Puppies and Pancakes at Daily Dose on June 25th

Whether you’re a dog owner or not you can do your part to help raise money to help find them a home. On Saturday June 25th all 3 locations of Daily Dose hosts there Puppies and Pancakes fundraiser for the Arizona Humane Society. The locally owned restaurant serving breakfast and lunch in Tempe, Mid-Town Phoenix and Old Town Scottsdale (all with dog friendly patios) will donate $1 of any entrée served.

“We’re pet lovers here,” says Daily Dose co-owner JenLyn Long. “We love supporting the Arizona Humane Society and we invite everyone out to brunch for a good cause!” The restaurant has previously hosted fundraisers, Doggy Bag Dine-Out and Doggy Date Night to support the Arizona Humane Society.

“As a nonprofit organization that takes in more than 15,000 sick, injured and abused homeless animals each year, fundraisers like this that give back to our lifesaving services and programs are critical to the work we do,” says AHS Spokesperson Bretta Nelson. “We are so appreciative of the generosity and support of fellow pet lovers like our friends at Daily Dose.”

During Puppies and Pancakes guests can choose such entrées as Breakfast Nachos, Cinnamon Roll Cakes and the Hangover Sandwich. For more information can be found on their website or following them on Facebook or Instagram.

Goodyear welcomes newest Babbo Italian Eatery this week

Local restaurant Babbo Italian Eatery is celebrating its 20th anniversary with the grand opening of its eighth location on Thursday, April 7th. With the opening of the Goodyear location all eight restaurants will donate 100% all the day’s proceeds to the Seena Magowitz Foundation.

“The Seena Magowitz Foundation is an incredible organization that seeks to spread awareness about pancreatic cancer and helps extend the quality of life for those inflicted with this disease by investing in research and amplifying its message,” said owner of Babbo Italian Eatery, Ken Pollack. “Their mission is important to our entire family and we are very proud to partner with them on April 7—and beyond.”

For the Day of Giving, Foundation Founder and CEO Roger Magowitz will personally match all donations received dollar for dollar. “The foundation accepts the challenge in pursuit of an eventual cure and we are excited to partner with Babbo Italian Eatery to help spread that awareness,” said Magowitz. “Our vision is inspiring vigilance and keen awareness on how people can minimize the risk of getting the most brutal of cancers which has the lowest average five-year survival rate of any other cancer. If not us, then who?”

The Goodyear restaurant will accommodate up to 236 guests looking to dine on house-made Italian food. Classic dishes include Spaghetti & Meatballs and house-made Focaccia bread along with new, modern Italian dishes Chicken Chipolte Pasta and Wild Mushroom Spaghettni. The 6,000 square foot restaurant has indoor and outdoor seating and a private dining room for up to 74 people.

The Goodyear location is at 15705 W. McDowell Rd. 85395 on the southwest corner of Pebble Creek Pkwy. For more information or to view their modern Italian menu visit their website.

 

Sips & Bites: News you can use from the Phoenix restaurant community

Quick sips & bites of news about what’s going on around the Phoenix restaurant community, breweries and wineries.

Over Easy and Hickman Family Farms raising money for United Food bank in April

Starting today and all month long, the 11 locations are matching customer donations dollar for dollar and the farm will donate a dozen eggs for each donation. The two local businesses have a goal of donating $20,000 and 10,000 dozen eggs. Customers will see a prompt when paying their bill asking if they want to make a donation to United Food Bank.

March Madness at Koibito Poke this weekend

College basketball fan or not score $4 off your order when ordering online or on their app. Use promo code FINAL4 this Saturday and Sunday for this Final Four deal.

Rusty’s Beer Fest is this Sunday

Enjoy cold beers on the patio overlooking The Short Course and Camelback Mountain at Mountain Shadows Resort’s bar & grill. All the details and how to get tickets are here.

Raise a glass of rosé at Match Market & Bar

The downtown Phoenix restaurant in the Found:RE Hotel hosts its Monthly Guide to Wine featuring the perfect wine for Spring and Summer. Join the fun tasting and discussion about rosé Wednesday, April 6th from 7:00 – 8:30 p.m. Admission is $25 and includes light fare with tickets available here.

Leila’s Empanadas celebrates National Empanada day with 2 events

Next Friday, April 8th the locally owned artisan maker of the Latin American hand held food celebrates from 4-6 p.m. at Sam’s Frozen Yogurt located at 3434 W Anthem Way, Suite 140, Anthem, AZ 85086. On Saturday Leila will be serving them up from 10 AM – Noon at Lil Miss Butcher 4705 E Carefree Hwy. Cave Creek, AZ 85331.

Don’t forget to check out my podcast Pulling Corks & Forks: The Podcast with Sandy Wasserman to hear from those in our community. Please subscribe, like & comment.

Sips & Bites: News you can use from the Phoenix restaurant community

Quick sips & bites of news about what’s going on around the Phoenix restaurant community, breweries and wineries.

It’s tamale time at Los Sombreros

The locally owned Mexican restaurant in Scottsdale and Mesa are taking orders for their homemade Mexican comfort food by the dozen. Customers can split the orders to 6 each of two flavors Green Corn, Tomatillo Chicken, Rajas, Carnitas, Shredded Beef Brisket and Pineapple. 24 hour notice is required and they are available to be picked until December 24th at noon.

Festive Yuletide cocktails at Mavrix for a limited time

The entertainment venue in the Talking Stick Entertainment District has unveiled 4 seasonal cocktails available until December 31st. Sip on a Naughty or Spiced, Mistletoe Mule, White Christmas or Gettin’ Blitzen with scratch made food from their Trophy Room Grill.

Leila’s Empanadas launches in time for the holidays

Chef Leila Beltrame launched her new line of sweet & savory empanadas made from her family’s secret Brazilian recipe. A staple of Latin American cuisine her Beef, Chicken & Olive and Apple Creme Brulee empanadas are available at Sam’s Frozen Yogurt at 3434 W. Anthem Way, Anthem 85086 and online soon.

Crumbl Cookies around Phoenix collecting toys for Harvest Compassion Center

The local cookie franchise is collecting new toys in original packaging or minimum $10 gift card in exchange for a mention of a free Chocolate Chip Cookie. Exchange a toy for a cookie at their Scottsdale, Ahwatukee, Queen Creek, Signal Butte, Red Mountain Mesa, Mesa Groves, Arcadia, Norterra and Tempe locations.

2022 RECOUPON AZ Beers Booklet now available

The Arizona Craft Brewers Guild has released their popular booklet of $700 worth of coupons & discounts for the holidays. For only $35 you can use the coupons at 43 of Arizona breweries until the end of 2022. 110 coupons are in the booklet with up to 4 from each brewery. The booklets are available until the end of January 2022 at their website.

Don’t forget to check out my podcast Pulling Corks & Forks: The Podcast with Sandy Wasserman to hear from those in our community. Please subscribe, like & comment.

Sips & Bites: News you can use from the Phoenix restaurant community

Quick sips of news about what’s going on around the Phoenix restaurant, beer & wine community.

20% off your at OHSO Brewery Arcadia donated to AAWL

To celebrate Oktoberfest the brew pub with dog friendly patio will donated 20% of sales from 4-8 p.m. Sunday October 18th to the Arizona Animal Welfare League. AAWL is the state’s largest & oldest no-kill shelter saving thousands of lives.

Local pumpkins sourced for Los Sombreros dishes

Abby Lee Farms and Crooked Sky Farms have provided all three of the Mexican restaurants with pumpkins for 2 seasonal dishes. Pumpkin Soup ($10) and Pumpkin Flan ($8) will be available until October 31st. The feature is part of the restaurants Los Local Love program helping to support Arizona farms and foods.

Fall weather brings seasonal food to Trapp Haus BBQ

With the return of cool weather the popular downtown Phoenix BBQ joint has brought back its popular Texas Burnt End Chili. $6.99 gets you cup and $9.99 gets you a bowl of the juicy & tender beef brisket ends. Wash it down with a Wicked Caramel Apple Cider cocktail for $10. The Fall favorite is made with cinnamon whiskey, apple cider and a caramel drizzle.

Burnt End Chili

Chase’s Diner dishes out Pumpkin Pancakes in October

If pumpkin spice your seasonal favorite head to the Chandler diner who is serving up stacks of their pancakes made with the ingredient. The rich & fluffy pancakes are dusted with powdered sugar and served with real whipped cream sweet butter and maple syrup. A short stack of 3 is $8.79 and a combo plate with 2 pancakes, 2 eggs and bacon or sausage is $8.39.

Twin Peaks Restaurant is raising money for National Breast Cancer Awareness Month

Donate by putting a name of someone on a pink ribbon to be put on the dining room wall of the 3 locations around Phoenix. All money collected in October will be donated locally to the Phoenix chapter of the American Cancer Society. On October 24th the restaurants participates in Strides Ride for Phoenix.

 

Dedicated healthcare workers receiving food from local restaurants

Doctors, nurses and other healthcare workers are putting the community first as they are trying to stop the spread of the coronavirus. The dedicated men and women risk getting the virus and barely get time off to eat or sleep. Scottsdale restaurants Steak 44 and PHX Beer Co. are feeding those workers with warm and delicious meals.

Chicago Cub’s first baseman Anthony Rizzo is donating 50 meals from Steak 44 to workers in the emergency room at Phoenix Children’s Hospital on Thursday April 2nd. The meals are donated by the Rizzo Family Foundation which has paid for 2,000 meals to healthcare workers around the country. It comes at a good time as many hospital cafeterias have been closed down.

“We have worked with the owners of Steak 44 in Chicago on a number of charitable endeavors over the years and we are huge fans of their incredible steaks and seafood,” said Rizzo. “Now thanks to our generous friends around the country we are able to partner with Steak 44 and provide these 50 much needed meals to our bravest working on the front-lines at Phoenix Children’s Hospital.”

Steak 44, Dominick’s Steakhouse and Ocean 44 are open from 12 noon – 9 p.m. for white glove curbside service. The restaurants are offering their full menus and all bottles of wine to take home.

“We can’t thank the Rizzo Family Foundation enough,” said Oliver Badgio of Steak 44. “Not only are they providing healthcare workers a warm meal as a way say thank you for everything their doing, but they are also supporting restaurants like ours around the country with a little extra revenue during these tough economic times.” healthcare

PHX Beer Co. donating to healthcare workersSc

Starting Friday April 3rd at PHX. Beer Co.’s Scottsdale location when you buy a 14″ pizza you can purchase a 2nd pizza at 1/2 price to be donated to healthcare workers at HonorHealth Hospitals. Choose from their signature pizzas or build your own pie. This promotion will run for 2 weeks until April 17th. To order call 480-571-8645 and follow them for updates on Facebook and Instagram. PHX Beer Co. is at 8300 N. Hayden Road in Scottsdale.

Huss Brewing’s CenPho Citrus IPA brewed with locally donated fruit

Huss Brewing Co. is accepting locally grown citrus for their up-coming seasonal bottling, CenPho Citrus IPA. Central Phoenix (CenPho) residents are invited to drop off citrus from their trees in exchange for two pints of the new beer when released. Drop off your citrus by January 14th 2019 at Huss’s Taproom in Uptown Plaza.

Huss employees will be accepting donations and giving certificates until enough citrus is collected for brewing.

CenPho Citrus IPA

The beer will make it’s debut on Feb. 9th at the Arizona Strong Beer Festival then around central Phoenix. Those that donated citrus and received a certificate can cash in for 2 pints on Feb. 16th at Huss’s Citrus Festival at the Uptown Taproom.

The craft beer will be poured at local hangouts and community events around central Phoenix including.

2/9 – AZ Strong Beer Festival

2/10 – Willo Neighborhood Home Tour Beer Garden

2/11 – AZ Beer Week (variety of CenPho bars, restaurants and neighborhood stores)

2/16 – Citrus Fest at Huss Brewing Co. Taproom at Uptown Plaza

2/24 – Coronado Neighborhood Home Tour Beer Garden

3/2 – Melrose Neighborhood M7 Street Festival (inside the Huss Brewing Co. Beer Garden)

Central Phoenix citrus

The beer is celebrating Huss Brewing and central Phoenix State Rep. Laura Pastor helping to create Arizona’s first experimental citrus trees. Imported from California the trees are planted on the Orangewood estate of William J. Murphy at 7514 N. Central Ave. Murphy built the Arizona Canal and founded numerous Phoenix and Glendale neighborhoods.

“We love to incorporate as many local ingredients as possible, and citrus is such a great flavor for a fresh seasonal beer,” says Leah Huss, who owns Huss Brewing Co. with her husband Jeff. “So as soon as we met Councilwoman Pastor and heard about the deep citrus roots in the historic neighborhoods surrounding our Uptown Taproom, we knew this was the perfect way to, literally, share a beer with our neighbors.”

Visit their website for more information and drop off citrus at 100 E. Camelback Rd.

 

 

 

 

Local restaurants raise money for Breast Cancer Awareness Month

October is Breast Cancer Awareness Month and three local Phoenix restaurants are raising money all month-long. By purchasing a featured menu item you will be helping to fight a disease that affects us all. Both non-profits are also local to the Phoenix area.

Don’t be a chump, check for a lump!……

……is the name a of a local non-profit that helps fight breast cancer through education, prevention and direct assistance. They provide free wigs, mammograms and treatment and is benefiting from Babbo Italian Eatery. When you order the Pasta Valducci part of the proceeds will be donated for Breast Cancer Awareness Month.

Enjoy a bowl of penne pasta tossed with Kalamata olives, artichokes, sun-dried tomatoes and garlic in a pink sauce. Babbo has a goal of raising $10,000.00 during the month-long fundraiser with the dish available at all 8 locations. For more information visit Babbo’s website and http://www.checkforalump.org/

Breast Cancer Awareness Month at Farm & Craft

Save Your Melons is the month-long fundraiser at Farm & Craft in Scottsdale and Phoenix. Both locations are donating a portion of proceeds from their Forbidden Fruits(watermelon) drinks to I’mpact One for the month of October. Scottsdale’s location is at 4302 N. Scottsdale Rd 85251 and Phoenix is at The Colony 5538 N. 7th St. Phoenix 85014. http://impactone.pink/

Drink Pink at Dierks Bentley’s Whiskey Row

The Gilbert location will also donate to I’mpact One a portion of the proceeds from Dierks Pink Lemonade. Dierks Bentley’s Whiskey Row is at 323 N. Gilbert Rd. Gilbert 85234.

Chase’s Diner celebrates 20 years in business with 3 days of fun

The Phoenix metro area doesn’t lack much in the culinary world nowadays but one thing I hear is it could use a good east coast styled diner. When I hear that I correct them and say we need “more” diners and remind them that down in Chandler there is Chase’s Diner.

Owners Skip and Nancy Chase are celebrating their success of 20 years with 3 days of fun and food for the whole family October 20th-22nd.

Chase’s Diner 3 days of events

Like all diners, Chase’s serves all 3 meals and will start the celebration during breakfast at 9 a.m. on Friday the 20th with a 3 hour-long “Friend or Fair” in which Chase’s vendors will be celebrating with customers and having fun with the kids. Hickman’s Family Farms, a local supplier of eggs, will be sending the Funky Chicken and friends from the City of Chandler, Arizona Restaurant Association and Dr. Pepper will be joining the anniversary celebration.

On Saturday the 21st it’s “Giveaway Day” with the first 50 guests receiving a card getting them a free short stack of Chase’s delicious buttermilk pancakes. Those same 50 guests will also eligible to win other great prizes including  a flat screen TV, gift cards and the grand prize …. a years worth of pancakes.

Sunday will be Chase’s “Give Back Day” and will be raising money for Maricopa County Animal Care and Control. Kittens and puppies will be brought over from the shelter from 8 a.m. – 12 p.m. to share their cuteness. Chase’s Diner will be matching dollar for dollar all money donated on the 22nd and will be collecting donations including collars, leashes, toys and bones throughout the month of October.

The 50s style Chase’s  Diner is at 2040 N. Alma School Rd. Chandler and is open Sun. – Thurs. from 6 a.m. – 9p.m. and Fri. & Sat. 6 a.m. – 10 p.m.

Splurge introduces Hope Through Hollis Mint Chip Ice Cream fundraiser

Hollis Doherty must have loved ice cream as he now has a flavor named after him at Splurge, the ice cream shop at The Orchard in Phoenix. Hope Through Hollis Mint Chip Ice Cream is named after the 7-year-old whose legacy lives on after Hollis passed away in January from a brain tumor.

Friday September 29th – October 1st Splurge will be donating all  sales of the ice cream to the Hope Through Hollis organization his parents Shane and Shawnee started to raise money for this rare disease’s research.

Hope Through HollisHope Through Hollis

Hope Through Hollis has partnered with TGen to help find the cure for the Diffuse Intrinsic Pontine Glioma (DIPG) tumor. The money raised through the sales of Hope Through Hollis Mint Chip will be used to fund research for the cure where the average life span is 1 year after diagnosis. Hollis passed away after 9 months of fighting.

After the fundraiser

After next weekends fundraiser Splurge will continue to serve the mint chip ice cream and donate a portion to sales to the organization.

Splurge is open 7 days a week from 11 a.m. – 9 p.m. and is at 7100 N. 12th St. Phoenix  http://splurgephx.com

 

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