Third Grain to Farm to Table Dinner coming to SanTan Gardens
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Third Grain to Farm to Table Dinner coming to SanTan Gardens

Moon River Farms and SanTan Brewing showcase their sustainability practices at the twice yearly Third Grain to Farm to Table Dinner in March.

FnB host’s Blue Watermelon Project night of food & wine fundraiser
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FnB host’s Blue Watermelon Project night of food & wine fundraiser

Helping connect students with healthy food and eating habits, event organizer Charlene Badman welcomes dinner guests to her FnB restaurant

Sips & Bites: News from the Phoenix restaurant community
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Sips & Bites: News from the Phoenix restaurant community

A weekly round-up of news and up-coming events for the weeks ahead from the Phoenix and Arizona restaurant, food & beverage community.

Sips & Bites: News from the Phoenix restaurant community
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Sips & Bites: News from the Phoenix restaurant community

A weekly round-up of news and up-coming events for the weeks ahead from the Phoenix and Arizona restaurant, food & beverage community.

Sips & Bites: News you can use from the Phoenix restaurant community
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Sips & Bites: News you can use from the Phoenix restaurant community

The weekly round-up of news and up-coming events for the weeks ahead from the Phoenix and Arizona restaurant, food & beverage community.

Queen Creek Olive Mill hosting Tavolo dinner
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Queen Creek Olive Mill hosting Tavolo dinner

Food and wine from northern Italy are served for a special family style dinner at the Queen Creek Olive Mill

Sips & Bites: News you can use from the Phoenix restaurant community
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Sips & Bites: News you can use from the Phoenix restaurant community

The weekly round-up of news and up-coming events for the weeks ahead from the Phoenix and Arizona restaurant, food & beverage community.

Sips & Bites: News you can use from the Phoenix restaurant community
| | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | |

Sips & Bites: News you can use from the Phoenix restaurant community

The weekly round-up of news and up-coming events for the weeks ahead from the Phoenix and Arizona food & beverage community.

Cory Oppold to Course it out later this year
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Cory Oppold to Course it out later this year

Years in the making, one of the most anticipated restaurant openings of 2022 happens in the Fall when Cory Oppold opens his own restaurant.

Blue Watermelon Project connects chefs & farmers with students
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Blue Watermelon Project connects chefs & farmers with students

Helping students become better eaters & aware of healthier food options, Blue Watermelon Project has their signature fundraiser coming in Jan.