LDV Winery owners Peggy Fiandaca & Kurt Dunham are doing more than making wine and running a winery, they’re hosting Facebook Live cooking classes. Every Thursday at 4 p.m. MST thru May 7th the couple is hosting “From the LDV Winery Kitchen”. Join them on their Facebook page to learn how cook these special meals and learn about which wines pair best with each. There is no cost to participate in the classes.
Guests are encouraged to cook with them while you SIP (shelter in place) on a glass of wine or 2. Wines are for sale on their website with the LDV Winery Kitchen package of 10% off . Wines can be picked up at their wine gallery in downtown Scottsdale or shipped to you for a $5 fee. Recipes will be posted on their Facebook page every week.
The schedule for the Facebook Live cooking classes are as follows.
April 16 — Spicy Shrimp Pasta paired with 2014 Sky Island Syrah
           23 — Flatbreads Three Ways paired with 2013 Sky Island Petite Sirah
           30 — Grilled Ribeye Steak with fire cracker onions with roasted potatoes paired with 2014 The Signature Petite Sirah
May 7 — Pork Tenderloin with two fire roasted peppers sauces and Mexican corn paired 2015 DECADE Red Wine Blend
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