As the dog days of summer are still around despite school starting & pre season football kicking off restaurants still have to be creative with ways to bring in the customers. At Liberty Market in downtown Gilbert, partners Joe Johnson & executive chef David Traina have embarked on the 3rd annual “Burger Daze” with a different burger for each of the 31 days in August. With 31 burgers to create they had to be creative and breakout some recipes they’ve had for years such as David’s chili recipe for the Texas Chainsaw Chili burger from last week. This year they’ve added some vegan burgers and seafood too. For a full line up of the burgers for the rest of the month check out http://www.examiner.com/article/liberty-market-gilbert-celebrates-burger-daze-for-31-days-august
