Scottsdale based sneakybird is opening their first West Valley location this Saturday, November 23rd in Surprise. It’s the fast casual concepts third location with three more openings planned in the next six months. The grand opening celebration starts at 10 a.m. at the Village of Prasada and has prizes, photo opportunities, music and more.
“The secret to the success of sneakybird, spelled with all lowercase letters by design to underscore its sneaky-good and sneaky guilt-free product, is the combination of a specially designed oven and innovative breading recipe that blends panko flatbread as well as aged parmesan that together combine to give the crunch and flavor of fried chicken,” said Dan Chaon, founder of the sneakybird.
Known for their “never-ever fried” recipes since 2022, sneakybird offers oven-roasted chicken sandwiches, wraps, tenders and wings in their dry rubs that include ancho lime, smoky honey peach, salted maple and more. Those that prefer breadless chicken can have their chicken “naked” (grilled) with salt, pepper and garlic. The flavorful chicken taste doesn’t stop with the dry rubs as there are several sauces available for dipping and topping your chicken. Sauces include “Sneaky”, their signature Buffalo style, “Soko”, Asian sweet & heat, “Music City Hot”, Nashville hot, “Fool’s Gold”, golden mustard & smokey BBQ sauce and “Teriyaki”.
“sneakybird also features handcrafted flatbreads – chicken pesto, pepperoni, and the Islander, which features honey-chipotle sauce, mozzarella, pineapple, capicola, and fresh cilantro – as well as three epic options for tater tots, including a sweet potato alternative, salad, coleslaw, and even a chilled vegetable medley,” said co-owner Jordan Strasser. “There are also copious options for kids, all focused on the same craveable philosophy.”
sneakybird Surprise is at 16430 W. Waddell Rd. and is open 7 days a week from 10 a.m. – 9 p.m. For more information visit their website.
Follow me.
