Anhelo adds new dry age program to restaurant’s revamp
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Anhelo adds new dry age program to restaurant’s revamp

Executive Chef Ivan Jacobo enhances the menu with more dry aged meats as Anhelo gets a new look & atmosphere.

Élephante, acclaimed coastal Italian concept coming to Scottsdale
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Élephante, acclaimed coastal Italian concept coming to Scottsdale

The experimental & upscale Élephante from Santa Monica will be part of the expanded luxury wing at Scottsdale Fashion Square

Sips & Bites: News from the Phoenix restaurant community
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Sips & Bites: News from the Phoenix restaurant community

A weekly round-up of news and up-coming events for the weeks ahead from the Phoenix and Arizona restaurant, food & beverage community.

A taste of Louie Xlll coming to Christopher’s at Wrigley Mansion
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A taste of Louie Xlll coming to Christopher’s at Wrigley Mansion

The rare cognac is the guest of honor for the exclusive 5-course dinner experience that ends with a taste of Louie Xlll and more.

Sips & Bites: News from the Phoenix restaurant community
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Sips & Bites: News from the Phoenix restaurant community

The weekly round-up of news and up-coming events for the weeks ahead from the Phoenix and Arizona restaurant, food & beverage community.

Sips & Bites: News from the Phoenix restaurant community
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Sips & Bites: News from the Phoenix restaurant community

The weekly round-up of news and up-coming events for the weeks ahead from the Phoenix and Arizona restaurant, food & beverage community.

Yulissa Acosta named Chef de Cuisine at Hearth ’61
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Yulissa Acosta named Chef de Cuisine at Hearth ’61

Working her way up through the culinary ranks, Chef Yulissa Acosta earns a promotion at the Paradise Valley resort.

Ring in 2023 at these local restaurants
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Ring in 2023 at these local restaurants

If you’re looking to ring in 2023 out check out these restaurants looking to help serve you from early to late in the night.

Sips & Bites: News from the Phoenix restaurant community
| | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | |

Sips & Bites: News from the Phoenix restaurant community

The weekly round-up of news and up-coming events for the weeks ahead from the Phoenix and Arizona restaurant, food & beverage community.

Pyro to be first restaurant at The Grove
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Pyro to be first restaurant at The Grove

A new Japanese concept, Pyro will open at the highly anticipated mixed-use development in Phoenix later this year.