Two new food concepts have launched for delivery or pick-up from the new Kitchen 602 cloud kitchen. Tater Traderz and Rice D’light come from Highland Food Hub at 720 W. Highland in Phoenix which also doubles a test kitchen for new concepts.
Founder Sam Marrero has been in the global hospitality industry for over 30 years and played an important role during the Covid-19 pandemic consulting with restaurants on how to adapt take-out and to-go offerings. “We aim to offer our guests a high-quality dining experience with approachable food that appeals to the masses and can be completely customized,” says Marrero. “I’ve always felt it was important to do whatever it takes to ensure my guests have the best dining experience possible, and now I’m combining that goal with the to-go dining concept.”
Tater Traderz is the newest concept at Kitchen 602 and uses locally made Frites Street fries in a variety of delicious ways. You can get fries topped with chicken, the Cluck Off!, OG Chili Cheese Fries, Sweet Baby BBQ and more delivered from a third party delivery service or picked up at the Hub. Rice D’light Sweet Rice Creations features rice pudding bowls, Horchata and the Chai Chatta. Rice D’light was inspired by Marrero’s growing up in New York and working with Tokyo Disney.
A new Big Box is offered for tailgating and football parties exclusively during football season. The French fry fiesta serves 6-8 people and $40 gets 3 mix and match loaded fries options. For more information or to place orders visit their website.
