Trip to Provence inspires new seasonal dishes at Francine Restaurant
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Trip to Provence inspires new seasonal dishes at Francine Restaurant

As the cool weather approaches, several hearty & warming dishes are on the menu after the owner and executive chef return from Provence.

New breakfast, lunch & dinner menus debut at Zuzu
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New breakfast, lunch & dinner menus debut at Zuzu

Fall arrived early here in Scottsdale and right on time for the new seasonal menus at Zuzu. The retro Hotel Valley Ho’s signature restaurant last week debuted a new menu for all three meals and dessert. Executive chef Russell LaCasce created the breakfast, lunch and dinner menus and left the dessert menu for new pastry…