Football season is here and tailgaters are saving their parking spots for cooking and pre-game partying. The Birdgang Travel Club will be out and about psyching up Cardinals fans up for 2019 season. The NFL team has high hopes after drafting first taking QB Kyler Murray. One of the Birdgang’s first event is at BBQ Island in Tempe for a “Tailgating 101” cooking class.
Saturday August 24th the class will teach fans to cook brisket stuffed jalapeño poppers, smoked chicken wings and more.
“We started Birdgang Travel Club as a way to show our dedication to the Red Sea across the great state and beyond. It’s been so much fun putting events together, celebrating with friends and making new ones each season,” said Tyler Vasquez, Co-Founder, Birdgang Travel Club.
Space is limited for “Tailgating 101” that goes from 10 a.m. – 1 p.m. at the BBQ Island Tempe 1715 W. Ruby Dr. #105 85284. Tickets need to be pre- purchased for $50 or $45 for 2 or more.
More Birdgang Travel Club events
The die hard Cardinals fans are planning to hit the road with the team a couple of times this season. Reservations are being taken for road trips to Oct. 24-28 to New Orleans and Nov. 7-11 in Tampa Bay vs former head coach Bruce Arians.
Home games they huddle up at Majerle’s Sports Bar in Chandler before busing out to Glendale. The safe ride option offers breakfast buffet, a tailgate lunch and a ride to & from the stadium for $65. Tickets to the game and alcohol are notincluded. Fans are welcome to bring beer and alcohol for the ride over to the game. Tickets need to be pre-purchased.
“We started out as a small group of friends that would travel to away games but found it to be very expensive in small groups and quickly realized that by traveling in larger groups we could save a ton of money and have a lot more fun! So, we started Birdgang Travel Club as a way to take some of the work and expense out of individual travel planning. Now, after four years of traveling as a group, we are booking 200-300 fans at a time and are able to pass along an amazing experience and savings to our members,” continued Vasquez.
Trapp Haus BBQ owner Phil Johnson celebrates his 6th month anniversary with a party tonight and is offering new specials. Johnson who is also the pitmaster throws a party tonight as the popular First Friday Artwalk happens. Guests celebrate with an all-you-can-eat whole hog roast for $10/adults & $5 for kids. The party with live music starts at 5 p.m. and goes until 10 or when there is no more hog to eat.
Johnson will be taking his recipes on the road later this month when he heads to Kansas City to compete in the American Royal World Series of Barbecue. From there he heads to Milwaukee show what he knows about BBQ with a cooking demonstration and class at the Journal Sentinel Wine & Food Experience.
New specials and offerings are now available until further notice.
Slab Saturday’s– Every Saturday $25 St. Louis Ribs all day long.
Free local Delivery– On-line orders in the downtown Phoenix area from 11 a.m. – 3 p.m. Tuesday Friday.
Weekday Sammitch Specials-$2.00 off any Sammaitch Tuesday – Friday from 11 a.m. – 2 p.m.
Beats, Beer & Q- On Fridays
Trapp Haus BBQ is at 511 E. Roosevelt Phoenix 85004. 602-466-5462. For more information check their website.
Phoenix restaurant The Gladly celebrates its 5th anniversary and will offer fans 5 days of food and drink specials to celebrate. Kicking off Monday September 10th guests will be able to enjoy the popular Chopped Salad for $1 followed by these special below.
Monday, Sept. 10 – Enjoy $1 Original Chopped Salads (dine-in only; dinner service only; limit one per table).
Tuesday, Sept. 11 – Enjoy 50-percent off all draft cocktails including The Gladly Manhattan, Moscow Mule, Spiced Daiquiri, Penicillin, Thai Margarita and Aperol Spritz.
Wednesday, Sept. 12 – Enjoy $1 oysters during happy hour and dinner service.
Thursday, Sept. 13 – Enjoy $10 bottles of rosé.
Friday, Sept. 14 – Enjoy a special, signature dish from The Gladly’s Scottsdale sister restaurant, Citizen Public House, for one night only.
If you can’t make in during the week, stop in anytime during the month for a celebratory cocktail for only $5 created just for the anniversary.
“This is our way of saying thanks to the community, and to those who came through our doors over the last five years,” said co-owner Andrew Fritz. “We can’t wait for you to see what’s in store for the future.”
Has your love life cooled off as our summer temperatures have heated up, if so head to Ocean Prime for a Summer Date Night with your special someone. Every Thursday until September 20th couples can enjoy a 3-course all-inclusive dinner to share and heat things up in your love life.
The menu is as follows….
Shared Appetizer — Choice of:
Caesar Salad with Crisp Romaine, Parmesan Garlic Dressing and Brioche Croutons
Sonoma Goat Cheese Ravioli with Golden Oak Mushrooms
Shared Entrée —
Chateaubriand 16-ounce sliced Filet with Asparagus, Roasted Potatoes and Bordelaise Sauce. Additional enhancements offered include Shrimp Scampi ($15); Sea Scallops $16 for 2); and Lobster Tail ($26)
Share Dessert — Choice of:
New York Style Cheesecake with Graham Cracker Crust
Chocolate Peanut Butter Pie with Peanut Butter Mousse and Bittersweet Chocolate Ganache
The dinner is $95 and reservations can be made by calling 480-347-1313 or going to their website.
Ocean Prime is at 5455 E. High Street Phoenix 85054.
The unofficial start of summer is a week a way with Memorial Day weekend on the horizon and local restaurants are getting a head start on summer specials. Scottsdale’s Hash Kitchen is one restaurant with specials now available.
Hash Kitchen summer specials
The breakfast and lunch restaurant offers 3 specials to make the summer go by a little easier for you and your wallet.
Bloody Wednesday’s gets you 50% off all Bloody Mary’s every Wednesday’s now until October 1st. Known for their Bloody Mary Bar with over 40 toppings guests can Build Their Own Bloody Mary(BYOBM) or go with The Original or The Virgin.
“Bottomless” Mimosa’s are available every Monday-Friday(except holidays) for penny refills after you’ve bought your first at $9. Refresh yourself with a blueberry, mango, guava, red grapefruit and other flavored Mimosas all summer long.
Mom Monday’s lets kids under 12 eat free until October 1st when mom or dad purchase an adult entrée except on holidays.
New locations planned
Today there are 2 Hash Kitchen locations in Scottsdale but later this year there are plans to open 2 more locations in Chandler and Arcadia. Scottsdale locations are at Gainey Village at 8777 N. Scottsdale Road and another at 14838 N. Frank Lloyd Wright Blvd. For more information check their website.
Keeler Hospitality Group, the family owned company that owns north Scottsdale’s Liberty Station and Market Street Kitchen love a good burger just as much as I do. So much so that they’ve decided to celebrate National Burger Day for the entire month of May.
Weekly burger specials
Each restaurant will run a weekly special burger for $16 and the ultimate burger deal on the 28th. Below is the weekly line-up of burgers for each restaurant. Both restaurants open daily at 11 a.m. to accommodate your burger craving.
Market Street Kitchen
Chorizo Burger with a chorizo-bacon patty, salsa fresca, cheesy fondue and avocado crema. (May 1-May 6) Black and Blue Burger with a blackened spiced burger topped with Maytag blue cheese, bacon and Worcestershire-lime aioli. (May 7-May 13) “Breakfast for Lunch” Burger featuring a fried egg, fried bacon, zesty Brie cheese spread, lettuce and tomato (May 14-May 20) Chili Cheese Burger with house-made chili piled on an opened-faced burger with Tillamook cheddar, sour cream and tobacco onions. (May 21-May 27)
ALL DAY National Burger Day Special — $5 MSK Burger or $9 when served with a glass of house wine or draft beer. (May 28)
Chili Cheese Burger with house-made chili piled onto an opened-faced burger with Tillamook cheddar, sour cream and tobacco onions. (May 1-May 6) Old Smokey with a smoked burger patty, chipotle aioli, smoked Gouda cheese and crispy bacon. (May 7-May 13) Southwestern Burger featuring fire-roasted green chilies, garlic aioli, pepper jack cheese, and sourdough bread. (May 14-May 20) Chorizo Burgerwith a chorizo-bacon patty, salsa fresca, cheesy fondue and avocado crema. (May 21-May 27)
ALL DAY National Burger Day Special — Tavern Burger for just $5, or $9 when served with a glass of house wine or draft beer. (May 28)
The games have begun for the month-long Cactus League season and Phoenix area restaurants are tempting baseball fans and locals to stop in with food and drink specials. Here are a few local restaurants to cheer your favorite team at before or after the game.
Cactus League food specials
Fired Pie’s locations in the Phoenix area are offering game day ticket holders 10% off when they dine in after the game. To find a location near you check their website.
Thai Chili 2 Go is giving away a free dumpling appetizer at all 5 valley locations with purchase and a game day ticket stub. To find a location and hours check here.
Mesa’s Cider Corps is extending their hours thru March 31st and offering a $1 off all pints when you bring in a same day ticket stub from Mesa’s Hohokam Stadium and Sloane Park. Hours are 11 a.m. – 11 p.m. Mon. – Sat. with food trucks on site Fri. & Sat. http://cidercorpsaz.com/
One of Tempe’s newest restaurants Quartiere welcomes baseball fans to come check out their community driven Italian restaurant. Until April 1st fans can bring any 2018 Spring Training ticket stub for 1/2 off an appetizer or entrée when you purchase an entrée. Pizzas, pastas, salads and more are available at Quartiere
McFate Brewing is bringing fans attending games at Scottsdale Stadium a pop-up beer garden beyond the center field fence at The Clayton House. On game day the beer garden opens 90 minutes before game time with live music, food and of course beer. No ticket necessary. The Clayton House is at 3719 N. 75th St. Scottsdale.