Sips & Bites: News from the Phoenix restaurant community

Events & news about what’s going on around the Phoenix restaurant community, breweries and wineries.

It’s a Shellabration at Chula Seafood on Saturday

The local fish monger & restaurant is shellabrating the 8th anniversary of “Rosie”, the original location opened in 2016 at Roosevelt & Hayden Rd. in Scottsdale. $2 buck shucks (oysters) and happy drink prices all day at all 3 locations. Visitors to Rosie will have other food specials all day long.

Restaurants getting an early start on Halloween

With ghosts & goblins heading out next Thursday night several local restaurants are getting a head start on the spooky & scary.

Hash Kitchen-Brunch After Dark” happens at the Chandler location on Saturday, October 26th from 6 – 10 p.m. Enjoy brunch dishes, eerie cocktails and the B.Y.O Bloody Mary bar along with DJ Iceman spinning the tunes, karaoke, best dressed costume contest, giveaways and prizes every hour. There is a $15 addmission which will be deducted from your final bill at the end of the night. Tickets can be purchased at this EventBrite link.

Sandfish Sushi & Whiskey- The Melrose neighborhood restaurant has a special menu from Friday, October 25th-31st. Included on the spooky menu is….

Signature Dish ($21): Harvest Pork Belly – Featuring tender pork belly paired with a velvety kabocha puree, refreshing Asian pear, zesty mignonette, and a sprinkle of cilantro.

Specialty Cocktails ($14): Heatwave – Ignite your senses with a bold blend of Blanco tequila and green chile vodka, spiced up with Hellfire Bitters and a hint of pomegranate. Witch’s Brew – This spellbinding concoction is made of lemongrass ginger shochu and Midori, combined with refreshing aloe and cucumber. Finished with a splash of yuzu and lemon.

Catalyst Crafted Ales- Saturday, October 26th is for the dogs at the Tempe brewery. From 1 – 3 p.m. there will be Howl O’Ween pet costume contest with prizes, beer specials for pet parents and new brunch dishes from S.A.LT. A $10 donation for every entry will be donated to Tempe’s Lost Our Home Pet Rescue.

Wine Girl- The popular Scottsdale wine bar gets into the holiday spirit with themed cocktails.

Monster Mash Shot – Unleash your inner monster with this vibrant shot of strawberry winearita and agave tequila, rimmed with black sugar and topped with shimmering green glitter.

Bloody Mimosa – A chilling twist on a classic! This Bloody Mimosa features house prosecco filled with a fake syringe of grenadine, creating a gory yet glamorous drink perfect for spooky celebrations.

Harvest Fizz – This refreshing mix of bubbly prosecco and crisp apple cider is served in a coupe glass and topped with a sparkling gold glitter ice cube.

Hendry Wine Dinner at Keeler’s Neighborhood Steakhouse

Wednesday, November 6th brings the wines from the Napa Valley producer to Carefree for a four-course dinner. The dinner starts at 6 p.m. and seats are $125++ per person and seats are limited and can be required reservations can be made by calling 602-374-4784.

1st Course: Pan-Seared Scallop with brown butter and smoked cauliflower puree paired with 2022 Hendry Barrel-Aged Chardonnay, Napa Valley

2nd Course: Seared Pork Tenderloin with cheesy grits, green beans and black cherry apple sauce paired with 2020 Hendry Pinot Noir, Napa Valley

3rd Course: Roasted Lamb Chop with creamy risotto, asparagus spears and cherry reduction paired with 2019 Hendry Block 28 Zinfandel, Napa Valley

4th Course: Prime NY Strip Steak with au gratin potatoes, Brussels sprouts and red wine demi-glace paired with 2022 Hendry HRW Cabernet, Napa Valley

Desert Course: Maria’s Chocolate Tort

Kierland Fine Art & Wine Festival this weekend

Kierland Commons welcome wineries from southern Arizona’s Willcox wine Country and more than 150 artists this Saturday & Sunday, October 26th & 27th. The two-day festival starts at 10 a.m. and goes until 5 p.m. and is free to enter. Those 21 and older can purchase wine tasting tickets for $30-$45 in advance and $35-$40 at the door. Proceeds from wine sales go to Horses Help.

Wine & Candy tasting at GenuWine Arizona

With kids trick or treating, adults can head to the downtown Phoenix wine bar to taste 4 wines with 4 candies from 6-8 p.m. on Halloween night. Tickets are $20 and you get 20% off wine purchased from the tasting that night.

 

Sandfish Sushi and Whiskey is bringing fine dining to the Melrose District

Master sushi chef and owner Engin Onural is bringing his popular sushi restaurant Sandfish Sushi and Whiskey to Phoenix’s Melrose District come May. A hit in Palm Springs the experience includes hard to get Japanese whiskeys, the foundation of the restaurant’s cocktail program. Onural has been recognized by the Sushi Proficiency Institute and certified by the AJSA Sushi Skills Institute. He placed in the Best Chefs America Index in 2015 and was the recipient of the World Sushi Cup and Kuro-Obi Pin in 2017.

“We put an incredible amount of care and attention to detail into everything we do from start to finish at Sandfish to ensure an impeccable experience when guests dine with us,” says Chef Onural. “We look forward to creating an environment where the residents of Phoenix can enjoy an intimate date night or a special celebration.”

What to expect at Sandfish Sushi and Whiskey

Guests dining at Sandfish will be taken on a culinary journey that will tantalize all the senses. The expertly curated menu starts with Spicy Tuna Tostada, Stuffed Zucchini Blossoms and more. Signature rolls are where Onural lets his creative senses flow with The Experiment Roll (snow crab with mango, avocado and cucumber topped with tuna, jalapeno, cilantro and yuzu aioli) and the Baby Langoustine Roll (crab meat and avocado topped with tempura-style baby langoustine, spicy aioli, teriyaki sauce and micro greens).

Braised and grilled Spanish Octopus and Hamachi Kama (yellowtail collar) are just a couple dishes that aren’t sushi. Salads, sushi rolls and carpaccio are featured on the menu. The adventurous may opt for the Omakase Chef’s Tasting Menu which includes popular dishes with a few surprises from Onural. Save room for the signature Matcha Cheese cake for dessert. The bar will include signature and classic cocktails, sake, beer, wine and mocktails. Whiskeys from around the world will also be available.

Sandfish Sushi and Whiskey will be at 4232 N. 7th Ave. Phoenix and  is currently hiring staff for all positions. For more information visit their website.