorites including the Seven Burger, Glazed Short Ribs and adult milkshakes. Before coming to Desert Mountain Guerva had worked at Sumo Maya and North Italia.

“We’ve seen this trend at other high-end golf clubs around the country, but we are proud to be the first exclusive golf club here in Arizona to own our own truck and be servicing our diverse cuisine out of it,” said Chef Guevara. “Many items we create out of our 10 restaurants at Desert Mountain right now can be served out of ‘The Mountain Chef’ truck, with a little notice, of course.”

In coming weeks “The Mountain Chef” will be serving food around the valley for special events and available for catering. For more information check out their website.