If you’re putting all your efforts into the turkey, stuffing and all the fixin’s for Thanksgiving that’s OK because Tammie Coe Cakes is taking care of dessert with an assortment of fresh-baked pies and desserts. So good you may want to serve dessert first and hope to save room for the turkey and everything else.
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You’ll have to hurry if you want your desserts from Tammie Coe by Thanksgiving as you need to place your order& pre-pay by this Saturday, Nov. 18th for Wednesday the 22nd pick-up at her downtown Phoenix location on Roosevelt.
Tammie Coe Cakes Thanksgiving pies
If you’re a traditional pie eater there is the Pumpkin Pie topped with caramel whipped cream ($24) for you and delicious pies including Toffee Pecan Pie topped with chocolate ganache and toffee bits ($24), Sour Cream Apple Pie made with Granny Smith apples and topped with streusel ($24) and the unique Pumpkin Butterscotch Bread Pudding made with croissant layered with pumpkin custard and butterscotch bits($15).
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Tammie’s Fall leaves collection of cookies ($26) are available as are extras such as caramel whipped cream ($5) and caramel sauce.
Pie Pop-up
For the last-minute procrastinators like me Tammie Coe will be setting up a pop-up shop at The Henry on Wed. Nov. 22nd from 9 a.m. – 2 p.m. The Henry is at 4455 E. Camelback Rd.
To place your order go to Tammie Coe’s website
Her shop for pick up is at 610 E. Roosevelt #145 Phoenix 85004 (602)253-0829
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