One of the most popular events among the Arizona restaurant community is Arizona Restaurant Week. The 10 day culinary event returns Friday September 18th – Sunday the 27th around the state. Like the June event participating restaurants will offer dine-in or take-out 3 course meals along with liquor to-go. According to the Arizona Restaurant Association almost 80 restaurants have already signed up to participate.
“We feel not only gratitude but also great pride in the fact that the local dining community has showed up again and again in support of our industry since closures and limited re-opening mandates,” says Arizona Restaurant Association President and CEO Steve Chucri. “We are thrilled to see that dining out — whether that means in-restaurant or getting take-out — is still such an important part of people’s lives.”
The modified event started to include take-out options due to the uncertainty of 2020’s Covid – 19 pandemic. Restaurants create 3-course menus for $33 or $44 per person for the September event with wine at an additional cost. Reservations are recommended for those looking to visit a new restaurant or return to a favorite one.
To see participating restaurants and menus head to the Arizona Restaurant Association’s website. The website is updated as new restaurants sign up.
If you score a reservation for the 13th year of Arizona Restaurant Week you’ll be lucky you did as its one of the most popular culinary events on the Arizona food scene. Spring 2020 ARW starts Friday May 15th until Sunday May 24th where foodies can try new dishes at favorite restaurants or visit a new restaurant. Over 40 restaurants have signed to date with 7 restaurants making their debut on the list.
Twice a year (Save the date Sept. 18th- 27th 2020) the Arizona Restaurant Association hosts ARW to showcase chefs and culinary accomplishments of restaurants big or small. Each restaurant prepares a 3 or 4 course menu exclusively for the week for only $33 or $44. Several restaurants include wine or cocktail pairings for an up charge.
Returning and new restaurants
New to this year’s line- up include….Josephine, Sel, Meritage Urban Tavern, The Dressing Room, House Brasserie & Tuck Shop Kitchen and Bar. They join those returning ….Los Sombreros, Alexi’s Grill, Arrowhead Grill, Salty Sow, Urban Margarita & ZuZu Restaurant to name few.
“We are so proud that Arizona Restaurant Week continues to be such as a popular and well-attended event that our locals and out of town visitors look forward to each Spring and Fall,” says Arizona Restaurant Association president and CEO Steve Chucri. “ It is our privilege to have a hand in bringing Arizona’s culinary excellence to the forefront for 10 delicious days and to give our local restaurants a platform to present some unique and creative dishes that aren’t always offered on their daily menus. We feel this gives chefs a chance to really showcase their creativity in new ways.”
To see the full list of restaurants visit the Arizona Restaurant Week website. The list is being updated daily and menus will be uploaded once finalized.
Hot off the heels of 2019 Spring Arizona Restaurant Week the Arizona Restaurant Association announces dates for Fall 2019. Foodies and foodies in training mark your calendars for Friday September 20th- 29th for 10 days of culinary discovery.
Arizona Restaurant Week showcases local restaurants creating special menus that offer 3 or 4 course prie-fixe menus. For $33 or $44 per person guests can visit restaurants for dishes not served during the rest of the year. Wine pairing are extra.
“Consumer demand for restaurants in Arizona has been the highest it’s ever been and that’s why we see such support each year during both Spring and Fall Restaurant Week,” says Arizona Restaurant Association president and CEO Steve Chucri. “We are proud to be leading the charge in an initiative that helps diners discover some of the best local, chef-driven restaurants as well as support some of the most well-known restaurants in the state.”
This is the 12th anniversary of the twice yearly event with the list of participating restaurants growing every year. Over 70 restaurants around Arizona are confirmed to participate in 2019 Fall Arizona Restaurant Week. To see the list of restaurants participating & menus go to https://arizonarestaurantweek.com/. Restaurants are being added weekly so check back for updates. Photo courtesy of David Blakeman
It’s hard to believe we’re closer to the end of our busy season here in Phoenix than the beginning. In the next month spring training fans and winter visitors will head home to wait out the hot Arizona spring and summer. Restaurants will cut back their hours of operation and food festivals will go on hiatus for a few months. Don’t worry foodies we still have 10 days in May of Arizona Restaurant Week to look forward to. Save the date of Friday May 17th – Sunday May 26th and make your reservations soon.
Arizona Restaurant Week is when many local restaurants entice new and returning customers with unique 3 course prix-fixe tasting menus for $33 or $44. It’s a great reason to visit a new restaurant or favorite one.
“Arizona Restaurant Week has become one of the most popular dining events in the state,” says Arizona Restaurant Association president and CEO, Steve Chucri. “We are proud to have a hand in sharing our state’s culinary chops with residents and visitors alike, and give our local restaurants a platform to showcase their amazing talents through a fun and creative outlet.”
Many Phoenix restaurants participate as well as restaurants from around the state including Tucson and Flagstaff. Restaurants are being added daily to the list as are their menus being submitted. Here is a short list of a restaurants participating.
Mother Bunch Brewing Co.
The Keg Steakhouse + Bar
The Melting Pot
Four Peaks Brewing Company
Thirsty Lion Gastropub
The Canal Club
Buck & Rider
If you’re a long-range planner save the date of September 20th – 29th 2019 as Fall Arizona Restaurant Week has been announced.
Arizona Restaurant Week makes its return September 21st-30th and it would be a full-time job to list all participating restaurants. I’ve decided to post about 2 restaurants that are of interest Artizen, American Crafted Kitchen & Bar at The Camby Hotel and Hearth ’61 at Mountain Shadows Resort.
Artizen, Crafted American Kitchen & Bar offers 4 courses for $44++ where guests will choose 1 dish from each course. Executive Chef Dushyant Singh’s menu offers gluten-free and vegetarian dishes on each course and is inspired by unique Arizona flavors.
Griddled Halloumi gf/vegetarian
Grilled Shishitos, Black Garlic, Cilantro Pesto, Mint
What started out 10 years ago with 93 restaurants has blossomed in to a twice yearly foodie event that is Arizona Restaurant Week. Mark your calendars for the week of May 19th – 28th when the 2017 Spring Arizona Restaurant Week returns with over 150 planned to participate.
The Arizona Restaurant Association started sponsoring the state wide event in the Fall of 2008 to help promote the states restaurant industry and increasing awareness of Arizona restaurants. Diners will have the opportunity visit new restaurants along with favorites who will offer unique 3 course prix-fixe menus for $33 or $44 per person.
Arizona Restaurant Association president and CEO Steve Chucri said, “Arizona Restaurant Week has remained a strong culinary driver to many local chefs and restaurant owners as well as a treasured memory maker for diners. It’s hard to go wrong, and we are delighted to be celebrating ten years of making folks happy.”
Arizona Restaurant Week has helped local restaurants become a dining destination for foodies from around the country and the world. Since the 1st Arizona Restaurant Week it has expanded to a Spring foodie extravaganza in 2011 and a Arizona Breakfast Weekend was added a few years later. 2017 Fall Restaurant Week is planned for September 15th – 24th and Arizona Breakfast Weekend will take place from July 27th – 30th will more details to come about the 10 year anniversary celebration in September.
10 restaurants including Don and Charlie’s, Cowboy Ciao, Lon’s at The Hermosa Inn and Roaring Fork have participated in all 10 years.
With a variety of restaurants like Match Cuisine & Cocktails, Mancuso’s, Nook Kitchen, Salty Sow, White Chocolate Grill and all 4 Ajo Al’s Mexican Cafe’s to choose from foodies can expect reservations to fill up quickly so planning ahead is essential. Check http://arizonarestaurtweek.com for participating restaurants and updates of those being added to the growing list.
We’re just 1 week away from Arizona Restaurant Week Fall ’16, a week where foodies and wanna be foodies make reservations at their favorite restaurants for a special restaurant week menu or the opportunity to try one of the many restaurants on their restaurant “to-do” list. This years ARW runs from Fri. Sept 16- 25th.
Special Menus for Arizona restaurant week
With more than 200 restaurants(Rancho Pinot Grill, Chistopher’s, Ajo All’s, Lon’s at The Hermosa Inn, Tonto Bar & Grill, The Stockyards, Posh Improvisational Cuisine, Liberty Market, Craft 64 and more) participating chefs have been preparing special 3 course prix-fixe menus for several months in anticipation this week. Menus offer diners a meal they wouldn’t be able to eat had it not been ARW offering them a unique dining experience whether they are a regular at the restaurant or visiting it for the 1st time. Each dinner costs $33 or $44 not including drinks, taxes or gratuity.
Arizona restaurant association
The Arizona Restaurant Association has been coordinating ARW every Spring & Fall for 9 seasons too much success according to Arizona Restaurant Association president and CEO Steve Chucri said, “Arizona Restaurant Week unites Valley diners around one of our most common bonds, food. Restaurants bring their A-game and diners are the direct beneficiary, it’s truly a win-win.” ARW came about to increase national exposure to Arizona’s restaurant industry and to assist in helping Arizona become a restaurant destination.
Where to go
Reservations are almost a must for the 10 days of ARW and many restaurants sell out the entire week. For a full list of participating restaurants check http://www.ArizonaRestaurantWeek.com
The Fall 2014 Arizona Restaurant Week is back with 10 nights (Fri. Sept 19th – Sun. Sept. 28th) to try 3 or 4 courses at some of the best local restaurants around that include new restaurants Sumo Maya and The Local along with well established restaurants such as Rancho Pinot Grill. Over 150 Phoenix area restaurants will be participating and offer special prix-fixe menus costing only $33 or $44 per person ++.
Customer participation is is also recommended as social media will play a role with interactive promotions, contests and more as well as a Instagram scaenger hunt and contest in partnership with Buick that encourages customers to eat out often and hashtag your photos #TourARW.
Below are a few photos of what I’ve had the chance to taste. www.ArizonaRestaurantWeek.com
Mother’s Day, The Kentucky Derby, school proms and graduations are just a few of the things to do in the busy month of May. It’s also when Arizona foodies rejoice as the Arizona Restaurant Association does their bi-annual Arizona Restaurant Week. This year the 10 day event with over 150 participating restaurants goes from May 17-26, but don’t wait until then to make reservations at your favorite restaurant( or to check out a new one) as they tend to sell out pretty quickly with their 3 or 4 course pre-fixe menus for $30 or $40 plus tax & tip per person. For a complete list of participating restaurants please visit www.arizonarestaurantweek.com or check out their Facebook page.
Since pictures say 1,000 words, here are several thousands of words in pictures from a few central Phoenix restaurants participating. Sierra Bonita Grill– 69333 N. 7th St. Phoenix 85014 602-264-0700 www.SierraBonitaGrill.com
Bink’s Midtown– 2320 E. Osborn Rd. Phoenix 85016. 602-388-4874 www.binksmidtown.com
The Clever Koi– 4236 N. Central Ave. Phoenix 85012. 602-222-3474 www.TheCleverKoi.com
Arizona Restaurant Week www.ArizonaRestaurantWeek.com returns Saturday September 21st – Sunday the 29th, 2013 and I recently was invited to preview some new restaurants along with some long time favorites and a few dishes of what they’ll be serving that week. If a picture is worth a 1,000 words then the following pictures are worth……
Pig & Pickle 2922 N. Hayden Rd. (at Thomas Rd.) Scottsdale, 85251 (480)990-1407 www.pigandpickle.com Sapporo 14334 N. Scottsdale Rd. Scottsdale, 85254 (480)607-1114 www.sapporoscottsdale.com Virtu 3701 N. Marshall Way Scottsdale, 85251 (480)946-3477 www.virtuscottsdale.com Roaring Fork 4800 N. Scottsdale Rd. Scottsdale, 85251 (480)947-0795 www.RoaringFork.com