Category Archives: Arizina

July events at LDV Wine Gallery in Scottsdale

3 unique events at LDV Wine Gallery in Scottsdale during the month of July.

Wine Appreciation – Wine + Chocolate

Join LDV Winery on Sunday July 9th for a wine and chocolate themed wine appreciation gathering. The event is part of a monthly series of fun, interactive get-togethers to discuss “All About Wine.” Registration includes expert-led discussions, little bites and wine, and take-away materials.

$35/person; $65/couple (includes wine tasting, nibbles, and materials). Payment is required in advance. 5-6:30 pm

 Vineyard to Table Supper Club

Tuesday July 11th is their monthly Vineyard to Table Supper Club. The wine inspired casual dining experience that celebrates the vineyard to table journey. It includes courses paired with three LDV wines with recipes and great conversations. LDV Winery owners will host and cook. Space is limited to 20. Starts at 6pm

$65++ (tax & gratuity). Payment is required to reserve seats.

 Summer Vacation – Corks, Crafts, & Wine

LDV Winery will host the Corks, Crafts, & Wine Summer Vacation gathering on Sat july 15th.  Bring your glue guns and glue sticks to create wine cork crafts. Sip wine, nibble on snacks and create wine cork crafts. 11am -1pm

$10 (includes a glass of wine).

All events are at the LDV Wine Gallery 6951 E. 1st St. Scottsdale 85251

To reserve you seat(s) call the Wine Gallery at 480-664-4822 http://www.ldvwinery.com/

 

Fleming’s Prime Steakhouse’s Memorable Meal for 2 & Fall Prix Fixe Menu

I recently had the pleasure of joining about 12 other lucky souls who had the chance to taste 2 of Fleming’s Steakhouse new programs and their new release of their own wine 46 Diamonds. We were hosted by Scottsdale’s Operating Partner Michael Head who guided us through our experience. Here is what Flemings has to offer.

We were greeted with a new cocktail just in time for the holidays The Merry Maker’s is made with Maker’s Mark bourbon and Chambord then shaken with orange, pomegranate & cranberry juices. Quite a tasty cocktail and as one guest said “I don’t like bourbon, but I really like this”.

We then proceeded to sample the Fall Prix Fixe menu which consists of
Your choice of Oysters Rockefeller or Autumn Salad for appetizer then for an entree your choice of Veal Osso Bucco or Cioppino. For dessert you get a slice of Dark Chocolate Cheesecake. All were very good and everybody enjoyed what was tasted so far. I really enjoyed the Oysters Rockefeller. The Prix Fixe menu costs $39.95 per person and runs through Jan. 3 2011.

We then moved on to The Memorable Meal for Two which is The Cellar Master’s Filet & Maine Lobster Tail. You start with a Caesar Salad with a King Crab Crostini followed by Filet Mignon & Maine Lobster Tail and a side of Maple roasted baby carrots. For dessert you’re served Carrot Cake with Dark Rum Caramel. I’m not a big carrot cake fan, but this may have changed my mind. All for $99 for 2 dinners. This runs through Dec. 15 2010 so hurry and reserve this soon.

We were also treated to the new release of Fleming’s own wine Forty Six 46 Diamonds. This years bottling is a collaboration with Fleming’s Director of Wine Marian Jansen op de Haar & Schug winery team of Sonoma County. This Cabernet Sauvignon is blended with Cabernet Franc, Syrah, Merlot & Malbec from very reputable vineyards in the Sonoma Valley.It is medium bodied with with good tannins and fruit and showed a very elegant, long finish. A nice compliment to any meal you may be enjoying. Only 388 cases were made of this and can be had by the glass for $16.50 or $65 for a bottle.

Make reservations soon for these limited time specials and even more limited wine.
There are 4 Phoenix are locations and several more throughout the country. 905 North 54th Street, Chandler, AZ 85226 480-940-1900
20753 North Pima Road, North Scottsdale, AZ 85255 480-538-8000
9712 West Northern Avenue, Peoria, AZ 85345 623-772-9463
6333 North Scottsdale Rd., Scottsdale, AZ 85250 480-596-8265
http://www.flemingssteakhouse.com/