People are closing down their smokers as summer comes to an end but Wrigley Mansion executive chef Christopher Gross is firing his up. Beginning September 9th chef Gross will be pit master as he offers a weekly Sunday BBQ Brunch through mid-October.
Smoked pulled pork and Sorghum glazed beef brisket will be served from chef manned stations along with cole slaw, fresh baked rolls and tortillas. Guests will invited to build their own salads from a variety of fresh vegetables, greens, grains, fruits and cheeses.
Made to order omelettes, eggs and waffles will be available with sides of bacon, sausage and fresh fruit.
Enjoy beautiful views of downtown Phoenix and Camelback Mountain from the hilltop mansion as you sip Mimosas and sparkling wine included in the $45 price.
The limited time Sunday BBQ Brunch replaces their Signature Brunch for the next month.
Reservations can be made by calling 602-955-4079 or by visiting http://www.wrigleymansion.com/
The famed Wrigley Mansion is at 2501 E. Telewa Trail Phoenix 85016.