Memorial Day weekend brings thoughts of cold beers and finger licking BBQ and The Porch will be the place to be on Saturday May 26th for it’s first Backyard BBQ. The Porch partners with their neighbors across the street Arcadia Meat Market for its meats and Tempe’s Huss Brewing Co. beers.
The dog friendly restaurant(on the patio) will offer an a la carte menu from 1-5 p.m. where chef Paul Lindsey will be grilling up a special menu just for the BBQ.
A DJ will be there spinning tunes and backyard games will be played with prizes available.
The Porch Backyard BBQ menu
Guest can pick and choose from grass fed beef burgers and pork sausages & brats made with beers as one of the ingredients. The menu is as follows.The brunch food & drink menu will also be available.
“Porky’s 21” $7 Pork bathed in Orange Blossom ale, smoked and pulled, napa spicy & sweet slaw, beer BBQ sauce, Porch pickled veg
Blondes and Brats $7 Huss Brewing “Scottsdale Blonde” meets Arcadia’s sweet Italian Stallion sausage, peppers, onions, dash of chili flake
Husstler American Ale Grass Fed Grass Finished Burger $7 O.G. Buddies backyard style, LTO, ‘Merica cheese, BBQ aioli
AZ Green Chili Burger GF+GF bun $9 Porky’s smoked Orange Blossom Ale pork, burger, roasted green chili, smoked cheddar, carm onions (cooked down with Scottsdale Blonde) sriracha aioli
Sides (choice 1 per above) House BBQ Chips Grilled Local Veggies Lisa’s Famous Potato Salad
Huss Brewing Co. Menu Orange Blossom, vanilla mandarin wheat ale Scottsdale Blonde, German style kolsch The HUSSTLER American Lager
The Porch is at 4017 E. Indian School Rd. Phoenix 85018. http://www.porcharcadia.com/