In days your new year’s resolutions will be shot to hell and you’ll still be writing 2018 on documents. With holiday season almost behind us it’s time to focus on the food events of 2019 in the Phoenix area. The Street Eats Food Truck Festival is one of the first food festivals and returns to Salt River Fields in Scottsdale.
Food truck fans save the date of February 16th & 17th when over 60 of the Phoenix areas best food trucks show up to serve their fans. Many Phoenix restaurants started as food trucks and many restaurants now offer food trucks to serve up their food.
From 11 a.m. – 6 p.m. each day people can sample $2 foods, enjoy live music and food contests on the grass fields. Kids can join the fun as their will be a big kid’s zone for them.
Street Eats Food Truck Festival tickets & participants
No matter your diet or mood there is a food truck in attendance for everybody. Popular food truck Mediterranean Majik, Bama BBQ 4 Ever, Press Italian Street Food and Queso Good are a few food trucks announced.
General Admission tickets are $12 each and VIP tickets are $75. VIP tickets get 6 drink tokens, 4 food tokens private bathrooms and access to the lounge. Kids under 12 and parking are free.
For more information and to purchase tickets click here. Salt River Fields is at 7555 N. Pima Rd. Scottsdale.
Arizona is on the worldwide map with its craft beers, wines and spirits with the trophies and awards given over the last few years. To showcase all things Arizona there will be the first ever AZ Barrels, Bottles & Brews festival at Salt River Fields on November 3rd.
The beers, wines and spirits will be made exclusively for the festival and use Arizona yeast, hops, grapes and water.
With a great view of the McDowell Mountains from the concourse of Salt River Fields festival goers will be able to sample from 2-5 p.m.
Over 30 brewers, wineries and distillers are scheduled to participate and the list keeps growing. SanTan Brewing Co., Helton Brewing, Elgin Distillery, Cellar 433 and McFate Brewing are a few of those announced.
Tickets are limited and are $50 for 12 drink samples and access to food trucks to purchase food. V.I.P tickets are available at $65 and allow entry an hour early at 1 p.m. Designated drivers pay only $19 and get a free swag bag. For more information and to purchase tickets visit the festival website.
Salt River Fields at Talking Stick is at 7555 N. Pima Rd. Scottsdale, AZ
The 2018 Slider Throwdown returns for another year of tasty slider goodness on Sunday Nov. 18th. at north Scottsdale’s Kierland Commons. The Throwdown will benefit Arizona Friends of Foster Children Foundation.
Guests who throw down the $35 admission will enjoy sliders from local food truck companies Buzz N Bee, Aioli Burgers, Food Diva and more. Local “Slider Experts” will decide who will be awarded the Best Slider with guests voting for the People’s Choice award.
The price of admission includes samples of all sliders and 3 non-alcoholic drink tickets. A Kierland Commons restaurant will partner with the Throwdown promoters to create an exclusive cocktail to purchase in the restaurant.
Proceeds will be donated to AFFCF which is dedicated to giving foster children a normal childhood. Most importantly they prepare the children for adulthood with scholarships and programs.
“Through our organization, we are able to help foster children navigate the difficult and often unchartered waters of foster care by providing them with valuable resources as well as opportunities to participate in childhood activities that promote confidence and independence so they can grow into responsible, happy adults,” says Kris Jacober, Director of the AFFCF.
AFFCF has awarded more than $5.7 million to 26,000 children in foster care.
Phoenix is known for its pizza reputation whether your prefer artisan brick oven pizza, Chicago deep dish or a slice of thin New York style. It’s no wonder we’ve seen national and regional pizza restaurants invade the Phoenix area in the last few years. There’s no better way to debate who makes the best pizza than tasting pizza from some of Phoenix’s favorite pizza makers at the 3rd Annual Phoenix Pizza Festival on Saturday, November 18th.
Previous Phoenix Pizza Festival pizza makers
At last years festival pizza aficionados had the chance to purchase slices, pies and more from pizza makers like Fabio on Fire, La Piazza Al Forno PHX, Nello’s, Rosati’s and others.
Festival goers washed down their pizza with beer from local craft brewers such as Mother Bunch Brewing, O.H.S.O Nano- Brewery, Helio Basin and more. Those attending this years festival can expect much of the same.
In addition to pizza there will be dessert food trucks, food related vendors, live bands, lawn games and a kid’s zone because you can only eat so much pizza before you need a break.
Get your tickets
A limited amount of tickets for the Phoenix Pizza Festival are only available on-line for $10 with the festival going from 11 a.m. – 5 p.m. at Margret T. Hance Park in downtown Phoenix.
The Phoenix Pizza festival partners with Downtown Phoenix Inc. as the charitable beneficiary of the event. The non-profit helps to promote the revitalization of downtown Phoenix by supporting local business’s and events.
Food truck chefs get out of their comfort zone on Saturday April 29th for a good cause as the Beer for Brains Foundation raises money for brain cancer research and awareness with its EPICURIAD Spring 2017 Food, Craft Beers & Wine Pairings Event.
12 food truck chefs including Left Coast Burrito Co., Saffron Jak and Electric Sliders will leave their trucks for a full and modern kitchen experience at Allstate Appliances in north Scottsdale to compete against each other to create a new dish for the gourmet pairing competition.
The night begins at 6:30 p.m. with VIP attendees getting a chance to see a 2 chef face off between executive chef Jordan Murray of Rock A Belly, Food Network’s “Street Eats” Season 5 vs Chef Tim Cobb of United Lunchadores, Street Food Chef of the Year in 2015. The chefs will flip a coin to see if they will be cooking with beer or wine in addition to the ingredients provided with 35 minutes to create a dish before the main event.
At 7:30 p.m. main event begins where attendees will be able to sample gourmet food, craft beers and wine. They will have the chance to vote for “Best Pairing” to see if beer or wine is the preferred pairing and “Best Entree” based on taste and presentation. Gold, Silver & Bronze medals will be awarded to the Top 3 winning chefs who will the go head to head with restaurant chefs at the Fall 2017 EPICURIAD event.
The event is one of Beer for Brains Foundation multiple events around the country where the partner with breweries, medical facilities, and other partners to raise money and support ground breaking research at GBM Agile Tempe headquarters on the campus of Arizona State University.
Beer and music go hand in hand and SanTan Brewing Company is well a where of that. It is for that reason SanTan is celebrating their 9th anniversary and Oktoberfest with bands Roger Clyne & The Peacemakers and Reel Big Fish on Saturday October 1st in downtown Chandler.
music, games and more
When the gates open at 3pm festival goers will be treated to Ken Levine’s Funkhaus Brass Band followed by games that include beer pong, a pretzel toss, tricycle races, Brat eating contest and a wiener dog race. SanTan will be pouring their core beers along with their Bavarian style Oktoberfest lager and food will be available from Gorilla Cheese Truck, Honey Bear’s BBQ, Beignet Babes and more.
roger clyne and the peacemakers and reel big fish
When the sun goes down is when Roger Clyne and The Peacemakers hit the stage at 7:10 pm followed by Reel Big Fish at 9:30 to close out the festival.
Pre-sale tickets are available for $12 at http://www.santanoktoberfest.com/ with day of tickets available for $15. Part of the proceeds will go to non-profit, St. Joseph the Worker which helps the homeless, low income and others become self-sufficient through quality employment. http://www.sjwjobs.org/
SanTan’s Oktoberfest will be at Dr. AJ Chandler Park, 178 E Commonwealth, Chandler, AZ 85225
With the temperatures hitting 100 degrees for the 1st time this past weekend nothing sounds cooler than a cold beer. In the coming weeks there are at least 2 beer festivals to keep us cool.
4th Annual AmeriCAN Beer Festival
Saturday May 17th brings the return of the the AmeriCAN Beer festival to the Scottsdale Civic Center that will include over 20 new breweries participating along with many favorites returning. Included are local, national and international beers. 6 local food trucks will be on hand to feast on while you wash down with beer.
The festivities start at 1 p.m. for general admission ticket holders ($35 pre-sale, 20 beer samples) with V.I.P ticket holders($100.00 pre-sale, 20 drink tickets, catered food, etc) able to enter at 12 noon. The festival will run until 6 p.m.
Tickets can be purchased on-line at www.cannedcraftbeerfest.com
San Tan Brewing Company & HDE Agency are once again hosting the event. This festival is for those 21 years old with no exceptions. Scottsdale Civic Center, 3939 North Drinkwater Blvd, Scottsdale, AZ 85251
Scottsdale Beer Palooza
Afforadable Food Festivals(Arizona Taco Festival, Flavors of the West & Arizona BBQ Festival) is keeping you cool with cold beer and air conditioning as this inaugural event will be held indoors at Westworld on Saturday, June 28th.
Attendees will be able to sample beers from about 50 breweries and will be able to purchase their favorite beers at the on site Beer Store. Tickets are $40 for 20 samples and V.I.P. tickets are $60 for 25 samples and early entry. The doors open at 1 p.m. for General admission and 12 noon for V.I.Ps.
Beer friendly foods will be available for purchase from food trucks and from M Culinary Concepts and there will be live music and games as well.
Tickets can be purchased at www.scottsdalebeerpalooza.com and make great Father’s Day gift which is 2 weeks earlier.
WestWorld of Scottsdale 16601 N. Pima Rd., Scottsdale, AZ 85260
One of Phoenix’s vintage dive bars, HB Hanratty’s has started featuring food trucks to go along with its “strong and cheap drinks” Located at 7th St. and Camelback, HB Hanratty’s has been featuring the food trucks on Thursday and Saturday nights since November so you can get your grub on while you watch the game, play pool or darts. You can wash your food down with cocktails from their full bar or one of 6 Arizona beers on tap plus many other beers by the bottle. There is also the weekly “Beer Bargain” for $3 and you can also take a 6 pack and some food home if you’re in a hurry.
Below is this months schedule and it’s recommended that you check Facebook and Twitter for any updates.
Thursday December 5
It’s been 1 year since World of Beer www.wobusa.com opened on Mill Ave. in Tempe and to celebrate their 1 year Arizonaversary they will offer their customers 4 days to celebrate.
Starting on Wed. August 7th. with a Firestone Walker party where some of their beers including Double Barrel Ale and Wookey Jack will be on tap all day with a few rare beers being tapped from 7 p.m. – 9 p.m. that will include Parabola, Sucuba and Sixteen.
On Thursday and Friday August 8th & 9th over 50 rare and allocated beers will be tapped including North Coast Brewing’s Barrel Aged Old Rasputin XV and Odell Brewing’s Wooden Sidecar and Amuste.
Saturday August 10th World of Beer salutes Arizona breweries with “The Arizona Great Fifty Eight” in which 58 beers will be tapped from 26 Arizona breweries including the “Beer of the World” a World of Beer exclusive from San Tan Brewing Co. This beer is brewed using ingredients from around the world including American malt, European roasted barley, South American cacao nibs and African coffee just to name a few. The Grilled Cheese Truck will be on hand from 12 p.m.- 5p.m. then from 5 p.m. -10 p.m. The Hungry Monk’s new food truck The Traveling Monk will be serving pub favorites.
Customers visiting on these days will have a chance to win tickets to the Great American Beer Festival in October.
World of Beer Tempe is located at 526 S Mill Ave at the corner of 5th Street and Mill Ave and is open Monday-Friday, noon – 2 a.m. and Saturday-Sunday, 9 a.m. – 2 a.m.