The Tipsy Grinch holiday pop-up debuts at Hyatt Scottsdale Resort

The holiday spirit is in the air and there’s a new pop-up experience to help get you in the mood. The Hyatt Regency Scottsdale Resort & Spa introduced their Tipsy Grinch pop-up lounge on the resort’s Lawn Court December 1st. Enjoy festive cocktails and an over the top Grinch holiday theme Wednesday – Sunday from 4 -11 p.m. throughout December.

“The experience is ideal for an after-work holiday happy hour with colleagues, or a fun friend’s night out to celebrate the season. Guests can enjoy a delicious holiday-themed cocktail and snacks while supporting a great local cause here in Scottsdale.” says Vincent de Croock, director of sales and marketing at Hyatt Regency Scottsdale Resort & Spa at Gainey Ranch.

Hotel guests and locals 21 and over stopping in will find the furnished lounge with holiday decor including a hanging upside down Christmas tree, snarky pillows and seasonal music. Crafted cocktails including the Bad Santa & Drink Up Grinches are served in holiday mugs available for purchase and can snack on charcuterie, house made pretzels and churros. Beer and wine are also available. The Tipsy Grinch can be rented out for private parties and company happy hours throughout the month.

Part of the proceeds will be donated to the McDowell Mountain Conservancy, a non-profit dedicated to the local desert ecosystem. For more information visit the resort’s website.

Paloma Punchout bartending competition coming to the Esplanade

A nationwide bartending competition is coming to Phoenix bringing bartenders from around the country to see who makes the best Paloma. Arlene Magana from Platform 16 Bar will represent Phoenix in the Paloma Punchout Saturday, October 22nd at the Esplanade.

The Paloma is prepared by combining tequila, lime juice and grapefruit flavored soda and is the the most popular tequila based cocktail in Mexico. Not much is known how it got its start but some say it was named after a popular folk song “La Paloma”, The Dove. The cocktail debuted in Phoenix in 1938 when grapefruit soda was first used.

Each participant won a competition in their city to earn the chance to win the $10,000 cash prize. Another Round, Another Rally, a nonprofit offering emergency assistance and financial support to those in the hospitality in their time of need will be the beneficiary of the event. Mister Wallin’s Neighborhood, a global community of bartenders, mixologists and food & wine lovers, conducted a nationwide search of top bars to find the best Paloma cocktail. The cocktails will be scored on a weighted system on flavor, balance, appearance, and inspiration.

Tickets for the Paloma Punchout are available at Eventbrite for $50 and gets you seven cocktails from the local pop-up bars in attendance. The Esplanade is at 2501 E. Camelback Rd. Phoenix 85016. The competition starts at 8 p.m.

Culver’s “From Wisconsin With Love” Food Truck stopping at Phoenix Zoo

The Phoenix Zoo is the second stop on a 16 city tour bringing popular Wisconsin cheese curds and frozen custard to Arizona on Friday May 20th. From 10 a.m. – 4 p.m. guests at the zoo can experience Culver’s hospitality, win prizes, watch a live cheese sculpture carving and enjoy for free two of Culver’s popular menu items.

The “From Wisconsin With Love” Food Truck tour is way to introduce new guests to the family owned restaurant and for Wisconsin natives living in Phoenix get a little bit of home here. “It’s always been our mission to bring a little bit of Wisconsin to our guests through delicious food and a commitment to caring for people,” said Culver’s co-founder Craig Culver. “This tour is all about celebrating our roots with our guests, and we can’t wait to have an unforgettable experience with people from all over the Phoenix area.”

Guests visiting the food truck can vote on which local non-profit Culver’s will donate $5,000 to St. Mary’s Food Bank or Phoenix Children’s Hospital. Guests can also vote for which city across the country should be the 17th destination for the tour.

For more information visit their website.

Arizona Tiki Oasis 2022 returning to Scottsdale

The Hotel Valley Ho is set to host the return of the Arizona Tiki Oasis 2022 Thursday, April 28th thru Sunday, May 1st. The four day event will be free to the public and some tickets will need to purchased to attend certain events and seminars. The mid-century modern hotel is perfect for those to gather in festive aloha attire while sipping on tropical cocktails and immersing themselves in the Polynesian culture.

Events and Seminars at Arizona Tiki Oasis

The Arizona Tiki Oasis Marketlace will be Saturday and Sunday from 10 a.m. – 4 p.m. Over 60 artists, crafters and traders will show off their works in the unique shopping environment. Over 25 international Tiki artists will display works of art at the Arizona Tiki Oasis Pop-Up Art Exhibit on Friday, Saturday and Sunday also from 10 a.m. – 4 p.m. Both events are free to attend.

Seminars range in price from $0-$50 per seminar. Seminars topics include mid-century modern and Polynesian pop culture that will feature art, mixology, architecture, music and design. All are meant to be fun and educational.

A few of the planned seminars include Walt Disney’s Wonderful World of Tiki, Creating a Tiki Garden, Agave Spirits in Tropical Cocktails, Arizona Tiki Oasis 2022 Bartender Battle, Conscious Tropical, Mocktails 101, Raffia Flowers and Pom Poms, Tiki in Pop Surrealist Art.

Evening Resort Pass tickets are $99 each and include Thursday’s Meet & Mingle, access to evening events and poolside tastings all weekend.

Deluxe Evening Resort Pass tickets are $200 and include all of the above and a shopping bag with goodies from sponsors and an invite VIP Kick-Off Cocktail Party.

Both events are for guests 21 and over.

The hotel will host a traditional luau with a pig roast on Friday night serving poke bowls along with Crispy Cold Braised Short Ribs and more. Hawaiian desserts and cocktails will keep you in the aloha spirit.

More information and to purchased tickets can be found at the Arizona Tiki Oasis 2022 website. The Hotel Valley Ho is at 6850 E. Main St. Scottsdale 85251.

Don’t forget to check out my podcast Pulling Corks & Forks: The Podcast with Sandy Wasserman to hear from those in our community. Please subscribe, like & comment.

 

 

 

 

Sips & Bites: News you can use from the Phoenix restaurant community

Quick sips & bites of news about what’s going on around the Phoenix restaurant community, breweries and wineries.

Rio Verde on the map for March’s TLC eXperience dinner

The sunset, desert and the stars will be the setting on Sunday, March 27th for the monthly supper club’s dinner. The Vista, a private ranch in the northeast valley will play host when Chef Tom’s mystery menu is served. Cocktail hour starts at 4:30 with dinner at 5:30. Seats are limited and are $175 per person and can be reserved here.

No spring training, no problem at Il Vinaio.

The downtown Mesa restaurant is giving locals and out of towners an exciting evening next Tuesday, March 8th with its Daylight Wines Pairing Dinner. The 4-course dinner will be paired with winemaker Doug Bezenberg in attendance. The dinner & wines are $48 per person and starts at 6:30 p.m. Il Vinaio is at 270 W Main St, Mesa, AZ 85201.

A few seats left for the Pillsbury Gone Wild dinner

Sam Pillsbury pairs his award-winning wines with dinner next Friday March 11th for the 6 course dinner at their Cottonwood tasting room. The dinner is $139 with wine, $98 without and you can reserve your seat(s) by calling Val at 949-466-1054.

Pedal Haus Brewery brews a special beer for International Women’s Day

The female leadership at the local brewer will be brewing Desert Classic Pale Ale to celebrate women on March 8th. The beer, part of their rotating hop series at their 3 Phoenix area locations won’t be available until April. When it is $1 of every pint will be donated to the non-profit Pink Boots Society.

Gilbert Pizza Festival postponed til 2023

Organizers had hoped to have the inaugural pizza festival in the east valley in March 2020 and you know by now what happened. Rescheduled to March 2021 and another postponement came again. All things were good for March 2022 but the venue was booked. Fast forward a year from now organizers are planning March 18th 2023 to make the festival happen. Tickets purchased will be honored in 2023 but if you want a refund email dave@phxfest.com

Don’t forget to check out my podcast Pulling Corks & Forks: The Podcast with Sandy Wasserman to hear from those in our community. Please subscribe, like & comment.

The Metro Phoenix Night Market to showcase over 12 Asian food vendors

As live events continue returning fans of Asian food will want to circle Saturday, January 29th on the calendar. That’s when the Metro Phoenix Night Market returns showcasing a variety of food and culture from China, Korea and other Far East and southeast Asian countries. The Press Room in Tempe will host the event that starts at 4 p.m. for early admission ticket holders.

Vendors will offer at least one menu item for $5 or less with beer and cocktails also available for purchase. A curated market with local artists will be showcasing their work at the outdoor event. All vendors will accept cash or credit but cash is suggested and parking is free.

Early admission tickets are $14.99 to get in at 4 p.m., General Admission starts at 5:30 p.m. and tickets are $10. Happy Hour starts at 8 p.m. and tickets are $6.00 and children aged 7-12 are $4.00. Children under 7 are free. Tickets prices don’t include sales tax or a booking fee.  You can purchase tickets to the Metro Phoenix Night Market here and get more information and stay updated at their Facebook page. The Press Room is at 3125 S.52nd St. Tempe 85292.

Sips & Bites: News you can use from the Phoenix restaurant community

Quick sips & bites of news about what’s going on around the Phoenix restaurant community, breweries and wineries.

Sunday Supper with The TLC eXperience at Clayton House

Reserve your seats for the final monthly dinner of 2021 as they come inside for a festive holiday dinner. Cocktail hour starts at 5 p.m. on Sunday, December 19th with dinner to follow at the Scottsdale event venue. Chef Tom’s menu remains a mystery, reserve your seats here.

Christmas Market coming to Match Market & Bar

The downtown Phoenix restaurant & market inside the Found:RE Hotel brings back their exclusive event. Inspired by the German Christkindlmarkt, guests can eat, drink shop with small & locally owned business and food vendors. The market is Saturday, December 18th from 6:00 p.m. – 10 p.m and is free to attend.

Barter & Shake Cocktail Entertainment hires Mat Snapp

The company behind the Century Grand and UnderTow bar concepts hires the industry veteran as Partner & Executive Vice President of Operations. Snapp had worked for 17 years at Fox Restaurant Concepts most recently, as Beverage Director will help B & S continue its growth of new concept bars and cocktail programs.

Restaurant hosted toy drives around Phoenix

Local restaurants continue to collect toys for children who might otherwise miss out on receiving a gift during the holidays. All Grimaldi’s Pizzeria locations are collecting new & unused non-violent toys and clothing for Childhelp until Monday December 13th. Angry Crab Shack is hosting a drive for the Shriners collecting new & unused toys through December 22nd. Children in foster care benefit from the toy drive at the Scottsdale Quarter inside Santa City or donate online until December 19th.

Pedal Haus Brewery celebrates 6th anniversary with an Ugly Sweater Party

The downtown Tempe location of the award-winning brewery celebrates the milestone with the holiday tradition on Thursday, December 16th from 6 – 9 p.m. Those wearing an ugly holiday sweater get their 1st beer for $1 while listening to the live music of People Who Could Fly. Raffle tickets benefiting the Rob Dollar Foundation will be sold. Admission is free with VIP tickets available for $15.

Don’t forget to check out my podcast Pulling Corks & Forks: The Podcast with Sandy Wasserman to hear from those in our community. Please subscribe, like & comment.

San Francisco chefs coming to Phoenix for cannabis infused dinner

Sous chef Frank Gama was living & working in Phoenix when he was planning a culinary experience like no other. He was then offered a job in San Francisco but didn’t forget about the dinner he wanted to do honoring the Hispanic & Latino community and heritage. He and Sous Chef Victor Aguilera will be coming to Phoenix to collaborate on this 8-course cannabis infused dinners on Sunday October 17th and Monday the 18th at Phoenix’s Jewels’ Cafe.

Both Gama and Aguilera have worked at Michelin star restaurants in San Francisco with Gama working at Atelier Crenn, Sorrel and Cafe Monarch in Scottsdale. Aguilera who’s from Venezuela, opened Arepas en Bici and has been featured in Eater SF, SF Chronicle, Good Morning America and recently won the Chopped 420 Challenge.

The dinners will feature courses spanning the culinary spectrum from molecular gastronomy to traditional French cuisine using locally sourced ingredients and Arizona grown cannabis. The dinner will start with a happy hour with snacks and each course will include drink pairings by bartender Curtis Hayes of The Monarch in Kansas City.

The all inclusive dinner is $200 per person and has two seating’s per night at 5 & 8 p.m.  More information & to purchase your seats visit https://www.bychefaguilera.com/events. Jewel’s Cafe is at 4041 E. Thomas Rd. Phoenix 85018.

 

Sips & Bites: News you can use from the Phoenix restaurant community

Quick sips & bites of news about what’s going on around the Phoenix restaurant community, breweries and wineries.

Celebrate the 1st TLC Experience dinner of the season

Chef Tom‘s birthday is fast approaching and you can celebrate with him at the first dinner of the Fall season. Sunday September 19th at a private home in Paradise Valley is where the 4 hour dinner will take place. As always the evening’s menu is a surprise but you know it’s going to be good, sourcing from local farms and artisan food makers. Become a member of the EXperince and get more details here.

Labor Day Weekend deals at restaurants around Phoenix

Celebrate at home with a Hopdoddy Burger Bar DIY Burger Kit, Family Packs at Miracle Mile Deli for pick-up, take-out or delivery. Other deals at Dave & Busters at Tempe Marketplace, STK Steakhouse, 50% of cheese pizza on Sunday 9/5 National Pizza Day at Fired Pie, a free domestic draft beer with purchase at Comic X, Slices get 2 large slices & drink for $7.99. BBQ style meals for catering family meals or individual meals from EAT by Stacey Weber. In downtown Phoenix head to Palomar at Kimpton Hotel as they are offering 5-7-9 Happy Hour from 4-6 p.m. $5 beers, $7 glasses of wine & $9 Old Fashioneds with bites to eat from $5-$7.

Ingo’s Tasty Food now open in downtown Phoenix

As mentioned in May the 2nd location of the popular hangout at Block 23 at 101 E. Washington St. across from Chase Field and the Footprint Center. An all-day menu and LGO pastries are served Monday – Friday starting at 7 a.m. with Saturday and Sunday hours coming soon.

The Good Food Film Series new line-up announced

Local First Arizona has announced the next 3 films in the series focusing on the Arizona food community. The Fall film series showcases films dealing with how we heal the earth & how we can connect to the land. The Trail of Arizona Dairy (releasing on Sept. 14), Food as Medicine (releasing on Oct. 12),Farming as a Revolutionary Act for Food Sovereignty (releasing on Nov. 9).

11th annual AZ Taco Festival postponed til 2022

Organizers decided to pause the popular food festival as the Delta variant of Covid-19 is takings its toll. The festival is now re-scheduled April 9th & 10th 2022 and the regularly schedule 2022 taco festival is still scheduled only 6 months later on October 22nd & 23rd 2022. All tickets purchased for the 2021 festival will be honored in April 2022. Head to their website for more information.

Don’t forget to check out my podcast, Pulling Corks & Forks: The Podcast with Sandy Wasserman to hear from those in our community. Please subscribe, like & comment.

Sips & Bites: News you can use from the Phoenix restaurant community

Quick sips & bites of news about what’s going on around the Phoenix restaurant community, breweries and wineries.

Good news National Cold Brew Day is Tuesday 4/20

Those liking a cold brew can get a free can at Press Coffee when you spend $5 or more on their app.

Trapp Haus BBQ pop-up at Found:RE Hotel

Phil “The Grill” Johnson takes his smoker and more around the corner this Sunday April 18th for a pop-up appearance at the downtown Phoenix hotel. From 11 a.m. – 5 p.m. hotel guests and locals are invite poolside to enjoy Phil’s smoked meats, a DJ spinning some tunes and creative cocktails from Match Market & Bar. Admission is free, reservations needed.

Kitchen United Mix giving $10 off $30 for vaccine

The Scottsdale ghost kitchen with more than 10 restaurants under one roof is offering $10 off $30 order from any or all restaurants under its roof. Use promo code “Vaccine” when ordering.

Winemaker dinners at Hyatt Regency Scottsdale Resort & Spa taking reservations.

The upscale resort with views of the McDowell Mountains released the dates for its upcoming winemaker dinner series. Paul Hobbs Winery is next Wednesday 4/21, Copper Cane Wednesday 5/19 & Miner Family Wines is Wednesday 6/23. Each dinner starts with a reception at 6:30 followed by a 4-course culinary experience of food & wine at 7:00. “Take Home” wines are available for purchase at the end of the dinner. Each person is $145++, seating is limited and reservations are required and can be made by calling 480-629-6231.

Cider Corps named 5th Best Cidery in Country

USA Today named the three year old Mesa cidery one of the best out of over 800 cideries vote on by a panel of judges. Started as a hobby during recovery from an injury suffered in Afghanistan, retired SGT. USMC Jason Duren says” it means a lot to be considered as one of the best”.

 

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