Month: June 2016

Arizona Foodie Pop Up Dinners now Eatable plus a permanent home

Diana Brandt headshot1[6]
If you’re a foodie in Phoenix and like intimate dinners with rotating guest chefs then you should know the name Arizona Foodie Pop Up Dinners, well forget that name as it’s now called Eatable and has found a permanent location at 1514 W. Lynwood St. in Phoenix. The new name was changed to help show all that founder Diana Brandt had in mind when she started the dinners, “I really envision this space and concept helping to create an even brighter food scene for Phoenix and opening up opportunity for those with a passion. I hope for more collaborations, more creativity and more out of the box cooking, all while breaking bread with new friends and old.”

Pop up dinners will still be on the menu that can host up to 20 guests who can socialize with other guests while dining on courses prepared by Phoenix areas most respected and popular chefs. Cooking demonstrations will also be available for those attending the dinners. Local chefs who have prepared dinners for Eatables pop ups and who will be in the future include Chef Aaron Chamberlain, Chef Stephen Jones, Chef Gio Osso, Chef Mel Mecinas, Chef Cory Oppold and Chef Juan Zamora, Jacob Cutino from Homeboy’s Hot Sauces, Chef Greg Wiener and Chef Doug Robson.

The dinners also provide up and coming chefs the opportunity to showcase their cooking while building a following as there careers continue to rise.

In addition to pop up dinners Eatable event space is available for private parties, new product launches and more according to Diana “I have people ask all the time for a place where they can have a special meal for a birthday or anniversary. This space can be used to connect a Chef with these people to create a memorable celebration.

Dinners sell out quick and are $65 and guests dine on passed hors d’oeuvres, 3 courses or more and beverages. For more information about pop up dinner and Eatable visit www.azfoodieblog.com

Drexyl offers Prime Rib and Summer Specials through Sept. 1st

index
The Shops at Gainey Ranch’s Drexyl has introduced 4 specials for those who want to let somebody else do the cooking during the hot summer days and nights. These specials run all summer through Thursday, September 1st.

Sunday and Tuesday – 1/2 off select bottles of wine

Wednesday-Neighborhood Night featuring Slow Roasted Prime Rib (9 oz. $23, 12 oz. $28) with two sides (choose from loaded potato gnocchi, seasonal vegetable, brussels sprouts, sweet potato fondant, pee wee potatoes with smoked blue cheese)

Thursday – Date Night, Bottle+ Board $30, select bottle of white or red wine and a loaded meat and cheese board.

Drexyl 8877 N. Scottsdale Rd. Scottsdale, AZ.
For reservations call (480)840-1861
Drexylusa.com

vomFass Scottsdale to host BBQ Sauce Open House & Margarita tasting

vomfass
If you’re into high end spirits, olive oils, vinegars and more then the recently opened vomFass is the place for you. Local franchisees Melisa and Louis Conti will be hosting a BBQ Sauce Open House and Margarita tasting at their Scottsdale store on Sat. July 2nd from 12pm- 5pm(Margaritas from 3-5).

Recipe demonstrations and BBQ sauces will be tasted including Cherry BBQ, Star Apple BBQ, Plum Balsamic BBQ and Pineapple Salsa with Fig Chili Balsamic, Chili Oil and Anejo Tequila.

vomFASS Scottsdale Waterfront 7135 E Camelback Road Ste 145. Scottsdale 85251 (480)-699-1099
vomfassscottsdale.com

Clever Koi to host “Dine Out for C-CAP” benefiting aspiring chefs on Tues. June 16th.

Clever Koi
This Tuesday June 14th is when central Phoenix’s Clever Koi will host the “Dine Out for C-CAP” fundraiser from 5pm- close. 10% of proceeds from Tuesday evenings sales will be donated to C-CAP www.ccapinc.org a national organization that assists at risk youths with preparation & scholarships for college when they study culinary arts and prepares them for careers in the restaurant and hospitality industry.

The hip modern Clever Koi’s executive chef Jared Porter is an alumni of C_CAP and looks forward to giving back to the program. Information will be available for diners about C-CAP and why it’s so important to the culinary industry.

Clever Koi 4236 N Central Ave #100 Phoenix, AZ 85012 (602)-222-3474 thecleverkoi.com

Father’s Day restaurant deals around the Phoenix area

Fathers Day

If your father is like mine he would prefer to be eating out surrounded by family rather than getting more stuff. If that’s the case here is a list of restaurants around the Phoenix area to take your dear old dad next Sunday June 19th no matter what kind of food he likes.

Eklectic Pie
Dads can enjoy a free order of freshly baked breadsticks or a dessert pizza with purchase.
Dine in only. Limit one per family. Both locations 11:00 am – 9:00 pm

1859 South Stapley Drive. Mesa
480-207-1613

2990 East Germann Road. Chandler
480-855-7342
eklecticpie.com

Marcellino Ristorante
A 16 oz Boneless Rib Eye, Veal Chop, Filet Mignon or Baby Lamb Chops, grilled to perfection
Served with potatoes and Chef’s seasonal vegetables.
As a special treat, we’ll serve Dad our delectable, homemade tiramisu for dessert. Starting at 5:00pm $38.95

7114 E. Stetson Dr.
Scottsdale, AZ 85251
480-990-9500
www.marcellinoristorante.com

Tavern Americana
Dad will receive 50% off his entrée (with purchase of another entrée)! Starting at 10am
In addition the following features will be offered:

Local Arizona sausage platter, grilled corn on the cob, country potato salad, $16
Barnyard burger- Niman ranch beef burger, pulled pork, fried egg, avocado, with a honey chipotle honey aioli served on a grilled pretzel bun. Served with beer battered onion rings. $15
Prime Rib- 13 oz prime rib , baked potato (loaded, grilled asparagus , au jus, $26

Also $1 beers (limit 1) for dad when they come in with family!

Address: 20469 N Hayden Rd, Scottsdale
Phone:(480) 502-6740
urbantaverngroup.com

Rusconi’s American Kitchen
A special offering just for Fathers staring at 5pm for $44.00 ++

Starter (choice of one):
White truffle scented mac-n-cheese – white truffle cream, san joaquin gold
Boneless short ribs – with vanilla scented potato puree, ancho chili chocolate sauce
Chilled avocado and spicy cucumber soup – with gulf shrimp, cilantro and coconut

Entrée:
Pecan wood grilled 12 ounce aged rib eye of beef – with green chile risotto and agave glazed carrots
Includes glass of wine – Chef’s choice of red or white wine

Dessert:
Dark chocolate bread pudding – with vanilla sauce, berries and salted caramel

10637 N. Tatum Blvd.
Phoenix, AZ 85028
480-483-0009
rusconiskitchen.com

Macayo’s Mexican Kitchen
All locations will be serving up Fajitas specials to dine in or take home. Dining in all day with Fajitas $9.99, normally $16.99.
Take home Fiesta platter $49.99 or Taco Platter $59.99
For a location near you www.macayo.com

Organ Stop Pizza
Father’s Day Musical Luncheon
All you can eat pizza buffet and salad plus unlimited soft drinks Beer, Wine and Ice Cream available for purchase at an additional charge.
Tickets are available online or you can purchase them in the restaurant gift shop. ADVANCED TICKET PURCHASE IS REQUIRED. 11:30 am – 1pm

Lunch will consist of an all-you-can-eat buffet with prepared garden salads (with your choice of dressing) and the following 4 pizzas:

Cheese
Pepperoni
Combination
Hawaiian Special
DAIRY FREE Dietary Option:
Ham, Roast Beef, Turkey, or Submarine Sandwich (without cheese)

GLUTEN FREE Dietary Option:
Ham or Turkey Wrap (with Gluten Free Tortilla or lettuce), with or without cheese
Our full “Regular” food menu (appetizers, pasta, etc.) WILL NOT be available.
To streamline and serve a large group quickly, special orders WILL NOT be available.
Because of this and the special handling process, Gluten-Free Pizzas WILL NOT be available.
Beer, Wine and Ice Cream will be available for a la carte purchase.

1149 E Southern Ave
Mesa, AZ
480-813-5700 ext 945
www.organstoppizza.com

Drexyl
Fathers receive 50% off any entrée. Limit one per father, may not be combined with other discounts. Available on Father’s Day only. 11:00 am to 6:00 pm

8877 N. Scottsdale Rd.
(Located at Shops Gainey Village)
Call for reservations 480-840-1861
Drexylusa.com

The Market Restaurant + Bar by Jennifer’s
$50/person++ 9am-3pm
Pre Fixe
The Wedge
butter lettuce + bacon + colored cherry tomatoes
+ Crow’s Dairy herbed feta + avocado + chives + garlic red wine vinaigrette (GF)

Select One

Prime Rib
horseradish crème + roasted garlic & thyme aus jus
twice backed potato + bacon + chive
green beans + shallots + lemon
Arizona Cut (16oz): add $10

or

Baby Back Ribs
chipotle bbq + molasses baked beans
corn bread + poblano butter

Sundae
vanilla ice cream + chocolate sauce + whipped cream + candied pecans + cherry

3603 E. Indian School Rd., Ste. A
Phoenix
602-626-5050
themarketphx.com

Cool off with summer cocktails at Tavern Americana

We’re still 3 weeks away from the official start of summer, June 20th, that doesn’t mean temperatures will wait to warm up as 100 + degrees and will be here in Arizona much sooner. Tavern Americana in north Scottsdale has gotten the jump on the triple digits with 3 summer cocktails to keep you cool all summer long. The unique mixing of ingredients including Arizona made spirits will hopefully make the Arizona summer that more cooler.

Grayhawk Cooler
Grayhawk Cooler

~ Copper Kettle – Copper City Bourbon / Ancho Reyes Liqueur / Honey Syrup / Lemon Juice

~ Ballast 31 – Hop Infused Ballast Point Fugu Vodka / Thatcher’s Elderflower Liqueur / Lemon Juice / Grapefruit Bitters / Topped with Ballast Point Grapefruit Sculpin IPA

~Grayhawk Cooler – Arizona Distilling Company Commerce Gin / Thatcher’s Elderflower Liqueur / Lime Juice / Muddled Strawberries and Cucumber / Topped with Soda

Tavern Americana 20469 N Hayden Rd, Scottsdale 85255 (480) 502-6740 urbantaverngroup.com

Drive thru specials & live music Sip Coffee & Beer Garage

sip logo

Just as the calendar flipped to June the temperatures in Phoenix flipped into the triple digits with potential record setting heat. A good way to stay cool and awake is to drive thru Sip Coffee & Beer Garage in Phoenix to get your fill of coffee samples and save some money with Happy Hour deals.

During the month of June when you cruise thru the drive thru you get a free small coffee which will be the new release of Sip’s own roasted coffee in partnership with Cartel Coffee. All summer long from 2-6pm you can save $1 off your coffee when you purchase in the drive thru.

If you prefer Cold Brew in these hot summer days then Monday is your day at Sip because from open to close you can get a growler of Cold Brew and refills for $1 off.

On the last Monday of each month from 6pm – close you will be able to listen to the sounds of musician Adam Reed and friends while your invited to show off your artistic side with Sip’s Live Music & Art night. The night will be sponsored by a craft brewery.

Sip Coffee & Beer Garage is at 3620 E. Indian School Rd. Phoenix, AZ 85018 602-900-5188 www.sipcoffeeandbeerhouse.com