Celebrating 4th of July around the Phoenix restaurant scene
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Celebrating 4th of July around the Phoenix restaurant scene

BySandy Wasserman

Eating is tradition in America so celebrate its independence on the 4th of July at these restaurants offering deals for the red, white & blue

Fogo de Chao adapts to a new reality amid Covid 19
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Fogo de Chao adapts to a new reality amid Covid 19

BySandy Wasserman

Brazilian steakhouse, Fogo de Chao re-opens its dining rooms with new and healthy and safety measures being taken for the new normal.

Kasai Japanese Steakhouse re-opens with a new look
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Kasai Japanese Steakhouse re-opens with a new look

BySandy Wasserman

A new menu, cocktails and Arizona’s first hood-less teppanyaki tables welcome guests returning to Kasai Japanese Steakhouse

Dad deserves good food and drinks from local restaurants
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Dad deserves good food and drinks from local restaurants

BySandy Wasserman

Treat your dad to what he really wants on Father’s Day, quality time with family around the dinner table, in a restaurant or on the golf course.

Cannabis dispensary, The Mint is holding a cannabis infused recipe contest
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Cannabis dispensary, The Mint is holding a cannabis infused recipe contest

BySandy Wasserman

The use of cannabis infused foods is growing and The Mint is holding a contest to find the best recipe and will be donating money to local food banks.

Laurent Halasz hires Brian Archibald as executive chef at FRANCINE
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Laurent Halasz hires Brian Archibald as executive chef at FRANCINE

BySandy Wasserman

Valley native Brian Archibald has been hired by restauranteur Laurent Halasz as executive chef at his soon to be open Scottsdale restaurant.