Customers and staff help Liberty Market create 31 unique burgers
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Customers and staff help Liberty Market create 31 unique burgers

BySandy Wasserman

August is “Burger Days” at Liberty Market as some toppings and flavors from around the world are chosen by customers and staff

Angry Crab Shack to donate money from root beer floats
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Angry Crab Shack to donate money from root beer floats

BySandy Wasserman

Beat the heat grabbing a cold root beer float at the Angry Crab Shack next Tues and they will donate a $1 from each sold to PCH.

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Wine Spectator “Award of Excellence” achieved at Hearth ’61

BySandy Wasserman

Restaurant veteran Jim Gallen has built an award-winning wine program at Hearth ’61 and its been acknowledged by Wine Spectator magazine.

Oysters are 1/2 off at happy hour as Ocean Prime re-opens
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Oysters are 1/2 off at happy hour as Ocean Prime re-opens

BySandy Wasserman

The high end seafood has a new look and offers oysters pairings and other specials as a “thank you” to guests for their patience.

$1 pizza slices at Spinelli’s Pizzeria for first 500 people
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$1 pizza slices at Spinelli’s Pizzeria for first 500 people

BySandy Wasserman

Grab some friends and head to downtown Tempe for a few pizza slices as Spinelli’s Pizzeria is practically giving them away next week.

Weekly dinner series starts at Nico Heirloom Kitchen
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Weekly dinner series starts at Nico Heirloom Kitchen

BySandy Wasserman

Seasonal Italian cuisine from family recipes paired with drinks on Thursday nights as this popular restaurant hosts a weekly dinner series.

Rick Bronson to open coffee bar & speakeasy on High Street.
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Rick Bronson to open coffee bar & speakeasy on High Street.

BySandy Wasserman

Residents and visitors in north Phoenix will stir things up when Rick Bronson starts serving coffee and cocktails at The Stir and Gin and Reel in September

What the cluck! Koi Poke now offers chicken for its bowls
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What the cluck! Koi Poke now offers chicken for its bowls

BySandy Wasserman

Koi Poke introduces a new protein for its healthy bowls giving its customers another option other than fish at its fast casual restaurants.

Downtown Tempe Brunch Crawl is back with more restaurants
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Downtown Tempe Brunch Crawl is back with more restaurants

BySandy Wasserman

Grab your friends and head to Mill Ave. for tastes and drinks at 13 popular restaurants for this years Downtown Tempe Brunch Crawl

Oyster Shucking and a prix-fixe menu at Modern Oysterbar Chophouse
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Oyster Shucking and a prix-fixe menu at Modern Oysterbar Chophouse

BySandy Wasserman

Oysters are served in a variety of ways but first you need to shuck the shell, learn oyster shucking and eat them at this Scottsdale restaurant.