Tag Archives: Mexican food

Aaron Chamberlain’s Taco Chelo opens March 9th along Roosevelt Row

Food is an art form in itself but many restaurants are creating space for other forms of art and downtown’s Phoenix’s new Taco Chelo combines food and art when it opens on Friday March 9th.

The team bringing Taco Chelo to life is restaurateur Aaron Chamberlain, artist Gennaro Garcia and chef Suny Santana.

“Taco Chelo celebrates great food as well as great art, creating an experience unlike anything else in the Valley,” said Chamberlin, of St. Francis and Phoenix Public Market Café fame. “In terms of culinary and artistic talent, we’ve got the real deal, and it’s showcased in our menu, on our walls and throughout the restaurant in its entirety.”

Taco Chelo art

The 1,000 square foot Taco Chelo was designed by the internationally acclaimed Garcia and the restaurant adorns his art work that includes custom-made pieces from Mexico.

“What we worked to create here is an experience that caters to all senses,” Gennaro said. “I see this restaurant project as an ongoing art installation and a collaboration of the visual and culinary arts”.

In the kitchen

Chef Suny Santana will be for sure preparing tacos, but his menu goes beyond that creating dishes he learned from his mother as child on a farm in Monterrey Mexico.

Recipes include chicharrones, chips & guacamole and pinto beans stewed with bacon and pico de gallo known as “frijoles a la charra”. Salads are also available as is beer, wine and cocktails.

Chef Santana and Taco Chelo already has a fan in Phoenix Mayor Greg Stanton, “Downtown is experiencing a renaissance, now home to world-class arts, culture, nightlife and great culinary concepts that showcase the flavor of Phoenix,” says Stanton. “Taco Chelo — a restaurant with an emphasis on both food and art — is a great fit for Roosevelt Row. I can’t wait to try what Chef Suny Santana is cooking up!”

Taco Chelo will be open Sun. – Thurs. from 11 a.m. – 10 p.m. and Fri. and Sat. from 11 a.m. – 2 a.m. and is at 501 E. Roosevelt St. Phoenix 85004. 602-368-5316. For more information check out their website.



Mission Possible Cafe opens with $5 food specials in December

In a follow-up to my post in August about the planned Mission Possible Cafe and it’s story I’m glad to report the cafe is now open. To celebrate its opening the cafe is offering $5 food specials for breakfast and lunch throughout the month of December.

The cafe which is at 1516 W. Van Buren St. is open Mon.-Fri. from 7:00 a.m. – 2:30 p.m. and is the latest project from The Phoenix Rescue Mission.

Green Chile Pork

December food specials

The menu is simple at Mission Possible Cafe and serves southwestern inspired cuisine with an emphasis on Mexican grilled meals. The $5 specials rotate on a daily basis for lunch and during breakfast the special is a breakfast burrito. All specials include a drink and are as follows.

Breakfast Mon-Fri (7:00am-10:30am)                                                        $5.00 Breakfast Burrito+ soda or drip coffee

Lunch $5.00                                                                                                                  Mon.- Enchiladas+ Beverage                                                                             Tues.- Tacos+ Beverage                                                                                         Wed.- Any Salad+ Beverage                                                                              Thurs.-Any Soup+ Beverage                                                                                   Fri.- Burro+ Beverage

food specials
Breakfast burrito

The Mission

The Phoenix Rescue Mission created the Mission Possible Cafe to help men, women and children who struggle with homelessness, addiction and trauma to learn skills that will help them get back on their feet and feel like a part of the community.

The goal is to get people trained to prepare & cook food and learn customer service skills so they can find jobs in the food service industry.

For more information about Mission Possible Cafe and to see the menu go to their website

Festive holiday cooking classes planned for Scottsdazzle

The festive holiday season is almost upon us and brings the return of the month long celebration Scottsdazzle. Over a dozen events planned along the canal at the Scottsdale Waterfront and in nearby old town.  One of those events is a series of cooking classes by local chefs for three Saturdays in December.

Tamale Making at Barrio Queen

Barrio Queen is hosting a tamale making class on December 2! Guests will have a hands on experience with Chef Julio, making tamales and learning about their history. Attendees will also receive a recipe to make tamales at home. The event is limited to 20 people and the proceeds will be donated to a children’s charity.

 9:30 a.m. – 10:30 a.m. $10, tickets by calling 480-656-4197

7114 E. Stetson Dr.

Marshmallow Making at Super Chunk Sweets & Treats

On Saturday, December 9, local pastry chef Country Velador will teach guests to make marshmallows in festive flavors! Participants will create marshmallows in flavors such as peppermint candy, cocoa or pumpkin spice. They will also learn how to dress the mallows up using cookie cutters or molds and how to cut them perfectly for homemade hot chocolate or wrapped up as gifts for loved ones.

2:30 p.m.

7120. E 6th Ave. #19

$35 per person. Space is limited to 15 guests. Call (602)736-2383 or stop by the shop in person to pay in advance. No refunds will be given for cancellations made less than 10 days before the class.

Italian Holiday Traditions with Chef Marcellino

Chef Marcellino Verzino is hosting a holiday cooking class on Saturday, December 16. The class, titled “Christmas Eve in Italy,” will allow participants to have fun while learning a few of chef’s secrets in making his handcrafted cuisine.

1-3 p.m. $35 per person, tickets at (480)990-9500

Marcellino Ristorante 7114 E. Stetson Dr.

To see a full list of Scottsdazzle’s month long events go to http://www.scottsdazzle.com/


Taco Guild introduces Old World and New World brunch menu

Housed in an old church in central Phoenix, Taco Guild has been named by the Travel Channel’s “Food Paradise” as one the best Mexican restaurants in the country and become a local favorite for traditional Mexican cuisine with the modern touch of executive chef Dan Santos. Diners can now experience these unique dishes on the weekend as Santos has introduced a brunch menu.

The brunch menu includes 10 new items, 5 from the Old World with classic Mexican dishes and 5 from the New World with a modern and contemporary twist.

“This is the biggest overhaul to the brunch menu we have made and we are excited to share it with our guests,” says Santos. “As with all our dishes we aim for mastery and offer diners a truly unique and special experience.

Guild Torta

Old World and New World brunch at Taco Guild

These delicious sounding new dishes include bold flavors and fresh ingredients can be enjoyed on Saturdays and Sundays from 10 a.m. – 1 p.m.

Old World menu items:                                                                     

 Chiliquiles corn chips, spicy tomato sauce, menonita cheese, two eggs prepared your way and your choice of protein. Served with borracho beans. 9.95

Corn Cakes with Sausage & Eggs Griddled corn cakes, house-made beef and pork sausage patties, spicy tomato sauce and two eggs prepared your way. 9.95

Plantain Brulee Cornmeal Pancakes Cornmeal pancakes, plantains, spiced brown sugar, honey cinnamon butter and spiced maple syrup. 9.95

Chorizo con Papas & Eggs Southwestern potatoes, chorizo, peppers, onions and two eggs prepared your way. Served with house-made tortillas. 8.95

Coconut French Toast Tres leches custard flavored with cinnamon and cardamom, torta bread. Topped with toasted coconut, mango, strawberries, honey cinnamon butter and spiced maple syrup. Served with house-made beef and pork sausage patties. 9.95

Coconut French Toast

 New World menu items:

 Huevos Rancheros Quinoa Bowl Southwestern seasoned quinoa, spiced crema, salsa fresca, avocado and two eggs prepared your way. 8.95

Coffee Steak Hash & Eggs Coffee seasoned steak, Southwestern potatoes, onion and peppers. Served with two eggs prepared your way and borracho beans. 10.95

Guild Chicken & Cornmeal Waffle House-made cornmeal waffle, guild chicken, spiced maple syrup, honey cinnamon butter and serrano pepper. 9.95

Guild Torta Your choice of protein, peppers, onions, avocado, two eggs, menonita cheese, Southwestern potatoes and toasted torta roll. 9.95

Guild Parfait Orange agave fat-free yogurt, fresh mint, berry compote and house-made granola. 4.95

Taco Guild is at 546 East Osborn Rd. Phoenix http://www.tacoguild.com/



Someburros to donate 20% of sales to Arizona Children’s Association

Hard to believe that in only a few weeks kids in Arizona will be returning to school. All 5 Phoenix area locations and a Flagstaff location of Someburros will be donating 20% of all pre-tax food sales on Wed. July 19th to the Arizona Children’s Association.

Someburros All locations will also be collecting school supplies including backpacks, crayons, pencils and more for children in foster care.

Visit Someburros from 9a.m.-9p.m. to enjoy breakfast, lunch or dinner at these locations.

Chandler – 3461 W. Frye Rd.                                                                    Scottsdale – 7501 E. Frank Lloyd Wright Blvd.                                         Gilbert – 1335 E. Baseline Rd.                                                                                San Tan  – 2597 S. Market St.                                                                                  Tempe – 101 E. Baseline Rd.                                                                              Flagstaff – 320 S. Regent St.


Rockin’ Taco Street Fest returns to Chandler September 16th

In this hectic world we live in some times its better to “Save the Date” if you’re looking to schedule your month of September.  With the return of cooler weather and food festivals circle Saturday September 16th on your calendar. The  6th Annual Rockin’ Taco Street Fest returns to the streets of downtown Chandler with eating competitions, midget wrestling, a tequila tasting, a low rider car show and of course tacos.

Rockin' Taco street fest
All photos of Rockin’ Street Taco Fest courtesy of HDE agency

Two dozen local restaurants will be preparing creative tacos made with fish, shrimp, carne asada, chicken, carnitas, vegetables and more. Chase your tacos down with a cold cerveza, aqua  fresca and margaritas. Make sure you save room for churros, elote and palettas.

Live entertainment and participating restaurants will be announced soon as final plans are being made.  To get updates you can check out http://www.rockintacoaz.com/

Rockin’ Taco Street Fest tickets

The festival starts at 12;00 p.m. and runs through 9:00 p.m. with General Admission tickets available in advance, online for $10 and $12 at the gate. Bring non-perishable food donation for the United food Bank and save $2 with purchase at the door. Food and drink sold separately.

A limited supply of VIP tickets are available on-line only for $75. VIP access include 6 alcoholic drink tickets, unlimited water and soft drinks, catered food from Chandler’s El Palacio Restaurant and Cantina, private seating and restrooms and more. VIP admission is only for 21 and over.

Donation to Downtown Chandler Community Partnership

Part of the proceeds from Rockin’ Taco Street Fest will go to the Downtown Chandler Community Partnership(DCCP), a non-profit corporation to help leadership and use of  resources to promote and market downtown Chandler as a regional hub for shopping, dining, living, culture and the arts.

The Fest will take place at Dr. AJ Chandler Park at 178 E. Commonwealth Ave.


A relaxing all day Cinco de Mayo at Sierra Bonita Grill

Cinco de Mayo celebrations come in all shapes and sizes on Friday May 5th and not everybody wants shots of tequila, loud music or parties in to early Saturday morning. Some prefer to celebrate with a relaxing lunch, a refreshing margarita or an after work Happy Hour with friends or co-workers. If that’s your plan continue reading about what central Phoenix’s Sierra Bonita Grill is serving up.

A Cinco de Mayo margarita

Cinco de Mayo Margaritas

Starting at 11 a.m. SBG will be offering their popular Fresh Squeezed Margarita and Pomegranate Margarita for only $5 until they close. These thirst quenching margaritas are made with tequila, fresh squeezed lime juice, a splash orange juice, orange liqueur, house made sweet and sour mix, agave nectar and PAMA liquor.

Lunch and extended Happy Hour

Lunch goes well with margaritas and SBG is serving up 5 tempting lunch specials for $12 until 3 p.m. Guests can choose from Jalapeño Chicken Pasta, Green Onion, Spinach and Cheese Enchiladas served with rice and beans, Chicharron and Potato Taquitos, Red Chile Pork Tostadas, and a Green Chile-Chicken Quesadilla.

If you can’t get in early for lunch SBG is extending their Happy Hour from 3 p.m. until closing. in the bar with cocktails, appetizers and entree items available for $7. Signature cocktails such as Miguel’s Mule, Sangria or the Daiquiri Anos will be available along with dishes that include Carne Asada Street Tacos, a Sonoran Hot Dog and Borracho Nachos.

Sierra Bonita Grill is at 6933 N. 7th St., Phoenix, Ariz., 85014. 602-264-0700 http://www.sierrabonitagrill.com/