Leap Year 2024 “Bar Leap” and specials around town
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Leap Year 2024 “Bar Leap” and specials around town

Every four year’s we celebrate Leap Year on February 29th and f you were born on that day there are some specials awaiting you.

The Maggiore Group to debut Chef Joey Craft Cocktail Club
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The Maggiore Group to debut Chef Joey Craft Cocktail Club

Raising money for the Tomaso Maggiore Culinary Arts Foundation, The Maggiore Group launch a new series of cocktail focused events.

Sips & Bites: News from the Phoenix restaurant community
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Sips & Bites: News from the Phoenix restaurant community

A weekly round-up of news and up-coming events for the weeks ahead from the Phoenix and Arizona restaurant, food & beverage community.

Home Brewing 101: Learn, sip & stroll in downtown Mesa
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Home Brewing 101: Learn, sip & stroll in downtown Mesa

Downtown Mesa is home to many local craft brewers and is celebrating with its Home Brewing 101 discussion and beer tasting.

Sips & Bites: News from the Phoenix restaurant community
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Sips & Bites: News from the Phoenix restaurant community

A weekly round-up of news and up-coming events for the weeks ahead from the Phoenix and Arizona restaurant, food & beverage community.

The Counter by Morning Squeeze opens in Tempe
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The Counter by Morning Squeeze opens in Tempe

A new fast casual breakfast & lunch spot, The Counter by Morning Squeeze offers traditional meals for nearby workers, residents & commuters.

Sips & Bites: News from the Phoenix restaurant community
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Sips & Bites: News from the Phoenix restaurant community

A weekly round-up of news and up-coming events for the weeks ahead from the Phoenix and Arizona restaurant, food & beverage community.

Taste of Japan is bringing seafood & sake pairings to Phoenix
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Taste of Japan is bringing seafood & sake pairings to Phoenix

To highlight Japanese seafood, local restaurants create a special Hokkaido scallop dish & sake pairing for the Taste of Japan partnership.

Sips & Bites: News from the Phoenix restaurant community
| | | | | | | | | | | | | | | | | | | | | | | | | | | | | | |

Sips & Bites: News from the Phoenix restaurant community

A weekly round-up of news and up-coming events for the weeks ahead from the Phoenix and Arizona restaurant, food & beverage community.

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Executive Chef Remy Lefebvre takes the reins at Francine

2023 ended in a big way at Scottsdale’s Francine Restaurant when founder and Owner Laurent Halasz hired Michelin trained Executive Chef Remy Lefebvre to run the kitchen at the French Mediterranean restaurant. Prior to relocating to Scottsdale Lefebvre was Executive Chef at Michelin recognized AVA MediterrAegean in Winter Park, Florida. AVA was just one of…