Fleming’s Prime Steakhouse & Wine Bar Celebrates Spring with Filet & Lobster Combination

Seasonal Favorite Available Now through April 7 for $37.95

FiletLobster_LO
Fleming’s Prime Steakhouse & Wine Bar is at it again and welcomes spring with the return of its iconic Filet & Lobster combination. Now through April 7 at all Fleming’s locations, guests can enjoy a tender Filet Mignon and a sweet North Atlantic Lobster Tail, plus a starter course and a side, all for only $37.95. (plus tax + gratuity).

Guests will start the experience with their choice of the Wedge Salad with crisp iceberg lettuce with grape tomatoes, red onions and crumbled blue cheese or French Onion Soup baked with gruyere and parmesan cheeses. The generous filet mignon—Fleming’s leanest cut—and broiled lobster tail with drawn butter are accompanied by sautéed Spaghetti Squash with lime butter.

The Filet & Lobster option is not on the regular menu and is only available upon request.

o Scottsdale: 6333 N. Scottsdale Rd. / 480-596-8265
o DC Ranch-North Scottsdale: 20753 N. Pima Rd. / 480-538-8000
o Chandler: 905 N. 54th St. / 480-940-1900
o Peoria: 9712 W. Northern Ave. / 623-772-9463

If not in the Phoenix area go to find a location near you and make reservations, please visit
www.Flemingssteakhouse.com/filet-lobster

Let me know what you think