Tag Archives: beer

Blaze Fast- Fire’d Pizza to open 6th location in Glendale

Glendale will be the home of the 6th Arizona location of Blaze Fast- Fire’d Pizza come Friday June 23rd.

The Irvine, California-based fast casual artisan pizza maker will call the northeast corner of Bell Rd. and 79th Ave home to its 1,700 square foot restaurant that will seat 68 people inside and on the patio.

Blaze Fast- Fire'd Pizza
Blaze Fast- Fire’d Pizza assembly line

The Blaze Fast- Fire’d Pizza difference

The chef driven restaurant has a menu of pizza and salads created by executive chef and Culinary Institute of America graduate Bradford Kent, “The Pizza Whisperer”. What makes the Blaze’s pizza different is the dough which needs 24 hours for fermentation in order to give it a light and crispy crust. Most of the ingredients use no artificial flavors, colors, preservatives and fillers. The restaurant also offers gluten-free dough and vegan cheese.

Signature pizzas are available as are a :create your own” option with all pizzas use fresh ingredients before being baked in a hot oven for just 3 minutes. All pizzas cost about $8 and beer and wine is available.

“Our mission at Blaze is really simple – we’re taking pizza back to its roots, “said Jim Mizes, president & COO of Blaze Pizza.  “By making dough in-house, carefully sourcing ingredients, and cooking by fire, we’re giving guests a great way to enjoy artisanal pizza without the wait.  It’s changing the way people think about and eat pizza.”

Grand Opening

When the doors open at 11 a.m. on June 23rd all guests that come in until 10 p.m. and follow Blaze on Instagram, Twitter or Facebook will receive a FREE “create your own” pizza. A DJ will be providing entertainment starting at 4:30 p.m.

Commitment to Pizza, People and Planet

Blaze’s attention to details is not just for its pizzas but for their almost 200 restaurants across the United States and Canada. Each restaurant is constructed with recycled and sustainable materials, uses eco-friendly packaging and uses energy-efficient lighting.

Their commitment to the community extends to its donating 20% from fundraising events held at the restaurants as it partners with local sports clubs, schools and  other organizations as they host fundraisers. http://www.blazepizza.com/

 

 

 

 

 

 

 

Where to take dad on Father’s Day if he’s a foodie

If your father is like my father then time spent with him will probably involve food. Whether he is a vegan(not mine), prefers a burger or a pizza, breakfast, lunch or dinner, beer or wine these Phoenix area restaurants will be taking care of your father on Father’s Day on June 18th.

Father's Day
Photo courtesy of Char Kitchen + Bar

Nook Kitchen

Dads will receive any draft beer for just $2 with the purchase of any pizza. Draft beer is regularly $5-$7.

Chompie’s

Dads get a free slice of Chompie’s signature Black and White Tuxedo Cake (valued at $5.99) with the purchase of an entrée.

Flanny’s – Happy Hour Offered All Day 12 p.m.-8 p.m.

$5 Hummus                                                                                                                         $5 Cheese Quesadilla                                                                                                    $5 Fried Pickles                                                                                                                 $7 Cheese Burger Sliders                                                                                            $7 Buffalo Chicken Sliders                                                                                          $2 off all Drafts and Cans                                                                                            $5 House Wines

24 Carrots-Vegan

Biscuits and Gravy Plate  12 Coconut butter biscuits, walnut-mushroom gravy, sautéed greens, veggie- chickpea scramble

Veggie Breakfast Sandwich  10.95 vegan omelet, roasted sweet potato, chipotle aioli, 24C bacun, tomato, onion & spinach

Caramel Machiatto Pancakes  10 fluffy pancakes, medjool-tahini caramel drizzle, coffee syrup GF option

Father's Day
Photo courtesy of Chompie’s

Carvalho’s Brazilian Kitchen –Brazilian Steak Combo

12 Oz. Picanha Grelhada (grilled culotte steak) plus Brazilian Beer or Caipirinha, or a non-alcoholic Brazilian beverage for $23. Includes grilled pineapple, Brazilian potato salad or black beans and rice. 

Tavern Americana- Penny beers with purchase of an entree    Seared 10oz Filet Mignon | Herbed Butter | Mashed Potatoes | Roasted Mushrooms  | Red Wine Cream Sauce | Charred Asparagus | $21                                                                                                                                       Any burger with choice of fries or salad  $10                                               Any one topping pizza (additional toppings with be regular charge)  $5.

Hopdoddy Burger Bar- Juicy Lucy burger til June 20th.                     Just in time for dad’s big day, the Juicy Lucy features a fresh ground Angus beef patty stuffed with melted Tillamook Cheddar and topped with a second slice of cheddar along with black pepper aioli and caramelized onions

Photo courtesy of Crvalho’s Brazilian Kitchen

Char Kitchen + Bar                                                                                                      The Mediterranean Cowboy Burger $14, is an 8 Oz. grass fed Angus beef patty topped with Harissa BBQ sauce, crumbled gorgonzola cheese and fried onion rings with a chipotle ranch schmear, served on a challah roll with a side.

Char will also be serving a 14 oz. Angus Ribeye steak topped with blue cheese and chive butter and served with scalloped potatoes and roasted vegetables for $35.

Rusconi’s American Kitchen- Special menu for $44                         Starter (choice of)
key west shrimp and red pepper grits
local linguica sausage, cured tomato, roasted corn jus
sweet potato roasted corn bisque
shaved san joaquin gold and mild fresno chili

white truffle scented mac-n-cheese
white truffle cream, san joaquin gold

Entree
pecan wood grilled prime flatiron steak
Amish blue cheese, roasted cornbread pudding, wilted spinach, pequillo tapenade
includes glass of chef’s choice red or white wine or draft beer

Dessert
dark chocolate bread pudding
vanilla sauce, berries and salted caramel

LDV Wine Gallery                                                                                                           On Father’s Day, dads will receive 25% off LDV Winery Petite Sirah (by the glass, by the bottle, or by the truckload)!

Thirsty Lion Gastropub                                                                                      Thirsty Lion offers half price beer flights on Father’s Day. For only $5, choose six of the over 24 beers and ciders on tap for your beer flight samples.  

Fired Pie Pizza                                                                                                                   All day long on, all Fired Pie locations are offering a buy one entrée get one free for dads on Father’s Day! Dine-in only.

Organ Stop Pizza- All you can eat pizza buffet and salad plus unlimited soft drinks

Adults $12.00 (including tax)
Kids 3-9 $10.00 (including tax

Beer, Wine and Ice Cream available for purchase at an additional charge. 

Tickets are available online or you can purchase them in the restaurant gift shop.  ADVANCED TICKET PURCHASE IS REQUIRED

Doors open @ approximately 11:15
Music begins @ approximately 11:45
Lunch concludes @ approximately 1:00

Lunch will consist of an all-you-can-eat buffet with prepared garden salads (with your choice of dressing).

 

 

 

 

Flanny’s gets their beer taps taken over by local distributor

Rarely do you know the names of the company’s that bring your favorite beers and wines to local restaurants. Mostly unknown beverage distributors deliver cases and kegs along with the marketing the brands locally. Flanny’s in Tempe is hosting one of their distributors, Quail Distributing to come out of the shadows and take over their taps with beers from their stable of brewers they represent.

Be at Flanny’s on June 15th

Thursday June 15th is when 11 brewers will be featured pouring 24 beers of various styles from around the country and the world.

A few of the brewers and beers include…..Prairie Artisan Ales (Birthday Bomb! and Apricot Funk), Destihl Brewery (Amra Mango IPA and Blueberry Gose), Clown Shoes (Crasher in the Rye and Bluegrass Billionaire), Knee Deep (Breaking Bud and Man Juice IPA), Almanac Beer Co. (Cherry Picker and Passion Project), Belching Beaver (North Park 4th and Anniversary Ale), Renegade, Black Market, High Water, North Mountain and Schilling Cider.

13 other beers will be announced.

Beers will range in price from $6-$14 depending on beer & glass size. Start time is 5 p.m.

Flanny’s is at 1805 E Elliot Rd #104, Tempe 85284 (480) 659-0870 http://flannys.com/

 

 

The 7th annual AmeriCAN Canned Craft Beer Festival moves to a bigger location

With 6 successful years under its belt HDE Agency and SanTan Brewing Company realized that their AmeriCAN Canned Craft Beer Festival was ready for expansion to the bigger and centrally located Margaret T. Hance Park in central Phoenix. Saturday May 13th is when over 100 local and national craft beer brewers will be pouring over 250 beers to beer enthusiasts from across the Phoenix area.

All photos courtesy of Landon Evans & Jen Pruett

The 6 hour event (12pm -6pm) will not only include canned beer tastings but live music, beer seminars, food, a beer science garden, beer Olympics and a rare beer garden. Included in 250 plus beers being poured will be beers previously not available in Arizona.

A week prior to the festival more than 40 certified beer judges will gather to taste and cast their vote for their favorite beers in 9 categories including IPA, American Pale Ale, English Pale Ale, Wheat Beers, Stouts and Porters, Ambers and Browns, Golds, Blondes, Pilsners and Light Lagers, Fruit, and Specialty Beer. Winners of gold, silver and bronze will be announced during a live streaming event on May 6th at  http://www.cannedcraftbeerfest.com/

This is a 21 and over festival and tickets can be purchased in advance for $35 General Admission(1pm entry, 4oz tasting can & 20 beer samples), $45 day of and VIP tickets(12 noon entry, 4 oz. tasting can, 20 beer samples, access to VIP beer garden, private restrooms and a meet and greet with brewers) are only available on-line while supplies last for $100 at the link above. Designated driver tickets are $20 online & day of with entry at 12 noon and include soft drinks, no beer.

Part of the proceeds AmeriCAN Canned Craft Beer Festival will be contributed the Arizona Society of Homebrewers (ASH) which works to promote and preserve the tradition of homebrewing through education, information and dedicated practices. For more information or to become a member go to http://www.azhomebrewers.org/

Margaret T.  Hance Park is at 67 W. Culver St. Phoenix 85003.

 

 

 

Hopdoddy Burger Bar to roll out new seasonal menu items this week.

You already know that Hopdoddy Burger Bar serves good burgers but did you know they also serve handcrafted milkshakes and cocktails at their full service bar. All 3 of these components are part of Hopdoddy’s success and on April 5 they will be introducing a seasonal burger, milkshake and cocktail.

For a limited time guests will be able to order the Double Stack Burger and Purple Rain Shake until April 18th and High + Rye Cocktail until May 2nd.

The Double Stack Burger ($10) will be made with two freshly ground Angus beef and onion patties topped with melted Swiss and cheddar, sassy sauce and tangy chipotle ketchup, proving two patties are better than one.

The Purple Rain Shake ($6) features house made blueberry compote swirled to perfection with toasted hazelnuts, vanilla spiced ice cream and a touch of sea salt, this naturally purple shake pays homage to the beloved rock star, Prince, in both color and name.

The High + Rye is made with local rye bourbon, house made ginger syrup, honey water, fresh squeezed lime juice, and topped with a piece of sweet and spicy candied ginger.

To taste these seasonal menu items or any of the other burgers, shakes and more hurry down to the 2 Phoenix area Hopdoddy’s in Scottsdale on Scottsdale Rd. north of Shea Blvd. and at 20th St. & Camelback Rd. in Phoenix. There are also plenty of Hopdoddy Burger Bar’s in Texas and southern California. http://www.hopdoddy.com/

 

Just in time for spring Pomelo at The Orchard offers Happy Hour all day

The arrival of spring last week means longer days and a longer opportunity to enjoy Happy Hour at Pomelo at The Orchard daily from 11 a.m – 6 p.m. No better way to enjoy this great weather indoors or out at this former citrus farm turned restaurant, ice cream and candy store.

Pomelo Happy Hour

During Happy Hour guest can enjoy $5 cocktails, $6 specialty cocktails, $5 glasses of wine, $1 off beers and a menu of special appetizers in the bar and lounge. You can also try the signature Bellissimo cocktail made with Pomelo’s own Pomelo Vodka, Blackberry Thyme syrup, fresh grapefruit juice and sparkling wine.

Daily Specials

If a 7 hour Happy Hour isn’t motivating you enough to visit Pomelo maybe these daily specials will.

Monday and Tuesday—All day a pizza and select bottle of wine is just $20.

Wednesday—All day it’s just $10 for two tacos and a house margarita.

Thursday—From open to close a Grass-Fed Burger and Beer is just $13.

Friday—Start the weekend early with happy hour from 11 a.m. until 6 p.m. in the bar and lounge area.

Saturday and Sunday—Brunch is served from until 4 p.m. and there are $5 Mimosas, Bloody Marys or Sangria available.

Pomelo at The Orchard is at 7100 N. 12th St. Phoenix 85020 (602)633-2442 http://www.pomelophx.com/

 

Burger Battle returns to see who makes the Best Burger in the Valley

The Scottsdale League of the Arts annual Burger Battle returns this Thursday March 9th with more burgers, beers and fun to its new location at the Scottsdale Waterfront at 7 p.m.

The Burger Battle is one of the non-profits more popular events which helps raise money for artists, art programs and art education through several fund-raising events throughout the year.

This years Burger Battle will be emcee’d by local sports writer and sports  talk show host Dan Bickley. Burgers will be served from local restaurants such as Hand Cut Burgers, Aioli Gourmet Burgers and Arizona Wilderness Brewing Company.

In between tasting burgers, side dishes and desserts attendees will be able to play lawn games and dance to the sounds of The Groove Merchants.

After tasting burgers patrons will be able to cast their vote for the People’s Choice Award for Best Burger while 5 judges will be selecting the Judge’s Choice Award. 2 winners will then compete in the World Food Championships in November.

Tickets for the competition are $65 when purchased in advance or $75 at the door. VIP tickets are available for $85 and include early entry at 6 p.m., a VIP gift and access to a private lounge. This is a 21 and over event. Tickets can be purchased at http://scottsdalefest.org/